Sant Pere de Ribes is a town in the center of the Garraf comarca, in Barcelona province, Catalonia, Spain. The remains of a 12th-century castle once ruled by the troubadour Guillem de Ribes are in the town.
Things to do in Sant Pere de Ribes
4.5 based on 590 reviews
Have walked past here hundreds of times and was finally tempted to try the set course lunch
Pretty good all in all...its slightly more expensive than your standard lunch menu but this is reflected in the quality of ingredients, presentation and a decent bottle of wine to accompany the meal (hallelujah! )
I found the service polite and friendly and we ate on the covered Terrace...
Would definitely come back for lunch....not sure why it took me so long to get around to trying the place
4.5 based on 251 reviews
Cocina mediterranea i catalana tradicional actualizada, con producto de proximidad y en muchos casos escológico.
nice spanish restaurant with a great wine list which is reasonably priced to boot. Chicken croquettes veal tenderloin with pepper sauce and dauphin potatoes vietnamese crpes - all freshly prepared and well presented. Very busy at weekends so book ahead
4 based on 174 reviews
Staying nearby- 8 people including two elderly parents. Great service and the food is good flavoursome and there is plenty of it. Wines from local vineyards and all served with good grace. We have been twice now and will return again before our two weeks are up. Particularly love the bread with garlic and tomatoes that you do yourself - lovely.
4.5 based on 575 reviews
Must-stop for gastronomic food lovers for years. The Carnivor Restaurant by Valenti combines harmoniously the authenticity of the place, the quality of its cuisine and peacful surroundings. Located in the heart of the Garraf Natural Park, this place offers fantastic views to the vinyeards. In the sunny days you will enjoy our magnificent terraces and delight the environment. Our Chef proposes an exquisite and refined cuisine. All our dishes are carefully made by local producers and with biological products. Throughout the seasons, our menu highlights the local richness, the regional meat, the game, the products of the garden, herbs and spices. Some of our classics are Beef T-Bone from Soria and central Black Angus steak, both braised to perfection. Not forgetting our cellar which will satisfy this delicate nectar lovers with its white, rose, red or bubbly wines. To complete the experience, our selection of artisan spirits will let you relieve the yesteryears flavors with an artisanal brandy.
We popped in for lunch in two days. The welcome was warm and service very good. We ordered everything from soups to jambon, steaks, lamb, octopus. The only dish which we wouldn't recommend is the escargot just because there are so many of them and being small they don't retain much of the brandy flavor. The 48 hour steak was incredible though and the rosemary ice cream with dessert as well as the unforgettable chocolate almonds. A short but good winelist which is very reasonably priced made this a great stop. Definitely worth a visit!
4.5 based on 398 reviews
CLOSED FOR HOLIDAYS FROM OCTOBER 30TH TO NOVEMBER 30TH, 2017<br>CERRADO POR VACACIONES HASTA EL 30 DE NOVIEMBRE<br>We base our gastronomic offer on a carefully selected fusion menu card in which organic and local food have an outstanding focus. Furthermore we offer dishes from around the world, with special influences from the Asian kitchen. Good Food for Good People.
Met a large group of friends old and new, children too, in Clubhouse 27, which really has the atmosphere of a Balearic beach club.
Took aperitifs on the Thai sofas next to the kids club while the children played. Then moved to our long table.
Menu was clearly described in Spanish and English with just the right range of international dishes. There was also a BBQ menu from which I selected the “pagel” fish which was delicious and cake with bbq veg and potato.
Would return and have recommended to our Barcelona friends (we are not local, sadly!).
4.5 based on 627 reviews
La cocteleria del factor vi is a place close to the beach, in Sitges. We have a large variety of coctails! A comfortable place where you can enjoy our own creations and the classics, like a Martini, Old fashioned, Margarita, Daikiri and more. Come and enjoy!.
As increasingly regular visitors to Sitges, we had somehow overlooked this restaurant. Big mistake! Firstly, the ambiance is very nice – the Seating plan provides some intimacy. Secondly, the food is fabulous. My partner and our friends went for the tasting menu which they thoroughly enjoyed; but I was delighted with the suckling pig – and the deconstructed lemon pie was out of this world! The service was particularly impressive given that they were short-staffed due to a ‘day of protest’ by separatists. Highly commendable! We will not be overlooking it again!
4.5 based on 94 reviews
Superbly hosted by Joan Carles, this honest place serves fantastic pizzas, pasta and straightforward dishes of outstanding quality prepared by chef Lua. From the risotto to the carpaccios over salads and pizzas, it´s always a pleasure to choose among the several options. One of our favourite dining or lunch places in town, don´t miss to ask for the pizza bred with oil!
4.5 based on 1 reviews
Nem Sitges tapas bar where you can enjoy food and friends in a nice and warm atmosphere, great quality food.Ven a disfrutar del Nem en Sitges y podras probar las nuevas tapas que los chefs Lee y Gonzalo han creado para vosotros!
lively buzzy restaurant ( you must book in advance) with interesting food at a good price and a short but well priced wine list - highlights include the ever-present nems, the mozzarella with burnt leeks and pulled lamb on a cauliflower puree. A must in Sitges!
4.5 based on 278 reviews
It's a really busy place, this - couldn't get anywhere near a table or the bar on the night we first went, but managed to get a table the next day at lunchtime.
Great selection of delicious pinchos at 1.60 euro each. Also some hot ones available to order. Great atmosphere - busy and vibrant, but not so noisy that you can't hear yourself think!
One small down-side - they need to focus a bit more on cleaning tables. Eventually I had to wipe the spilled drinks off ours myself when we sat down.
4 based on 148 reviews
We went there because we were in the hospital. Quality price ratio is not enough. Prices like 5 star with normal quality. Service was good and kind. Not good for gastronomers or foodies. The main default was the exces of oil in all plates including salad, stews...etc. If the price was low I would give it a better rating.
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