Things to do in Belize, Belize: The Best Cooking Classes

AJAW Chocolate & Craft is a locally owned local attraction demonstrating the process of making chocolate drink. It is a hands-on experience and you taste organic chocolate. Sample it and take with you a rich organic chocolate bar.

Kalipuna Island is a unique Garifuna Cultural Haven first home to 3 Ugandan women and later utilized as a base for the booming agro-producing and timber industry in the area. Over Johnson as it was formerly known was occupied by native Garinagu seeking refuge after Hurricane Greta in the 1940’s and also used as their farm land. The island is a landmark for the oldest well providing potable water for over 70 years in the area. It affords traveling guests the blessing to fully Immerse in the Garifuna Culture which is an impressive masterpiece of the oral and intangible heritage of humanity as declared by UNESCO. On the island guest can engage in Garifuna Cultural Immersion Experiences, Study Abroad Program, Indigenous Farm to Table & Homestay Experiences that includes Garifuna Cooking Lesson; Candy Making; Cassava Bread Making; Rum Tasting; Garifuna Drumming, Sing & Dance Lesson; Language Lesson; Traditional Fishing; Herbal Walk, Historical Walk; Apiary and Poultry Farming.

Cooking Class offers a unique cooking experience of Belizean cuisine in a welcoming village environment with abundant nature. The class typically starts at 9:00 ~ 10:00 am with Mrs. Ava’s introduction and explanation about the flow of this cooking class. The guests take turns to cook some parts of the meal by themselves. After that, guests can enjoy their meal over a sit-down lunch together.

Our founder has spent over 20 years in the tourist business and knows what Travellers wants and makes it his goal to deliver on those promises. Purple Mayan was founded by a team of adventurous people that loved unique tours and outdoor activities. We all share a passion for outdoors; we all share a passion for unique attractions off the main tourist track that are rich in history and culture .

Enjoy a relaxed and friendly atmosphere in the class, which takes place in a fully-equipped kitchen at the Rainforest Haven Inn. You are provided with an apron & hat. Pictures are also taken during the class which is then emailed along with the recipe. Learn about the cuisine & food culture of Belize. Start with a visit to the market (dependent on weather conditions), then an ice-breaker activity to see how good you are at following instructions, after all it is a hands on cooking class. Thereafter, you start by sampling an array of local fruit wines. You then help prepare a variety of dishes under the tutelage of our local cooks using recipes handed down through generations. You'll learn about the diverse Belizean cultures, try traditional preparation techniques, sample essential spices and feast on your creations. This small-group tour & has a maximum of 10 participants. Local fruit wine or rum punches are served during the class. Once the meal is finished, sit down & enjoy.

We are the sister company of San Pedro's Belize Chocolate Company and are based on the neighboring island of Caye Caulker. We make bean to bonbon chocolate and sell a selection of our bars and bonbons as well as chocolate gifts. We are also a chocolate cafe offering chocolate drinks. We offer a weekday chocolate making class

Mystical Jade Belize is a travel company that connects you with off-the-beaten trail adventures and experiences in the Cayo District, Belize.

I have been preparing and selling local foods and snacks (panades, garnaches, fudge, tablata, cutubrute, tambran sweets..) in my parents' fast food business since 5 years old on George Street in Belize City. My Co-Host, Daisy, was born in San Ignacio Town, moved to Willows Bank Village at age 5 and has been cooking since 14 at St John's Jr College Cafeteria, where she prepared panades, garnaches, nachos, burritos, pizzas, pastries, fruit smooties.. Today she is See Belize Vacation Rental Cook!