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Top 10 Japanese food in Kimotsuki-cho, Kagoshima Prefecture, Japan

December 18, 2020 Kaleigh Reichenbach

Discover Restaurants offering the best Japanese food in Kimotsuki-cho, Kagoshima Prefecture, Japan including Ganko-An Kanoya, Matsuwaki Shokudo, Keirin, Sobadokoro Daifuku, Kaisen Yusai Maedaya, Kawazen, Unagitaro, Tonkatsu Taketei Kanoya Honten, Sushitora Kanoya, Izakaya Mikan
Things to do in Kimotsuki-cho

10. Izakaya Mikan

668 Shinkawacho, Kanoya 893-0015 Kagoshima Prefecture Japanese +81 994-41-3110

Reviewed By Yasuyuki33

お肉にお魚、お野菜とバラエティに富んだお料理が楽しめます。個人的にはフグの唐揚げとヒラマサの塩レモンが最高に美味しかったです。地元の焼酎との相性も抜群でグイグイすすみます。その日によって仕入れが異なりますので、何回行っても飽きません。従業員の接客も良く、地元の人に愛されているお店です。もちろん、予約必須です！

9. Sushitora Kanoya

1936-1 Kasanoharacho, Kanoya Kagoshima Prefecture Japanese, Seafood, Sushi Lunch, Dinner +81 994-42-4104 http://www.tora-corp.com/sushitora/
Food
Service
Value
Overall Ratings

4 based on 16 reviews

Sushitora Kanoya

Reviewed By johnandkazu

Kai ten sushi. Best in town. You will have to wait 30 minutes or so on weekends. Local fish is kanpachi. Very good.

8. Tonkatsu Taketei Kanoya Honten

9-15 Nishiotemachi, Kanoya 893-0008 Kagoshima Prefecture Japanese Lunch, Dinner +81 994-43-3383 https://www.facebook.com/pages/%E3%81%A8%E3%82%93%E3%81%8B%E3%81%A4-%E7%AB%B9%E4%BA%AD%E9%B9%BF%E5%B1%8B%E6%9C%AC%E5%BA%97/113159446039406
Food
Service
Value
Overall Ratings

4 based on 42 reviews

Tonkatsu Taketei Kanoya Honten

Reviewed By MunichEricJ

After seeing good online reviews and also getting the hotel’s recommendation, I tried this locally famous restaurant. Ton Katsu is a breaded and fried pork cutlet. There are always two variants, the loin and the filet, and often “ue” grade versions of the same – ue meaning “upper,” -- in this case the right translation is superior. These, and many other variants, were on offer.I arrived a bit past 6pm and took a seat at the counter, facing the cooks. There was one cook who only trimmed fat off of the filets. There were not many diners there at first, but within 20 minutes, almost every seat was full, people were waiting, and I was happy to have turned up a bit on the early side.The restaurant is a big, open square, three edges comprising tatami mats with low tables on the outside, counter and counter seats in the middle, and the food prep area surrounded by the diners. There are stairs up, so they must use the upstairs space for private parties or for really busy times.My cutlet was excellent, very tender and tasty. The breaded coating was not what I am used to. Unlike the usual Panko coating, which is delicate and flaky, this one was thick and stiff. As a result, when the cutlet was cooked and shrank, the breaded coating stayed where it was and divorced itself from the surface of the pork. A bit like cracking a big lobster claw and seeing the shrunken flesh within – disappointing. But that apart, the pork was excellent.

7. Unagitaro

8371 Eikichi, Osaki-cho, So-gun Kagoshima Prefecture Japanese +81 994-63-3515

Reviewed By hebojyuui

大崎町や東串良町は豊富な地下水を活用した養鰻業が盛んな地域だけに少し奥に入るとビニールハウスが立ち並ぶ光景も珍しくありません。とは言え全国各地に出荷されるので意外に地元の鰻屋さんは少ないのが実情です。かつて鰻のお医者さんとして関わった経緯もあり是非とも大崎町で鰻を食べようと探したお店です。こじんまりとしたお店ですがいかにも鹿児島らしくお漬け物は無料です。蒸しを入れずに白焼きから何度もタレを絡めて焼き上げる蒲焼きはまた独特の食感です。タレも甘すぎず辛過ぎずちょうど良く感じました。本当は白焼きで一杯やりたかったですね。

6. Kawazen

3287-1 Arisato, Kushiracho, Kanoya 893-1602 Kagoshima Prefecture Japanese +81 994-63-2762

Reviewed By Traveler810973

鹿屋市でくせのない鯉をいただけましたよ。鯉定食をいただきましたが、鯉こくとマスの塩焼きなどもついて十分満足できる定食でした！！

5. Kaisen Yusai Maedaya

72 Ikenohara, Higashikushira-cho, Kimotsuki-gun 893-1612 Kagoshima Prefecture Sushi, Japanese, Seafood Dinner +81 994-63-2101 http://www.maedaya-kaisen.com/omise/index.html

Reviewed By hebojyuui

地下水の豊富な東串良町周辺をはじめ大隅半島は鰻の養殖量日本一を誇る一大生産地ですが、太平洋からはシラスという海の恵みがもたらされます。シラス漁に携わる漁師さんがそのまま地元で加工しているので新鮮さは日本一でしょう。この釜揚げシラスを使った料理がふんだんに食べられるのがまえだ家さんです。シラス丼も当然美味しいのですが釜揚げシラスの上にかき揚げを載せてそこに鰹節出汁のとろみ汁をかけて頂く釜揚げシラスの銀あん丼には思わず『やられた！』と言った感じでした。出汁がかき揚げに纏わり付き、そこにシラスの風味が加わるのですからもう箸が止まりません。あっという間に平らげてしまいました。

4. Sobadokoro Daifuku

3573-3 Fumoto Airacho, Kanoya Kagoshima Prefecture Japanese +81 994-58-5189
Sobadokoro Daifuku

Reviewed By _Z6803PH

神社の前なのでわかりやすいです(*´∀｀*)蕎麦は太くて短めでした。さっぱりした味付け。関東の濃い味好みの方は物足りないかも。。。アジフライも人気みたいなので是非！！！！！

3. Keirin

176-5 Shintomi, Kimotsuki-cho, Kimotsuki-gun 893-1207 Kagoshima Prefecture Japanese +81 994-65-5850

Reviewed By Climber657363

郵便局の隣にあり、待ち合わせしやすいロケーションです。料理も美味しいので安心して軽い接待に使えます。予約をすれば個室も確実にとれるので、ビジネスランチに最適です。

2. Matsuwaki Shokudo

114-2 Minamikata, Kimotsuki-cho, Kimotsuki-gun 893-1402 Kagoshima Prefecture Japanese +81 994-67-2240
Matsuwaki Shokudo

Reviewed By kt_ebs

内之浦の街中にあるマツワキ食堂（ラーメンの店マツワキ）。メニューはラーメン大中小とごはんだけのようです。地元の家族連れ、常連さんがいらっしゃいました。あまり広くないお店ですが、ちょうどテーブルが空いていたので座ることができました。チャーシュー、もやし、青ネギが入ったとんこつラーメンと大根のお漬物をおいしくいただきました。

1. Ganko-An Kanoya

812-1 Tomiyama, Kimotsuki-cho, Kimotsuki-gun Kagoshima Prefecture Japanese +81 994-31-5155
Ganko-An Kanoya

Reviewed By Guide691467

店頭の蕎麦小屋で挽きたて打ち立ての蕎麦は、のどごしも良く大好き❤本格的な日本庭園を見ながら、個室も多くてゆっくりできるお店でした。

Kagoshima Prefecture, Japan Food Guide: 4 Barbecue food Must-Eat Restaurants & Street Food Stalls in Kimotsuki-cho

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