Top 10 Northern-Italian food in Castelnovo di Sotto, Province of Reggio Emilia, Italy
Find out what Northern-Italian restaurants to try in Castelnovo di Sotto including Osteria Baccabianca, Ristorante il Favo, Porca Polenta, La Bottega, Bottega della Pizza, Mori & Ballabeni, La Botte Golosa, La Pieve Ristorante, Terme del Colesterolo Paninoteca, Bar Trattoria Sagittario
10. Bar Trattoria Sagittario
Overall Ratings
4 based on 267 reviews
Reviewed By Coral1010
Abbiamo preso i tortelli di vari tipi e la Carne di Chianina...tutto perfetto... polenta fritta ottima... la proprietaria un pochino particolare, ma io l'adoro lo stesso
9. Terme del Colesterolo Paninoteca
Overall Ratings
5 based on 588 reviews
We are a small family-run establishment located in the historical center between Piazza S.Prospero and piazza Prampolini (under Broletto) based on the pig and its colors. Our specialties are mainly sandwiches with original pork with fine tastes and specia
Reviewed By ludortravel
They are the artists of making wonderful stuff using pork, other excellent ingredients and lots of love for their job. Their own Lambrusco is a perfect match for the sandwiches made with yellow bread (from the curcuma added to fight the cholesterol coming with the pork), bio-pork and other several things. The location is great, on the street linking two of the most squares of Reggio Emilia. The staff are very friendly and very dedicated to their products and their work. A sublime food experience, indeed.Infinitamente grazie di cuore ci ricorderemo per tanto tempo della vostra gradita visita.Speriamo di rivedervi ancora per passare piu' tempo con voi!!Un grande abbraccio e un bacio dal Cocco e dalla Fiorenza
8. La Pieve Ristorante
Overall Ratings
4 based on 173 reviews
La Pieve Ristorante a Reggio Emilia propone specialità tradizionali fuori dal coro e piatti rivisitati in chiave attuale, in un ambiente confortevole e curato grazie ad un mix di vintage/modernità , attenzione al verde e allâoriginalità dellâarredo. Eâ una
Reviewed By soozer2013
We decided to try a local favorite and were not disappointed. A great wine list, too. Easy to find on the main street with plenty of off street parking. Good service and yummy food.
7. La Botte Golosa
Overall Ratings
4 based on 132 reviews
Reviewed By albertof615
Bel localino nei pressi della piazza principale di Brescello. Abbiamo mangiato molto bene, antipasti di salumi e degli strozzapreti al culatello. Per finire il semifreddo al liquore strega. Tutto veramente ottimo. L'unica cosa che mi viene da suggerire è di servire i salumi con del gnocco fritto o qualcosa di similare invece del pane. Servizio eccellente. Buon rapporto qualità prezzo.
6. Mori & Ballabeni
Overall Ratings
3 based on 277 reviews
Reviewed By MaltaRoo
Very original and tasteful decor. Platter we had was abundant, beautifully presented and delicious.The lovely staff made our experience even better.
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5. Bottega della Pizza
Reviewed By 900maurizio
Una sera abbiamo voluto sperimentare le pizze di questo esercizio dopo un anno che abitiamo qui , molto veloci e gentili , pizze sottili croccanti in torno cotte al punto giusto , prodotti usati di qualità veramente buone e digeribili .Ottima scelta per un pizza veloce e buona consiglio vivamente questa Pizzeria Merita di essere segnalato qui e una bella recensione per qualità e prezzoNe ordineremo altre complimenti a tutto lo staff
4. La Bottega
Overall Ratings
4 based on 673 reviews
Reviewed By Tualie
After visiting the whole town which was the film location of most Don Camillo movies, we decided to have lunch here, almost the only restaurant we found open because the others were mainly sandwich bars and cafeterias.The place is evoked to Don Camillo (the hotheaded priest character created by Guareschi, an Italian journalist) all walls were almost tapestried of photos of the actors during the filming days plus posters, some authographed and some other not Don Camillo related bric-a-brac.We had a plate of sliced cured meats with savory snacks which was OK; homemade pumpkin raviolis were OK too; a homemade cooked guineafowl which was very dry, a little bit of sauce would make it palatable⦠Service very friendly and welcoming.A very good place as trattoria ambiance and service if not having top gastronomical demandings.
3. Porca Polenta
Overall Ratings
4 based on 873 reviews
Reviewed By JasonL5820
I have no idea how this restaurant has such a high rating. The food ranged between poor and unexceptional and the dining room is a soulless white box upstairs in a commercial building. On a positive note, the staff were friendly. Do yourself a favour and go somewhere else. There are so many places in the area where you'll have better food and a nicer atmosphere.
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2. Ristorante il Favo
Overall Ratings
4 based on 220 reviews
A pochi chilometri dalla città di Reggio Emilia, all'interno di una tipica casa colonica della bassa reggiana dei primi del '900, ristrutturata, sorge il ristorante Il Favo. La sala da pranzo è stata ricavata nella vecchia stalla dove si è cercato di mant
Reviewed By DirkvRvD
We were looking for a Balsamic Vinegar producer and came upon Ristorante il Favo in Reggiano. It's located in a very old and renovated farm house, family run, and the food proved to be just as authentic. Amid the charm of this restaurant, was the fact that we were the only non-locals eating here. The food was very tasty, fresh and home made. Although he waiter spoke very little english we had no problems in our communications and it was fun to see all the locals enjoying their meals. The pasta's were excellent! Once again, the one dish that was ordered stood out as the winner was the ravioli. The waiter also arranged a Balsamic Vinegar tour for us where his wife works when we asked where to buy the best authentic Balsamics. Locals, you've got to love them!
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1. Osteria Baccabianca
Overall Ratings
4 based on 98 reviews
Reviewed By vally81p
Ho pranzato con dei colleghi in questo posto durante una trasferta di lavoro a Reggio Emilia. Il locale è molto carino, luminoso, con un bel giardino e l'arredamento curato, moderno, particolare, ma comunque familiare ed informale. Il personale è abbastanza gentile e molto preparato, il servizio curato e veloce. Io ho preso un filetto con i porcini molto buono, con carne ben cotta e morbidissima. Poi delle verdure grigliate di contorno. E per finire un ottimo zuccottino di zuppa inglese, davvero grazioso e appetitoso. Mi segnerò questo posto per la prossima trasferta. Grazie di cuore.
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