Find out what Italian restaurants to try in San Giuseppe Vesuviano including B Club, Pizzeria La Margherita al Ruoto, Doppio Malto, Pizzeria Fratelli Grassia, Pizzeria Luigi Cippitelli, Mamma Elena, The Baronet Pub, Braceria Bifulco, Pizzeria Take Away, The New Old Pub
4 based on 37 reviews
Il locale Ã¨ accogliente e ben arredato. La qualitÃ delle pietanze buona. Il personale cortese. I panini che abbiamo assaggiato un unhanno soddisfatto il nostro palato. Rapporto qualitÃ / prezzo, molto buono. Lo consigliamo.
4 based on 242 reviews
the best pizza of the worldthe best pizzaiolo in the worldthe best pizza of the worldthe best pizzaiolo in the world
4 based on 720 reviews
I'm writing this review mostly for my foreign friends living in the Naples area. We decided on a Sunday before Christmas to eat out before going to visit Christmas Alley in Naples and the closest restaurant to us was the "Braceria Bifulco" as we live here in Ottaviano. Every day on my way back from school I saw their big poster-board advert on the way off the free-way and I kept on saying: "I must try it" and so we did.Arrived without a reservation (I advice everyone taking a trip out here to reserve a table, the restaurant is small) and actually the first people in. A small restaurant, but so cosy. We were welcomed in and showed a table for four, two adults and two children. I must say the staff was just fantastic, I must really emphasize that, not all Italian restaurants have the service that we are used to back in the States and that in itself, makes it already a great experience. You are a special and not just a customer. The waiters assist you in every choice you make and whatever you ask for is there within seconds. I was very happy with the service all the way until the end. As for the food, well I can only compliment the Chef as the food was absolutely delicious and portions were just right. Sometimes you go to restaurants which charge an arm and a leg for a dish which wouldn't even satisfy a 2 year old. Yet, at the" Braceria" all portions are just perfect and you don't leave hungry, actually quite the opposite.The meat which is their specialty is just (forgive me) "yummy".We didn't have a full traditional Italian course meal, as our time was a bit tight, but we enjoyed a portion of delicious bite size meatballs, served with a special sauce. Fresh warm slices of bread and bread-sticks accompanied us for the entire meal and the quality of the bread was just outstanding. So hard to resist eating it all. Our meal followed up with a main pasta dish, a simple dish of gnocchi with fresh tomato sauce for the daughter (so picky, but yet happy with what she ate) and for the rest of us, a nice dish of "scialatelli" with eggplant or for my Brit friends "aubergine" and fresh tomato sauce made with quality Neapolitan "piennolo" cherry tomatoes. Now I am not an expert, but let me tell you, the sauce was naturally sweet and so light, my taste buds were having a celebration.We then had some meat, I mean how can you go to the "braceria" which in Italian basically means a place were food is grilled and not have grilled meat. We had a "tagliata" with a fresh baked potato and my daughter had a "Chianina" "high quality Tuscan meat" hamburger and fries. Kids always love fries, but fresh cut ones are just great. Everything was just great and very tasty.Last but not least, dessert and coffee. Tiramisu, a classic Italian dessert in a cup, it was a "semifreddo" meaning it was a mixture between cake and ice cream. The girls loved it. Me on the other hand has a sort of pear, nuts, chocolate cheesecake, the flavors mixed really well, just a wonderful dessert. A great way to end the meal and rush off to Christmas alley in Naples and burn it off!In conclusion, the value of it all was well worth it. For four people I paid â¬90. I think it was a great balance between quality and price. I left very happy and pleased. I will return for another try and update you on the experience, but I am hoping to just confirm it. Check back with me to see how it goes.What else can I say, except take a chance and try it out, you won't leave disappointed and you'll surely want to return just as I will. Let me know what you think.Buon appetito!
4 based on 215 reviews
It was very nice place, we spent there our british night...the food was good n the stuff too. Next time I will come back for sure!!
4 based on 64 reviews
The Mamma Elena restaurant is the ideal place to taste seafood dishes made with raw materials resulting from a careful selection. At Mamma Elena it is also possible to taste excellent mediterranean dishes (meal).
Ci torniamo sempre volentieri da MAMA ELENA e rimaniamo sempre soddisfatti del trattamento ricevuto. Ormai noi ci facciamo consigliare dallo staff ed Ã¨ un crescendo di sapori che arriva al tavolo.Qui tutto Ã¨ curato nei miei particolari e persino grissini e pane hanno una marcia gastronomica in piÃ¹. Antipasti variegati di pesce e ortaggi biologici una vera prelibatezza. E pesce e carne tra tante proposte tutte di qualitÃ e gusto superiori.Vini di qualitÃ . Dolci super.Cinque cerchi strameritati.
4 based on 531 reviews
Luigi has a deep passion for pizza, and even though his own favourite is "Pizza Margerita" (ok all neapolitans favourite), his creative feinsmecker versions are delicious. We tried the one with truffles and funghi porcini, and another one with pimpkin cream gorgonxola and nuts. He also sells wonderful genuine products as home made tomato sauce, and my favourite "almond cream" (ok here i prefer sicilian version but i also lived in Catania once).... best thing in winter: This pizzaria is not freezing cold, as 99% other places in this region. The oven is simply so big, it heats everything up.
4 based on 278 reviews
The food was great, the service excellent and the staff fantastic. The quality/price ratio is unbeatable. Do yourself a favour and try it. You will not be disappointed!
4 based on 460 reviews
The food is very good... The beer is also great and the kids had a fantastic time playing pool and table soccer.
4 based on 535 reviews
If you're looking for a great pizza, then this is the place for you! Conveniently located next to the Casilli Circumvesuviana train station, this pizzeria-restaurant offers not only great 'clasccial' flavour pizzas like Margherita and Marinara but the chefs come up with the most delicious variations you've ever had like artichoke cream, pistacchio nuts & mortadella or you can try my son's absolute favourite which is provala cheese, bacon, ricotta cheese and zucchini flowers!! They also make spiral potatoes baked in a wood burning stove which are great! prices are reasonable and the staff are very friendly. very clean too! Give it a try, you won't be disappointed......Per i miei amici Italiani, vi lo consiglio vivavmente. Fanno dei gusti sublimi oltre alla classica Margherita e Marinara, ovviamente buone ma da assaggiare anche le loro specialitÃ ..che vanno oltre la pizza, tipo le patate spirale... Atmosfera piacevole, personale cordiale e ambiente molto pulito...che dire...dovete solo provare!!
4 based on 122 reviews
Sono stato con mia moglie per il nostro anniversario e sono stato benissimo. Dall'accoglienza alla location, dal servizio al sapore dei piatti tutto perfetto.Uno dei locali piÃ¹ indicati della zona per un'occasione particolare.Mi sono giÃ ripromesso di tornarci per assaggiare la pizza, che aveva un bell'aspetto
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