The 10 Best Things to do in Castelfranco Emilia, Emilia-Romagna

March 10, 2022 Marissa Gamble

Discover the best top things to do in Castelfranco Emilia, Italy including Folicello, Acetaia Malagoli Daniele, Collezione Righini, Biblioteca Lea Garofalo, Caseificio Bio Reggiani, Azienda Agricola San Paolo, Castello di Panzano, Villa Sorra, Chiesa di Santa Maria Assunta, Komodo Castelfranco.
Restaurants in Castelfranco Emilia

1. Folicello

Via Sparate 16, 41013, Castelfranco Emilia Italy +39 059 939045 [email protected] http://www.folicello.it
Excellent
81%
Good
19%
Satisfactory
0%
Poor
0%
Terrible
0%
Overall Ratings

5.0 based on 21 reviews

Folicello

Folicello is the name of our organic farm which relies entirely on the naturalness of its product, with sincere passion for the genuineness and the environment. The refusal of chemicals, both in the cultivation that in wine-making, involves a repertoire of alternative strategies that recovers the traditional methods, but also exploits the good steps of the research that provides natural products and innovative techniques. The characteristics of the organic farmer are therefore a rigorous professionalism and the loving care for its products. During these years of passions, several projects are born, some already implemented, like our Grape Juice with important nutritional values, our wines without sulfites including the first sparkling white wine Pignoletto without sulfites, and others still to be realized. We hope to have the pleasure to know you and let you taste our products... Antonella and Marco

2. Acetaia Malagoli Daniele

Via Celeste 9, 41013, Castelfranco Emilia Italy +39 338 264 0322 [email protected] http://www.acetaiamalagoli.com/
Excellent
100%
Good
0%
Satisfactory
0%
Poor
0%
Terrible
0%
Overall Ratings

5.0 based on 33 reviews

Acetaia Malagoli Daniele

Acetaia Malagoli Daniele nasce dalla volontà di Sofia Malagoli di tramandare un'antica Tradizione e di trasformare una passione del padre, Daniele, in un'attività all'interno della quale accogliere ogni giorno visitatori da tutto il Mondo.

Reviewed By Clownfish88 - Toronto, Canada

Sophia is amazing!!!! We contacted her 6 days before visiting Modena. We had originally booked a Pagani factory tour for the morning and a Maserati factory tour for the afternoon. The Maserati factory tour was cancelled by Maserati last minute so we had time available in our plan. We reached out to Sophia and asked if she could plan out a private tour for us around our Pagani factory tour timeslot. I told her that we would like to see Balsamic Vinegar, Parmigiano Reggiano cheese factory, ham, Lambrusco Wine and lunch if we can fit it all in. She did her magic and contacted Pagani to pull some strings to rearranged our factory tour time to fit everything in. On the day of the private tour, Thomas, our friendly driver, welcomed us at the train station in Castelfranco. We drove to Acetaia Malagoli Daniele where we met Angelica, Sophia and Sophia's lovely parents. We learned all about balsamic vinegar and got a chance to do a tasting. It was so moving to hear about the history and see the proud that they have for their "black gold". Our next stop was a local Parmigiano Reggiano cheese factory. We had a chance to walk through the factory and see each part of the process. We met the owner of the factory, Terry who was a super sweet lady. And then we try out the cheese ... it was delicious. Our 3rd stop was a private visit at the Stanguellini Museum. We had the museum to ourselves ... my husband was in heaven. The museum manager walked us through the history of the Stanguellini family, their passion for racing and cars, the development of their designs. The private collection of race cars and luxury cars was insane. Our next stop was lunch at Trattoria Bianca in Modena. Sophia picked it for us and it was fantastic. Great food, great wine, great service. After lunch, we visited Pagani for their showroom and factory tour. Amazing tour!!! Last stop was the ham museum (MuSa-Museo della salumeria) for a private guided tour and tasting. It was a small museum but very interested. Thomas drove us back to our hotel in Modena from the ham museum. All in all ... the 2 of us had an amazing day!!! Sophia and Angelica were fantastic hosts and Thomas was an awesome driver who waited for us at every stop. BRAVO to Sophia and her team!!!

3. Collezione Righini

Via Nino Bixio 12, 41013, Castelfranco Emilia Italy +39 051 733309 http://www.righiniauto.it/collezione-righini.html
Excellent
96%
Good
4%
Satisfactory
0%
Poor
0%
Terrible
0%
Overall Ratings

5.0 based on 23 reviews

Collezione Righini

4. Biblioteca Lea Garofalo

Piazza della Liberazione 5, 41013, Castelfranco Emilia Italy +39 059 959376 http://www.comune.castelfranco-emilia.mo.gov.it/servizi/Menu/dinamica.aspx?idSezione=616&idArea=17077&idCat=17084&ID=17084&TipoElemento=categoria
Excellent
78%
Good
22%
Satisfactory
0%
Poor
0%
Terrible
0%
Overall Ratings

5.0 based on 9 reviews

Biblioteca Lea Garofalo

5. Caseificio Bio Reggiani

Via Francesco Baracca 6, 41013 Recovato, Castelfranco Emilia Italy +39 051 001 7011 [email protected] http://www.bioreggiani.com/
Excellent
100%
Good
0%
Satisfactory
0%
Poor
0%
Terrible
0%
Overall Ratings

5.0 based on 7 reviews

Caseificio Bio Reggiani

Cheese

6. Azienda Agricola San Paolo

Via Amedeo Gordini, 3, 41013, Castelfranco Emilia Italy +39 339 644 8146 [email protected] http://www.sanpaolo.wine
Excellent
77%
Good
23%
Satisfactory
0%
Poor
0%
Terrible
0%
Overall Ratings

5.0 based on 13 reviews

Azienda Agricola San Paolo

The rural tradition of the Selmi family has long been going since 1960, thanks to the grandfather Gino who, since he was a child, follows his parents on the farm. In the 2000s, they took possession of the farm, beginning the cycle of renewal but without ever forgetting the teachings of their grandfather. The modernization process continues until it reaches, in 2009, the achievement of the certification of Acetaia, officially making the great family tradition, the Traditional Balsamic Vinegar of Modena. The San Paolo farm does not produce only quality wine and Traditional Balsamic Vinegar of Modena. The Selmi family's passion is also dedicated to the production of typical products of the province of Modena, and known all over the world. Like the production of Saba, a typical condiment from Emilia Romagna obtained from the cooking of grape must. We also get excellent jams, always based on grapes, excellent to taste with cheese and typical Emilian products.

7. Castello di Panzano

Via Nino Bixio, Castelfranco Emilia Italy http://www.icastelli.it/it/emilia-romagna/modena/castelfranco-emilia/castello-di-panzano
Excellent
44%
Good
56%
Satisfactory
0%
Poor
0%
Terrible
0%
Overall Ratings

4.5 based on 9 reviews

Castello di Panzano

8. Villa Sorra

Via Prati 50, 41013, Castelfranco Emilia Italy +39 371 183 2337 [email protected] http://www.villasorra.it
Excellent
35%
Good
44%
Satisfactory
16%
Poor
4%
Terrible
1%
Overall Ratings

4.0 based on 104 reviews

Villa Sorra

9. Chiesa di Santa Maria Assunta

Via Crespellani, 7, 41013, Castelfranco Emilia Italy +39 059 926226
Excellent
33%
Good
27%
Satisfactory
40%
Poor
0%
Terrible
0%
Overall Ratings

4.0 based on 15 reviews

Chiesa di Santa Maria Assunta

10. Komodo Castelfranco

Via Giovanni Busacchi 21, 41013, Castelfranco Emilia Italy +39 059 951130 [email protected] http://www.komodopleasurecenter.it/komodocastelfranco
Excellent
21%
Good
29%
Satisfactory
13%
Poor
25%
Terrible
12%
Overall Ratings

3.0 based on 24 reviews

Komodo Castelfranco

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