Discover Restaurants offering the best Italian food in Castel Gandolfo, Province of Rome, Italy including Ristorante Vicolo Re Sole, A Casa di Nino, La Galleria di Sopra, La Perla del Lago, Ristorante La Gardenia, Da Charlie, Trattoria Lo Spuntino, Antico Ristorante Pagnanelli, Innocenzio, Osteria 19
Things to do in Castel Gandolfo
5 based on 66 reviews
In a gloomy backyard street u ll find the restaurant, when u enter it it is a relief; very nice people, good cook, surprising food, i will come back
4 based on 380 reviews
Bistrot con produzione di pasta all'uovo, dove si possono assaggiare tutti i tipi di pasta rigorosamente prodotti in giornata, dalle tagliatelle ai ravioli ripieni.
Very good place for a lunch in the center of Castel Gandolfo, close to the papal residence. We enjoyed some pasta's and a very original salad with chicken and orange (really !). All very good. We had the impression that the waittress was a bit distracted (forgot some things) and she could be a bit more enthousiastic. But all in all, a nice experience.
4 based on 1722 reviews
Today Pagnanelli offers the experience as restauranteurs of four generations. Still the same family running the restaurant founded by Giovanni Pagnanelli in 1882. A client recently commented âthe formula of Pagnanelliâs success is a cocktail of passion an
We recently stayed in Gastel Gandolfo for a couple of nights during Ferragosto. On the day itself our hotel restaurant was closed but we were recommended to the Pagnelli by the receptionist. We had no idea what to expect but were glad to accept any suggestion in case we were unable to find anywhere else which could take us at late notice. We were so pleasantly surprised. We were greeted by a member of the fourth generation of the family owners and given a table on a balcony overlooking the lake. The food was excellent and, although it was not a cheap meal, would certainly count as fine dining with unique tastes. We were given excellent service and thoroughly enjoyed our meal. Before we left we were invited to explore the underground wine cellars. A maze of well set out rooms with a vast collection of different wines and accessories. Well worth it.
4 based on 554 reviews
We visited on a cold, windy day, and nearly blew past the door. The restaurant is small and cozy, with attentive staff and good food. The antipasto was fabulous - meat sliced paper thin while we waited. And the cheeses - mamma mia delicious. Our main dishes were tasty and we loved the atmosphere, too.
4 based on 670 reviews
In the warm and intimate atmosphere of this lovely restourant,you will taste the traditional dishes of the Roman cuisine along whith the specials: delicious hot soups and an excellent quality stake.
Elegant and modern/with a hint of rustic. The waiter speaks very good English. Water is normal with gas added to it. I was offered bruschetta with the families own olive oil. Definitely quality olive oil. The bruschetta was done perfectly as well. They don't have a printed menu rather a more personal touch of explaining what is given for that day. I had a white ragout with pork and beef (Northern Italian style). The spaghetti was fresh. Exquisitely done with a sprig of rosemary. The wine is local and very well placed with the ragout. To finish it off I had a chocolate cake with a pear sauce. All the deserts are made in house as well. The pear sauce is sweetened from its own sugar. The whole desert is perfectly balanced. The service was spot on and quick for italian standard. The price was very reasonable with everything coming under 20 Euro. If having dinner at night call ahead for reservations. Great locale and one not to be missed.
4 based on 1439 reviews
The pearl of the Roman castles in terms of fish is certainly the restaurant La Gardenia; based on Italian and international culinary art, its cuisine knows how to be attentive to the changing needs of the palate without losing the aromas that characterize
Yes the view is spectacular, and yes the food is very good. But what stood out for me is that they forgot my order, so it came out late. I didn't complain, but at the end of the meal our table was treated to limoncellos, yummy baked goods and chocolate. That was my wonderful experience.
4 based on 1068 reviews
We had a set menu mainly of seafood and pasta. It was pretty good and they had a music performance indoors which added up to the atmosphere. I would rather prefer the outdoor seating at night if the weather is good. Although not visible at night, a walk by the lake on the opposite side would be awesome afterwards
4 based on 393 reviews
Attentive service, fantastic food, good wine. Price very honest given the high quality of the meal. Go for their tomato appetizer if available (the owner grows the tomatoes himself and they are amazing).
4 based on 1788 reviews
I've been there with my partner and I've eaten delicious food. The restaurant is good located for a romantic dinner. The staff is something special... Keep it up! See you soon.
Ristorante specializzato in carni pregiate e pesce fresco crudi di mare . Selezione di Mangalitza e formaggi italiani ed esteri Carne di Marango Dolci e pane fatto in casa Primi a base di pasta fresca Ottima selezione di vini Saletta privata per cene roma
complimenti alle signore e al cuoco di cucina..... cuoco e non chef perchÃ¨ lui lavora e non comanda, altrimenti, per i piatti che proponevo Ã¨ uno chef... bravi... bella scoperta...
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