Tielt (Dutch pronunciation: [tilt]) is a Belgian municipality in the province of West Flanders. The municipality comprises the city of Tielt proper and the villages of Aarsele, Kanegem, and Schuiferskapelle.
Things to do in Tielt
4.5 based on 8 reviews
Een stukje Egypte in de buurt...
Rustig onthaasten in een sfeervol kader.
Lekkere schotels tegen een faire prijs!
En zoals hier veelvoudig aangegeven: vriendelijke uitbaters!
We ronden altijd af met een lekker theetje...
4.5 based on 36 reviews
Daar het de vorige keer hier zo lekker was zijn we voor de verjaardag van mijn man met de familie geweest. Natuurlijk was het terug zeer lekker. Ook voor een grotere bende gaat de bediening vlotjes. Iedereen zeer vriendelijk. Zelfs het hondje mocht mee in de buggy. Dit zal zeker niet de laatste keer geweest zijn.
4 based on 27 reviews
The food is really nice. It's a nice traditional building in an agricultural area. There is a playground for the children.
The landlady could be a little more friendly when taking your order. If she doesn't like to work ... she should quit. Otherwise the food is really nice and abundant. The remaing staff is friendly.
4 based on 20 reviews
Onlangs dit eethuis bezocht. We kozen er voor de dagschotel aan 12€ per persoon: vispannetje of zalmschotel met frietjes. Beiden waren royaal en heel warm opgediend. Eenvoudig maar wel lekker. Het interieur mag wel wat opgeknapt worden. We waren wellicht wat laat toegekomen omdat de zaal niet fris oogde.
4 based on 49 reviews
This Italian restaurant was the closest restaurant to where we were staying, Sleutelhuys.
We looked in and saw that it was busy, so we took a chance.
A good decision!
The staff were friendly and helpful. There was only one table available but it was not to my liking (too near the entrance). Not a problem to them. Stephanie the waitress suggested that we sat there for a few minutes whilst enjoying a pre-dinner drink and a table would soon be available. She cared.
The meal lived upto expectation.
My wife opted for Italian, Veal tagliatelle, whilst I chose the pepper Fillet Steak.
They asked how I wanted mt steak served and I asked for 'Blue'.
This was how it was served, excellent!
My compliments to their chef and their butcher!!
I highly recommend this restaurant.
4.5 based on 59 reviews
I have tried so many different restaurants all over Belgium throughout theyears of my travel there. But The Smack takes the cake. each and every item is always delectably presented and very delicious. The staff are knowledgeable and friendly. The ambience is superb. They have an indoor smoking room on a side.what more can you ask for ?
4 based on 44 reviews
Beautiful location in an old farmhouse offers steaks grilled at the open fire. I visited the restaurant the second time for business reason and was disappointed two times. Especially in West Vlanderen I am used to excellent, tender , very well tasting steaks. In this location I received the 2nd time a steak that was everything but tender at an average taste.
Asking for a salat prior to the main dish the owner! decided that this is not possible although they serve salat with the main dish.
Promising setup with disappointing outcome... anyhow the restaurant was very frequented by local people..
4 based on 25 reviews
Piadza is a little eatery(bistro-like) in the Center of the Tielt Market with both indoor, outdoor (and possibly upstairs) Seating. While they are majorly a beer/drinks/bites kind of place, you can also find food in the form of burgers and fries, salads, sandwiches and pasta, and a few meat dishes. They are tasty, fast service and very pocket friendly
4.5 based on 32 reviews
The food and drinks are very nice but you need to check your bill before paying and leaving. They charge 23 instead of 20 € for red wine. They charge 1 € more for the small tapas plate than is mentioned on the menu.
I checked and received my 3 € back from the wine.
4.5 based on 31 reviews
Have been here a few times now and just want to keep comming back. Chef Stefanie was our first year cooking teacher in the Spermalie chefs school., so needless to say her food is fantastic. Classic cooking with a modern often subtle exotic twist. Vey fresh produce including products from her own garden are a plus. Menu is not extensive but that insures the freshness and perfect execution of each dish.... There is something for everyones taste and the menu changes very regularly. A good wine and affordable wine list and the friendly service from husband Michael make for an enjoyable experience.
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