Location: Liverpool
Top Restaurants in Liverpool
Salina, New York Food Guide: 3 Thai food Must-Eat Restaurants & Street Food Stalls in Liverpool
Find out what Thai restaurants to try in Liverpool. Liverpool is a lakeside village in Onondaga County, New York, United States. The population was 2,347 at the 2010 census. The name was adopted from the city of Liverpool in the United Kingdom. The village is on Onondaga Lake, in the western part of the town of Salina and is northwest of Syracuse, of which it is a suburb.
Things to do in Liverpool
1. Bangkok Thai Restaurant
Overall Ratings
4 based on 104 reviews
Bangkok Thai Restaurant is a family owned and run establishment. We offer an authentic Thai food experience, with dishes made in the rich Thai tradition.
Reviewed By Noisefree
With a unique and interesting menu, we have never been disappointed with the food or service at the Bangkok. We were pleased to see that the tradition has carried on since the restaurant came under new ownership a few months ago.Starting with chicken satay, we enjoyed crunchy tilapia and a particularly tasty sticky rice and mango.
2. AppeThaizing Thai Restaurant
Overall Ratings
4 based on 36 reviews
Reviewed By gnildarps
I stopping into AppeThaizing in Liverpool, NY for lunch. I was greeted by a bustling, pleasant atmosphere, and a sumptuous lunch menu. Service was immediate and friendly. I found that my order of soup and a brown rice noodle dish was almost more than I could finish. The food was well prepared, and there were Asian customers present, which is always a good sign. The service remained prompt through paying the bill. The meal was a good value for very good food.
3. Lemon Grass Restaurant
Overall Ratings
4 based on 347 reviews
The Lemon Grass has been committed to bringing innovative, fresh, and delectable Pacific Rim Thai food to our dedicated clientele for over 19 years. Our award-winning wine list, savory dishes, and knowledgeable wait staff consistently create an exquisite
Reviewed By btaes1
Wife, daughter and son-in-law had dinner there. We had a bottle of wine, and the young folks had a couple of beers. We split the shrimp dumplings, octopus, king roll, tamarind duck, and the prig pow. All were excellent. Service was good, the appetizers came out 1 at the time, so we could split and share. The meals came out together, and we split those also. The prices were exactly what I expected from a high end restaurant.
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