Things to do in Bahrain, Bahrain: The Best Cooking Classes

June 10, 2021 Layne Dawes

Bahrain (/bɑːˈreɪn/ ( listen); Arabic: البحرين‎ al-Baḥrayn IPA: [aɫ baħrajn] ( listen)), officially the Kingdom of Bahrain (Arabic: مملكة البحرين‎  Mamlakat al-Baḥrayn), is an Arab constitutional monarchy in the Persian Gulf. It is an island country consisting of a small archipelago centered around Bahrain Island, situated between the Qatar peninsula and the north eastern coast of Saudi Arabia, to which it is connected by the 25-kilometre (16 mi) King Fahd Causeway. Bahrain's population is 1,234,571 (c. 2010), including 666,172 non-nationals. It is 765.3 square kilometres (295.5 sq mi) in size, making it the third-smallest nation in Asia after the Maldives and Singapore.
Restaurants in Bahrain

1. Bahraintours Guide

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5.0 based on 7 reviews

Bahraintours Guide

I like: guiding, helping, and educating people. Retired teacher, who adore communication with different: traditions, mentalities,and styles.

2. Zfoora Restaurant

Riffa Bahrain +973 3733 4343
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5.0 based on 1 reviews

Zfoora Restaurant

One of the best local seafood restaurant in bahrain which you can fine the best teast in the country

3. BH Tours

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5.0 based on 1 reviews

BH Tours

BH Tours Discover Bahrain’s Treasures & Fun in our Tours: History Culture Food Shopping Sightseeing Activities Night life Entertainment Investment Art of Photography

4. Spun Candy

The Avenues Entrance 1 Harbour Gate, Manama Bahrain +973 1700 1366 [email protected] http://bahrain.spun-candy.com/
Spun Candy

Spun Candy are premium candy makers with our first shop opened in London in 2013 and in Bahrain in early 2019. Spun Candy offers bespoke and personalised candies, ideal for parties, weddings and corporate gifts. Come and try our fun Candy Masterclasses, where both children and adults can learn the art of traditional candy making themselves! Call us to book your class.

5. Manno Enani

Manama Bahrain
Manno Enani

I’m Manno. My passion for culinary and my experience as a cook at best restaurants in San Francisco have inspired me to teach people of my nations what good food is and how to enjoy it with respect.

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