Discover Restaurants offering the best Central European food in Neukirchen, Saxony, Germany including alexxanders, Restaurant Stresa, Estancia Beef-Club, Franklin Hofmann Gaststatte und Rossfleischerei, Schmidt's Restaurant & Gourmetcatering, Lloyd's Cafe & Bar, Altes Wettbuero, Lila Sosse, Stadtwirtschaft Freiberg, Raskolnikoff
4 based on 294 reviews
After suffering through many of the tourist places sporting outrageous prices for below-par food, this was a relieve and a treat. The food has a distinct German style, but without the commonness and heavyness that put me off many German restaurants. A bit pricey, but overall highly recommended.
4 based on 218 reviews
I went here with several colleagues and had the schnitzel with white asparagus. The atmosphere was excellent and the staff efficient with the food brought quickly. There is also a quirky water fountain. An enjoyable meal washed down with a few beers. Thank you!
4 based on 528 reviews
I thoroughly recommend this very friendly and very interesting restaurant. I had two really excellent meals here during recent Dresden trip. The host was genuinely warm and friendly. Spetsle or Swabian noodles outstanding. It's a great restaurant - stylish too in lovely courtyard.
4 based on 194 reviews
KÃ¼nstlercasino in den 1950er Jahren, DDRâVerlagsgebÃ¤ude und klassisches WettbÃ¼ro in den 1990ern, heute Restaurant, Bar, Konzert Venue & Club mit wundervollem Sommergarten!
We had two great lunches in this friendly restaurant during our stay in Dresden. After disappointing experience in several restaurants in the historical center of Dresden, we were so happy to find this place! Located in Dresden's Neue Stadt across the river, it a just a 15 minute walk from the historical center. The trip is well worth the effort, as the restaurant serves good innovative food made by a motivated chef from fresh ingredients. Service was friendly and attentive, and we enjoyed lunch on the sunny terrace. Check first the daily list as it contains season's ingredients.
4 based on 179 reviews
This was recommended so we went before our walking tour. Martin Luther church is visible from the restaurant. A seat outside involves and we had to cover our juice beverage pronto. We ordered the Hearty Breakfast: scrambled eggs, piled high w bacon and sausages. 3 pieces of toast w a dish of butter. No jam offered. Tasty food. Our waitress was detached and impersonable. Perhaps because she was managing the entire outside by herself. A nice place to sit but the sun does come up and is quite hot. Bathroom inside is clean and easy to get to. No stairs. A small park nearby w questionable clientele.Thank you for visiting us at Lloyd's.We were very happy about your rating.We wish you a nice time in Germany.Best regards, Your Lloyds Team.
4 based on 213 reviews
Went for dinner my last night in Dresden. Was hard to find and the parking is across the street in a lot (you need to pay). The restaurant itself was modern, luxurious, clean, and very pleasant. The wait staff were extremely helpful, translating the entire specials of the day board to English. We wound up ordering the following, which were all really, really good: Saibling, Fruhlingssalat, kalbsfilet, and austern.All the ingredients were fresh, the texture profile of the plates complex, and the tastes well balanced. Really a refined and delicious meal.I would recommend business dinners, couples, and special events.
4 based on 199 reviews
We have been visiting Hofmann's Rossschlaechterei when we were kids, money was tight and our single mom bought meat here frequently. This was our first visit back in last 15 years and we were delighted to enjoy fabulous home made German food. Having travelled extensively and taking foreign guests to the Oktoberfest etc I have to say Franklin's is way better than the touristy places and on par with good home made food restaurants. For starters we had horse carpaccio which had a very refreshing pure taste. Mains were Roulade with Green Potato Dumpling , one of my childhood favorites. The red cabbage was excellent , fresh, not overcooked with a slight crisp. My brother had horse Schnitzel which was baked in butter, the way it has to be made. All in all excellent , I took some smoked horse sausage home to Tokyo. Very onexpensive by intl standards.
4 based on 273 reviews
Unser âBeef-Clubâ bietet Ihnen beste Rindersteaks aus den verschiedensten Teilen der Welt, die in der offenen Show-KÃ¼che auf einem echten Holzkohlengrill perfekt zubereitet werden. DarÃ¼ber hinaus verfÃ¼gen wir Ã¼ber eine groÃe und erlesene Auswahl an hochqu
Skeptical about argentine steak in Dresden...... Couldnt be more strange a combination!In any case, on our one meal stop in the beautiful Dresden we decided to give their lunch a go. Afterall if nothing else - their affordable price tag is attractive enough!The restaurant is at the outskirt of town but in an old building circa 1870s. Service was minimal (only 1 waiting staff that we could see). We ordered from their lunch menu which was an excellent spread of choices including quality cuts of steak - rump and fillet. What more can you ask for 10 Euros!!Then lunch was served quickly - and Voila! How on earth would we expect the perfect done-ness, mine was medium, fillet was juicy, succulent and just dynamic with simple herb butter! Its easily the best tasting steak I had ever came across. Caught me by utter surprise. But sadden to know the chance of us returning to Dresden just to teeth into that piece of gem?!We boldly asked to buy their steak pepper mix which was part of the condiments served to us (which was magical seasoning on steaks and barbies!).A must must must try for steak lovers (and pre-lovers of steaks)
4 based on 502 reviews
In our special feel-good atmosphere of our restaurant Stresa we serveYou regularly changing dishes which will make you friends of our exceptional cuisine.We are glad to convince you of the quality of our house in Dresden and invite you to taste as a regua
Fabulous restaurant! Itâs located outside the old town, but thereâs a tram stop a 5-minute walk away. The food was superb. The iced lemon yoghurt soup was amazing. So was the amuse bouche, which was a wonderful avocado-infused sour cream concoction served over tomato bread. I loved my pork and octopus (which included a delicious pumpernickel patÃ© topped with a sun-dried tomato glaze). The octopus, by the way, was the best Iâve ever had. My wifeâs guinea fowl was perfectly cooked. The sour cream rhubarb ice cream was heavenly. This was one of the best two or three meal we had during our month-long stay in Germany (and one of the others has a Michelin star). The chef is delightfully creativeâwe think heâs going to be a star himself.We ate outside, on a warm summer evening, which was very pleasant. The wait staff was informative, and steered us to excellent but reasonably priced wines, which paired well with our mains. I couldnât recommend Stresa more highlyâit was a real high point of our trip.
5 based on 91 reviews
This is the hidden jem of Chemnitz. Roland Keilholz and his Team are doing a wonderful Job preparing the best Quality of dishes in town. Light German cuisine with italian and asian influences. The best meat and fish you get within 50 kilometers. And yet it is not very expensive. You definitely have to go there.
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