Speightstown Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Speightstown

At the heart of Cobblers Cove and in a culinary league all of its own, the Camelot Restaurant offers island-inspired, delicious modern cuisine with a distinct Bajan twist. Recently awarded the highly-coveted 'Restaurant of the Year' award by the Barbados Hotel & Tourism Association, The Camelot is recognised for creative gourmet cuisine and impeccable restaurant service. Under the direction of Michael Harrison, the only Barbados-born Executive Chef cooking in a 5 star setting on the island, Chef Michael trained under Michel Roux Jr. At Le Gavroche in London, before working at a number of world-renowned restaurants and returning home to Cobblers Cove in 2012. The Chef and his team source as many of their ingredients as possible from local farmers and fishermen, to make sure only the freshest, most flavourful ingredients are used to bring the true taste of the island to Camelot guests. Cobblers Cove's reputation for excellence in cuisine has earned the hotel its much coveted 5 star recognition from the prestigious Relais & Chateaux group, whose emphasis on food and wine has set the culinary bar at the highest level.

Since February 2014 Nishi is under the ownership of Paul Edwards, one of the founders of Nishi and Steve Prebble a UK entrepreneur who lives in Barbados. Nishi incorporates a funky outdoor dining area and bar where you can dine under the stars, air-conditioned dining watching our famous sushi chefs and a private dining area. We are family friendly offering everything from great sushi to homemade British pies and an early evening takeaway service.

Come to Fisherman's Pub and meet Clement "Junior" (proprietor)and our friendly staff. This family owned local restaurant has been in existence since 1937. We are located in the heart of Speightstown in the north of island. We offer tasty and affordable authentic Bajan dishes (cafeteria style) in a relaxed and casual setting. We can seat 80 persons indoors and 44 outdoors on the deck. Our business hours are Sun - Sat 11 am - 6:00 pm (kindly book for groups of 6 or more) we serve lunch until 4:00 pm. Join us for dinner (Tue - Sat) in the months of mid Nov - April from 6:00 - 9:00 pm (reservations preferred) as we close early on slow nights. We do open on public holidays (including Christmas Day) 11 am - 4 pm. We do cater to private functions on or off site, and you can also rent the Pub by the hour! Our motto. "Good food, Better prices, Best service!" Our slogan "Get hooked on us!"...Look out for our "new" but still rustic look coming soon!!

Island Plates is a lovely Cafe in Town Square, Speightstown, St. Peter (The Mall is located opposite Jordan's Supermarket). It is run by local sisters Pat and Marie. Food is prepared to order and the cafe serves up fresh local juice, hearty salads, hot baguettes, good stuff for the sweet tooth and a variety of pastas, fish dishes, homemade curries and homemade quiches to name a few.Vegans, Vegetarians, Gluten-Free meals are offered here as well. You can do takeaways, sit in or sit on the outdoor decking. Whatever you decide, you will be greeted and served with a warm smile and attentive, friendly staff.Island Plates. Fresh Food. It's in the Delivery!

Fantastic restaurant overlooking the sea, with excellent lobster. Can't believe no-one has reviewed it before!

Jumas restaurant is located on the beautiful Speightstown Bay. Our ground floor deli and beach Terrace are open every day from 9am, serving full English breakfast and a wide variety of lunch options including home made burgers, baguettes, and local favourites like black belly lamb curry and flying fish with hand cut chips. Our first floor restaurant has fabulous views of the beach and is open daily from 12 - 3pm for lunch and 6 - 9pm for dinner. On Sundays we have live music from talented local artist Alexander Mills (2 - 4pm). We offer complimentary beach loungers and umbrellas for our guest's use and complimentary transport from anywhere on the west coast (evenings only)> We are able to cater for large groups, weddings, parties, etc.

13/59 Restaurant and Bar Lounge at Port Ferdinand, Fine Cuisine, Fine Ambiance and Fine Prices. Take a journey on the French Riviera and discover authentic French Cuisine with a meditterannian twist. Open Tuesdays to Sundays from 5PM to 9 PM. Experience intimate dockside dining for two or a private dining experience for large parties. 13/59 Restaurant and Bar Lounge at Port Ferdinand welcomes you.