Reviews on Grill food in Delbruck, North Rhine-Westphalia, Germany including Bulgogi-Haus, The Bull Steak Expert, Stadtwaldgarten, The Bosporus, Sabo
4 based on 534 reviews
I enjoyed eating at this restaurant. The meal comprises of an eat as much as you like buffet of cold starters and side dishes (including salads and sushi) and various meats and large shrimps that you cook yourself on a barbeque in the middle of your table. Desserts are limited to three choices of ice cream.Recommended for about â¬35 a head for the bbq and two beers.
4 based on 449 reviews
Five of us ate here on a Friday night, (It is only small and bookings are essential). All of us enjoyed our steaks. I had the Brochet which is 4 cuts of the finest steak and it was well worth the 36 euros. We didn't find this final bill that expensive compared to other places we ate in Dusseldorf, so do feel this quality restaurant is value for money.
5 based on 177 reviews
Unfortunately the food wasn't freash. We order about 8 tapas. Non of them was good. Full with oil and was served cold.Dear Mayan,we are really sorry you feel that way. We can assure you that we select the ingredients of our tapas with great care, we buy at the local market and get our meat from a farmer. All our ingredients are fresh. In addition, our kitchen stuff puts a lot of effort in preparing delicious dishes. Some tapas are served cold, but that is signalled in the menu. We hope to get another chance to convince you of our restaurant. All the best,Stadtwaldgarten
4 based on 675 reviews
We had our first date there and came back for my boyfriend's birthday. They arranged our table in a very nice way, organized a cake for us and the owner was super friendly and welcoming. Nice tasty food of high quality, we really enjoyed our time there and we will definetely come back! Recommended for a romantic dinner
4 based on 103 reviews
Wenn Sie zu Sabo kommen, wird nicht nur Ihr Appetit gestillt, sonder es ist auch ein Ausdruck eines LÃ¤chelns, was Sie schon seit langem zu kennen scheinen. Modern eingerichtetes tÃ¼rkisches Restaurant und Weinbar. Mediterrane-TÃ¼rkische KÃ¼che mit viel frisc
This is a visionary and high standard Turkish restaurant. They have a very rich menu list including traditional Turkish cold & hot starters. Generally most of the Turkish culinary has doner and kebab. This restaurant offers Turkish culinary specialities by caring the original recipes. The restaurateur and the staff is extremely welcoming (which is not that common for Dusseldorf HORECA experience). We tried hummus, smashed eggplant salad (Babagannuc) and tomato paste pepperoni as cold starters. Then we had grilled octopus and shrimps in hot pot. This was a very positive experience and hope we come back soon again. Sabo is in the fav list for us!
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