Top Restaurants in Roquefort les Pins
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Top 10 French food in Roquefort les Pins, France
Best French restaurants nearby. Discover the best French food in Roquefort les Pins. View Menus, Photos and Reviews for French restaurants near you. including La Cabane de l'Ecailler, Pas folle la Crep', Auberge du Clos des Pins, L'Effet Beouf, La Table by Richard Mebkhout, Lou Cigalon-Maison Martin, Le Clos Saint Pierre, L'Atelier des Saveurs, Le Sucre Sale de Ludiparc, Le bistrot du sommelier
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10. Le bistrot du sommelier
Overall Ratings
4 based on 528 reviews
Reviewed By London_Lady_78
Glad we got here early as it filled up very quickly. A short menu with fresh ingredients cooked beautifully. The best chocolate fondant I have ever had! The house wine was perfectly ok and well-priced. Welcoming staff and cosy atmosphere. Looking forward to my return visit!
9. Le Sucre Sale de Ludiparc
Overall Ratings
4 based on 108 reviews
Restaurant de Ludiparc Cuisine maison Familialeun délicieux moment en bord de rivière à la campagne et immense aire de jeux pour les enfants Organisation d événements Mariages Baptêmes Communions Anniversaires De délicieuses assiettes généreuses du fait m
Reviewed By tomdark2015
Nice lunch with the family, the restaurant was not too full on Friday noon and very friendly for the kids. Ludiparc is full of games for the children, in a great green area even if not too far from the nearby towns. Prices are not particularly cheap, but portions are generous and you can easily share something with your partner while the children can share a menu.
8. L'Atelier des Saveurs
Overall Ratings
4 based on 361 reviews
Le Chef, Stéphane Garcia, cuisine au gré des marchés où il puise son inspiration, il vous propose une carte hebdomadaire, transposition locale de ses racines gastronomiques. Sâattachant aux valeurs dâun métier fait de nombreuses petites exigences, il acco
Reviewed By Piomak64
We have been regularly visiting this restaurant under Mr. Scordel, who's creativity and hospitality we've loved. After the ownership has changed we were not sure what to expect and waited few months before visiting the place. And... what a great surprise! It has not only kept all the positives from the past, but added a lot of fresh notes and superb ideas. Very creative, imaginary cuisine, superbly presented. Fresh, savory compositions, driven by the season, with some Basque twist but still very French in execution and presentation. If one looks for gastronomic experience, respecting best ingredients and seasons, combining eclectic ideas with very modern culinary attitude - it is a great place to visit. Very friendly and professional service helps to enjoy the pleasures of food. Last but not least - we have been very positively surprised by the price we paid. For the quality offered it was like a gift! All together it is one of the best offers in the area. A must to visit and experience. We will certainly come back. Highly recommended to all food lovers.Dear Madam , dear Sir, it is with a great pleasure that we read your fantastic comment about our establishment , for which we would like sincerely to thank you ! We're so happy that our restaurant room , our cook , as well as the service have delighted you ! We were very happy to received you and to have met you. We hope to welcome you again for you to taste new flavors ! Thank you so much and see you soon !
7. Le Clos Saint Pierre
Overall Ratings
4 based on 407 reviews
Reviewed By GAW198
We loved our local restaurant whilst staying in le Rouret. Without a doubt the restaurant is always busy and has limited nights during the week. The asparagus dish with fresh egg mayonnaise and a choice of miniature lettuces was beyond fabulous! Great atmosphere and the best in the area .
6. Lou Cigalon-Maison Martin
Overall Ratings
4 based on 345 reviews
Reviewed By Saki N
It was one of the best restaurant experience all together with fantastic food,we exspecialy appreciated their fine and fresh vegitable, with cozy and excellent service. The wines were carefully chosen for each plate, fresh local products are used for all the course menu and carefully prepared with skill to make the best out of the ingredients. We admired the charming provancial decor inside the restaurant as well. Thank you so much. We enjoyed it all.Ms. Saki,Many thanks for your comment, we are so happy if you had a good time in our house.We'll keep our style.We hope to see you soon!Best regards.The team of lou cigalon
5. La Table by Richard Mebkhout
Overall Ratings
4 based on 230 reviews
Petit restaurant cosy niché au coeur du village classé de valbonne. Une cuisine raffinée cuisinée avec des produits frais. Changement de la carte chaque mois. Menu retour du marché chaque jour. Les chiens ne sont pas acceptés.
Reviewed By Ciaobella1948
If you're a foodie, look no further. This place is a hidden gem for those-in-the-know. Food is very high quality and beautifully presented. Quality/price ratio is high on their 45 Euro prixe fixe (lobster salad was huge with lots of lobster. The lamb prepared two ways was a stunner.)The chef's wife is very knowledgable and offers a warm, caring welcome. Be sure to reserve as it's tiny. In good weather ask for one of the coveted spots outside. Wine list is small but expertly crafted.
4. L'Effet Beouf
Overall Ratings
5 based on 93 reviews
Butcher Steak House! Made up of professionals of the catering industry and professionals of butchery and charcuterie, the Bistro of the Effect Boeuf offers you the taste of the authentic. Discover French cuisine made with respect for the pure tradition of
Reviewed By samparis76
This restaurant is our favourite steakhouse in Biot for many reasons. The quality of the meat is exceptional, it is cut in the butchery area of the restaurant and prepared and served in your plate immediately after. All meats are organic and from certified source. The cooking is perfect and the staff is just so friendly. This is simply the best meat restaurant in all the area. You can also buy your meat to take back home with you. Don't miss it.
3. Auberge du Clos des Pins
Overall Ratings
4 based on 352 reviews
With its delightful setting, friendly, personal service, tempting seasonal menu & lunch, evening & weekend formulas, the Clos Des Pins will ensure a memorable dining experience with exceptional value-for-money prices.
Reviewed By LamN_12
We arrived late afternoon in Grasse, and all our favourite restaurants, especially the more famous ones, were fully booked. Le Clos des Pins happened to have room (lots of, in fact). Now we understand why: The ambience is quite gloomy. The food is extremely average, certain dishes are downright mediocre. Even the cheese platter lacks diversit - no Roquefort at Roquefort! Service is polite but slow. Prices are low, but lots of customers would rather pay a bit more for better food.
2. Pas folle la Crep'
Overall Ratings
4 based on 103 reviews
Reviewed By Nessie M
We are tourists and we popped by for something to eat. The service was fantastic and the food was amazing, definitely would return. Another nice point was that the servers kept speaking fresh (rather than switching to english) so we could continue to practice our French. Great choice and substitutes were offered when ingredients had run out. Thankyou!
1. La Cabane de l'Ecailler
Overall Ratings
4 based on 750 reviews
La Cabane de l'Ecailler ("Master Restaurateur" title issued by prefectural ruling of the 19th March 2012) The title of Master Restaurateur rewards the outstanding skill of the best professionals working in traditional catering, by highlighting their exper
Reviewed By ALMELANNIE
I went with my husband and daughter for dinner. It was just perfect. The food so fresh and well cooked as well as the service just great under the supervision of Cyril who is the director of the restaurant!! We had a wonderful time and I recommend it for sure!!!Dear ALMELANNIE, thank you so much about this review and your recommendation on Tripadvisor. We are glad to see that you enjoyed your meal and a wonderful time with your daugther in our restaurant. We hope to see you again during your time on the French riviera. Best regards, La cabane de l'écailler
