Discover Restaurants offering the best Northern-Italian food in Vezza d'Oglio, Province of Brescia, Italy including Rifugio alla cascata, Ristorante Frigidolfo, Bar Ristorante Pizzeria Jolly, Ristorante Pizzeria la Pergola, Ristorante Pizzeria da Giusy, Ristorante Pizzeria La Brasa
3 based on 610 reviews
Ping! The sound of the microwave oven. Within a couple of minutes your food is served.The table bread: dry. Stale.French fries: frozen, out of a sac. Eighter too white or too hard. Tasteless.Mayonnaise: these very small plastic sacs. Two of them.Spinach: frozen. If you knew the name of the vegetable, you could taste the flavour.Salad dish: yes, you can spot the green salad at the bottom of a pile of raw carrots cuttings.Steak: thin, very thin. Two slices, totalling aproximately 100 grams.
4 based on 351 reviews
I went there with two friend on the way back from the Adamello Glacier. The place is ideal after a day of intense sport activities. The restaurant have a lovely familiar atmosphere, the owner is very energetic and welcoming. The food is great and comes in large quantities as an ideal follow-up of a long walking/skiing day
4 based on 618 reviews
Good restaurant nearby the main street â possible to use it after skiing. Small restaurant in typical Italian style. Simple interior, good service, rich meals. Really big portions â if are you hungry after whole day skiing, you canât find the best place. If are you looking for any gourmet experience, look for another one.
4 based on 244 reviews
It was difficult to choose from a lot of interesting food. The portion was enough big and tasty.They oofered to us wine, which was great. Waiter and Waitress were nice and smily.100 % reccomended
4 based on 257 reviews
I first went to this Albergo thirty years ago, and apart from the food, nothing has changed. The hospitality is as good now as it was then. The food is excellent, and reasonable. The rooms are bright and complement the view's of the surrounding mountains.You are in easy walking distance to Ponte di Legno. The menu is typical regional Lombady cuisine. As a Birthday treat for my wife, she was over come.
4 based on 16 reviews
Questo rifugio si trova in Val Paghera, raggiungibile in auto, a due passi da Vezza d'Oglio. Abbiamo potuto degustare ottimi piatti: affettati misti, sott'oli, capriolo con polenta e spezzatino, al caldo tepore di un caminetto. I proprietari sono cordiali ed il locale accogliente.Assolutamente da provare !
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