Top Restaurants in Saint-Antonin Noble Val
Top Things to do in Saint-Antonin Noble Val
Top 10 European food in Saint-Antonin Noble Val, Occitanie, France
Discover Restaurants offering the best European food in Saint-Antonin Noble Val, Occitanie, France including Au Jardin des Saveurs, A La Table d'Antoine, Auberge des Sens, Le Festin de Babette, Beffroi Tentations, La Corniche, Restaurant L'Ozone, A La Bonne Franquette, Lou Riquet, La Brasserie
Things to do in Saint-Antonin Noble Val
10. La Brasserie
Overall Ratings
3 based on 76 reviews
Reviewed By humanone
We ate her because all restaurants in this town close at 9, at least on Sunday. The food was OK, the limping waiter wonderful and the 4 old men in the bar area there for companionship, wonderful to observe.
9. Lou Riquet
Reviewed By Jerome33700
Lou Riquet est un petit établissement qui propose à la dégustation des assiettes de charcuteries des Pyrénées et des assiettes de fromage.Vous pouvez faire des assortiments à emporter ou à consommer sur place.En fonction des animations dans le village des formules (avec frites et vin) sont proposées.Très bon rapport qualité prix.N'hésitez pas à tester !
8. A La Bonne Franquette
Overall Ratings
3 based on 127 reviews
Reviewed By juliejulie11julie
I had lunch with my partner and it was great. Jazz musicians, good food and affordable price (14 euros for a main and a dessert). The food was served quickly and the service was good. Worth going there for lunch :)
7. Restaurant L'Ozone
Overall Ratings
4 based on 72 reviews
Reviewed By VermontTeacher44
We happened on this place when most restaurants in St Antonin were closed on New Years Day. It had very comfortable upholstered "tub" chairs at the tables, with fresh flowers and a delicious "menu du jour" for a reasonable price of 13 euros. We were delighted with our steak frites and red wine.
6. La Corniche
Overall Ratings
4 based on 101 reviews
Reviewed By Mark W
Despite it being a very cold December evening, we decided to have dinner at La Corniche - we had been before in the summer, and enjoyed it very much so were looking forward to a return visit. It was again, just wonderful. Five courses for â¬30 all cooked to perfection. AND we were the only diners...but this not matter - it was like having a private chef looking after us. The timing between each course was just right too....so it was a very enjoyable evening......looking forward to going again !
5. Beffroi Tentations
Overall Ratings
4 based on 402 reviews
Reviewed By peterscarff
We stumbled across this restaurant in the historic centre of the town behind the museum. We loved the location and the whole experience did not disappoint. Great ambience, comfortable seats in the shade. Lunch was the menu du jour which was ham and melon followed by linguini with Ragut- excellent and good value for 14 E. They also make an excellent Aperol Spritz and the Pizzas and Calzones looked amazing!
4. Le Festin de Babette
Overall Ratings
4 based on 419 reviews
Bonjour, nous sommes actuellementen congés annuels. Nous ouvrons de nouveau au mois de février. Merci et à bientôt!
Reviewed By 284JonM284
We visited Le Festin de Babette by chance, having wandered around Saint Antonin Val Noble yesterday evening. Proved to be a very good find. The children were well catered for with good quality choices, including mini plates from the main menu. The adults enjoyed a range of well prepared varied dishes. All in all a lovely meal. Why only four stars? Just as the main course was served we suffered an invasion of thousands of moths/flies(?) attracted to the outside lights. Our waitress was really good and switched off the lights immediately and gave us little led candles to eat by, telling us that they only arrive for 20 minutes every evening!!! Will we return? Yes, although we may time our meal a little earlier!!! Highly recommended for the food, friendly service and value for money.
3. Auberge des Sens
Overall Ratings
4 based on 362 reviews
Reviewed By benproject1
This restaurant don't be fooled by its simple appearance, as this is by far the best restaurant in Saint Antonin, the service was perfect and they did care about your experience, the food we ordered was absolutely amazing , fresh and just tasting of summer mmmmm lovely, go and tantalise your taste buds, you will be thanking me for this review.
Where to Eat in Saint-Antonin Noble Val: The Best Restaurants and Bars
2. A La Table d'Antoine
Overall Ratings
4 based on 138 reviews
Non pas un restaurant, mais de la petite restauration. Pas de carte car tout est cuisiné le matin pour le midi, aux grès des envies et des produits disponibles. TOUT EST FAIT MAISON AVEC DES PRODUITS FRAIS! Part de quiche ou gratin, servis avec un accompa
Reviewed By Pericles430
Two visits in as many days. Lunch was as ever fresh, delicious and excellent value for money. We had the vegetable tart which came with a perfect tabbouleh salad. Dessert was a truly scrumptious creme brulee on a bed of confit citron. As always, everything was home made. Fred and Fred are the perfect hosts. Warm and friendly at all times and service prompt, efficient and with a smile! On the following day we popped on for coffee. Same friendly welcome, same excellent service and the best coffee in St. Antonin!
What to do and see in Saint-Antonin Noble Val, France: The Best Places and Tips
1. Au Jardin des Saveurs
Overall Ratings
4 based on 40 reviews
Changement de propriétaire depuis mi juillet 2018 Jovial, passionné et exigeant sont des traits assez justes pour décrire Pascal, chef du restaurant « Au Jardin des Saveurs » à Martignas depuis bientôt 8 ans. Cet amoureux ou plutôt ce fondu de cuisine aim
Reviewed By A4610UJtonyb
For more than ï¬fteen years, we have enjoyed Hostellerie du Parc, which has been reinvented as au Jardin des Saveurs. We were there on a quiet day and were given a very friendly welcome and excellent service by la patronne herself. The cooking was very good, though much different from the ancien régime; with some novel touches.âRis de veau aux morilles was more delicate, less dark and rich, than the encien regime's version, in a more contemporary portion size.âSubjectively, I would say that Pascalâs main courses are very professional and textbook, while his puddings are more from the heart: the opposite way round from his predecessor.âMy wife had a delicate ï¬lo parcel of ï¬gs and grapes, while I chose trufï¬n à la griotte sur sa dacquoise, delightful and indulgent.âWe understand that they are renovating the place themselves while keeping it openâa mammoth undertakingâand we wish them the success that they clearly deserve.
