Top Restaurants in Saint-Pierre-la-Mer
Top Things to do in Saint-Pierre-la-Mer
Top 10 Mediterranean food in Saint-Pierre-la-Mer, Fleury,
Reviews on Mediterranean food in Saint-Pierre-la-Mer, Fleury, including L'auberge provencale, La Marine, Restaurant de la Marine, Le Cosy, Restaurant le Bacchus des Karantes, Le Palmarium, Cote Sud, L'Auberge de la Garrigue, Entre Mer et Garrigue, De l'Ancre a la Plume
Things to do in Saint-Pierre-la-Mer
10. De l'Ancre a la Plume
Overall Ratings
4 based on 102 reviews
Reviewed By Say1tAs1t1s
Lovely dinner - underrated restaurant which changed hands mid Aug 2018. Sat by marina, we chose a set menu - fish soup and langoustine soup to start (10/10 in both cases), fish (mine best whole sole Iâve ever had) with risotto style creamy rice with salmon flakes and fresh dressed lettuce (10/10 again) and a little crepe to finish- all for 24 Euro pp. This one will give neighbouring restaurants a challenge!
9. Entre Mer et Garrigue
Overall Ratings
4 based on 286 reviews
Takes bookings, Walk-ins welcome, Good for groups or parties, Good for children, Takeaway, Catering, Table service and Outdoor seating
Reviewed By Diptych
We visited out of season and Narbonne Plage was almost like a ghost town. Fortunate ghosts! EM et G is a great local restaurant in a characterful room at the landward end of the main drag. Atmosphere is welcoming and friendly, food is acceptably good and the organic La Clape that we chose was peppery and delicious. The restaurant deserves to do well so give it a try!Thank you so much for your feedback.
8. L'Auberge de la Garrigue
Overall Ratings
4 based on 183 reviews
A large shaded terrace, a playground for children, grilled fish and meat over a wood fire, musical evenings in summer, spacious rooms for two to five people, all in full scrubland to three minutes of sea
Reviewed By amons288
The restaurant is located in a beautiful little valley, you can sit outside in a garden style surrounding with a playground prepared for children. Food is absolutely excellent, especially the Entrecôte and the Fruits de mer platter.Will definitely go there again!
7. Cote Sud
Overall Ratings
4 based on 532 reviews
Vanessa and Franck are happy to welcome you in their restaurant "Coté Sud" where you can taste traditional cuisine from the south, in a warm atmosphere and ideally located on the Place Saint Pierre La Mer at the corner of the Rue du Rocher and Boulevard o
Reviewed By Daisyh14
Cote Sud is serving food all afternoon now, so as St Pierre was busy on a hot July day, we ate late.The welcome is always good and the service is efficient, particularly considering the number of covers they have. There is a three course menu at about 14⬠which is very good value for money, or a big selection of a la carte dishes.Their Picpoul de Pinet is good and we like the salads, very fresh and a nice assortment of leaves, attractively presented. And the grilled oysters are tasty. The ice creams look pretty and copious.We'll be back.Bonjour Daisth14,heureusement que goggle traduction existe, du coup j'ai pu apprécier votre avis et je vous en remercie chaleureusement. Nous serons toujours ravis de vous accueillir sur des temps d'après midi pour que vous puissiez manger aux heures de votre convenance.Bien à vous
6. Le Palmarium
Overall Ratings
4 based on 494 reviews
Restaurant front de mer,500m du centre de saint pierre la mer,terrasse,salle,cuisine ouverte,tranquilite,qualite et bon accueil.... Specialite a la plancha,,poissons sauvages,homard bleu vivant, legumes frais ,sauces et desserts maison, .Grand parking fac
Reviewed By Daisyh14
Le Palmarium deserves its high ranking amongst restaurants in St Pierre la Mer. Of the ones along the sea front, it's definitely the best by some margin. This is a Catalan chef who understands flavours and seasoning and likes to serve unusual vegetables.We had a nice welcome from Laurence on a busy lunchtime. The decor inside has been redone and is cosy. Water arrived for our dog without us asking, and chilled water.The fish of the day was huge and was for two people. The same went for the lobster, which was 36⬠for two. The palourdes [clams] came in a delicious sauce with garlic, chilli and parsley. The fish soup was a good-sized portion and not too daunting and came with all the trimmings. Then we had the carrelet [plaice/flounder] with three different vegetables, crushed potato with cheese, beetroot and samphire; the flambeed prawns and the scallops, also served with a trio of vegetables. The Vermentino white wine from Gruissan went very well with it.Dessert was a choice of ice cream from a very good manufacturer and a homemade clafouti with mango, passion fruit and vanilla.We only marked them down this time because the first course came without bread and we had to ask for it.
5. Restaurant le Bacchus des Karantes
Overall Ratings
4 based on 326 reviews
Reviewed By mary10018
We ate here whilst on holiday- I say we ate- we had a starter of squid and a children's meal. We had also ordered duck and a seafood platter. We waited for an hour for our main courses and then began to question where they were. After several requests and a further half an hour, my husband cancelled them and asked for the bill. He then requested the bill again, at which point the manager arrived with our main courses. The duck was very dry and covered in a grey gloop and the platter literally look like it had been sat in the kitchen for 90 minutes. My husband told him that we didn't want them. He replied 'Just eat'. He then said 'Do you know how long it takes to prepare this platter?'. Fortunately we've had it many times before at other restaurants and so know it's nothing like an hour and a half. What followed can only be described as an argument with my husband repeatedly requesting a bill for what we had consumed. The manager refused so I ended up getting up with my 4 year old and leaving the restaurant. He then got the message and took the food away but my husband had to request the bill a further 3 times. The waitress used the word 'aggressive' to describe my husband. There were several words he could have used in response. In the end my husband just left money for what he thought we'd had. Beyond shocking.Bonjour juste pour info cette avis n'appartient pas au bacchus des karantes mais au restaurant des karantes qui se trouvais sur la même place une trentreine d'avis on été associer à notre restaurant Ils parle tous de mauvais accueilMoules frites pas bonne Etc Pour infos on ne fait pas de moules frites désoler Et de se qui est pour l'accueil les autres avis parle d'eux même Merci de votre compréhension Le gérant
4. Le Cosy
Overall Ratings
4 based on 348 reviews
Reviewed By EmilySaysSo
Really enjoyed our first visit. Place was clean, service friendly but slightly slow (however they were really busy). Tuna good, but not rare as ordered. However, the food was fresh, tasty and more imaginative than nearby restaurants. Will definitely return.
3. Restaurant de la Marine
Overall Ratings
4 based on 452 reviews
Reviewed By Dub0202
If you like fish this tiny restaurant is perfect. We had no booking but fortunately we got a table. The restaurant itself is tiny but the staff were extremely pleasant and charming without being intrusive. They had a fantastic range of fresh fish specials . The soup de poisson was delicious as was the lemon sole. The mussels were perfectly cooked and came with gorgeous fries. There are several great value set menus. Everything is beautiful and fresh and cooked well. Will definitely return but I will book the next time as it is extremely small.
2. La Marine
Overall Ratings
4 based on 774 reviews
En front de mer avec une vue imprenable sur la plage et mer. Câest bien installé dans des fauteuils , des salons ou des Åufs, que vous pourrez prendre: glaces, crêpes, rafraîchissement, cocktails ou bien même un excellent petit déjeuner, déjeuner ou dîner
Reviewed By John R
It's better than it looks from the outside. The restaurant tries to deliver quality food from a sensibly limited menu. It's on the seafront so sea view from across the road. Naturally more seafood than meat. Bit expensive for what it is because of the location. We had the goat's cheese starter. We were surprised by the high quality of the goat's cheese, mild not as poky as some. To be excellent they could have added walnuts/bacon bits to the salad but as it was it was nice. Main course a bit bland, I had the Rougets with rough mashed potato and cherry tomatoes and peppers and my wife had Calamari with salad. Liked the red pepper accompaniment idea. We wished we had chosen gambas as other peoples' looked good. We didn't have a dessert so I still felt a bit hungry afterwards. Best to add a dessert for just a bit more money as French courses are not very big by U.K standards. Washed the meal down with draught Leffe, delicious but same price as wine!
1. L'auberge provencale
Overall Ratings
4 based on 1019 reviews
Reviewed By GEOFFREYALANROBERTS
Following a recommend I had an evening meal here. It was I.k. but nothing to get excited about. The staff were friendly.
Fleury, Food Guide: 10 French food Must-Eat Restaurants & Street Food Stalls in Saint-Pierre-la-Mer
