4 based on 34 reviews
I think one of the most disappointing places of sushi in a long time. New place, looks very authentic from outside but the food is awful! Frozen fish. The rice is cold... really not worthwhile! We apologized about that, we will do better, thank for comment
4 based on 135 reviews
ouvert par le chef m.takaaki ,ancien chef de cuisine de restaurant Taishi Berne,ikoi no to Ã Lutry et Le miyako Ã GenÃ¨ve. sushi ,sashimi ,les mets chauds traditionnel japonais et aussi les fondue sukiyaki et shabu-shabu etc.rapport qualitÃ© de prix excelle
I was expecting our lunch bill, for 32 rolls, to be well over 100chf, including miso, but it was 72chf - a great deal for a nice sushi lunch for 2 people - and we even got a combination of special rolls, and basic rollsYeah, so there not much to say besides "the sushi is pretty good, preice was very good"
4 based on 215 reviews
âSushi mastersâ fascinate: with their quick and precise gestures, their knowledge of exceptional ingredients and their respect for food based on ancient traditions. Four of these exceptional Japanese cooks, directly from the land of the rising sun, have j
This is one of the best Japanese restaurants I have ever been to! Not that big so you need to reserve. Fabulous service - as always at this hotel- but the FOOD! The sushi is out of this world, just melts in your mouth - the rice is succulent and the fish is of the highest quality, and nicely decorated, a feast for the palate and the eye.I can also recommend the crab salad - lots of crab and a fantastic light sauce, I'll eat that again next time.Will never try another Japanese in Switzerland, this was just too good to be true.
4 based on 97 reviews
Dingy decor, inexperienced service, really very high prices for this category of restaurant (even for a Japanese place and even for Switzerland), and the food wasn't even great. Miso soup was tasteless, some of the sushi was clearly taken out of a freezer. Only the salmon sashimi was good. And we had a huge bill at the end of the evening. I wouldn't go back at all.
4 based on 252 reviews
I have frequented this restaurant many times for two main reasons:1. fantastic food2. great hospitalityThe Chinese food served (available upon request) here is well prepared with attention to details. Also, it is served with generous quantity.The owners and the chef are very friendly and helpful in suggesting the dishes that would go well together. And they are always attentive to the customers.
4 based on 272 reviews
This pleasant, unpretentious Japanese restaurant is a good address in Lausanne. Fast, efficient and really kind staff is definitely a big plus. Sushi and starters are really good and fresh, and unusually cheap on locals standards, especially for a proper, seated restaurant.
4 based on 91 reviews
We are the first Japanese restaurant specialised in Wagyu beef in Switzerland. We also serve the classic sushi and sashimi dishes, traditional Japanese hotpot, Shabu-shabu, Sukiyaki and Yosenabe and other traditional hot dishes. The restaurant is located
The restaurant had a special offer in one of the local newspapers offering a Kobe steak for half price. It seemed to us an opportunity to try the restaurant which had replaced another Japanese restaurant specialized on Sushi. The ambiance was not much different from the former place, the Ko-An, but the service was not even close to it â very reserved and not very communicative.The starters, a seaweed salad and a tuna tartare were quite good. My wife than had some Maki as main course whilst I tried to enjoy my Kobe steak. The Maki were, as my wife said, ok, nothing more. My Kobe steak was not only tough, but almost inedible. It was, in my personal opinion, actually the worst piece of meat I have eaten in my life. If I imagine not having had the 50% discount it would have been a disaster. I did not want to make any row as my wife and I had planned to enjoy a nice evening and both of us had a tough day behind us. So we left the restaurant without a big comment, but we will certainly not return to this place.
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