Things To Do in Maestra Madre Rari, Restaurants in Maestra Madre Rari
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10 Shopping in Maule Region That You Shouldn't Miss
The Maule Region (Spanish: VII Región del Maule, pronounced [ˈmau̯.le]) is one of Chile's 15 first order administrative divisions. Its capital is Talca. The region derives its name from the Maule River which, running westward from the Andes, bisects the region and spans a basin of about 20,600 km. The Maule river is of considerable historic interest because, among other reasons, it marked the southern limits of the Inca Empire.
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What to do and see in Maule Region, Chile: The Best Free Things to do
The Maule Region (Spanish: VII Región del Maule, pronounced [ˈmau̯.le]) is one of Chile's 15 first order administrative divisions. Its capital is Talca. The region derives its name from the Maule River which, running westward from the Andes, bisects the region and spans a basin of about 20,600 km. The Maule river is of considerable historic interest because, among other reasons, it marked the southern limits of the Inca Empire.
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The 7 Best Gift & Specialty Shops in Maule Region, Chile
The Maule Region (Spanish: VII Región del Maule, pronounced [ˈmau̯.le]) is one of Chile's 15 first order administrative divisions. Its capital is Talca. The region derives its name from the Maule River which, running westward from the Andes, bisects the region and spans a basin of about 20,600 km. The Maule river is of considerable historic interest because, among other reasons, it marked the southern limits of the Inca Empire.
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What to do and see in Valle Central, Valle Central: The Best Gift & Specialty Shops
Chile's Valle Central, a verdant valley tucked between the Andes and the coastal mountain ranges, has a mild climate and moist soil perfect for grape growing. Made up of four distinct wine regions, Maipo, Rapel, Curico and Maule, the area is criss-crossed by well-traveled wine roads. At the northern end of the valley is Maipo, the oldest of Chile's wine regions, famous for its Cabernet Sauvignon. At the opposite end is Maule, which still grows Pais, the first grape brought to South America.