Reviews on Seafood food in Stratford-upon-Avon, England, United Kingdom. Stratford-upon-Avon is steeped in the history of its most famous resident, William Shakespeare. This Warwickshire country town contains the home where Shakespeare was born, the cottage where Anne Hathaway resided before their marriage and the church where the couple is buried. Need a break from the Bard? The town also boasts Europe's largest butterfly farm.
Things to do in Stratford-upon-Avon
4 based on 1145 reviews
Family run,independent, Award winning Italian Restaurant est 1984 -35yrs! Open Tues - Sat Lunch and Dinner. Menu 2 course Â£17.90. Offering a taste of Italy to the historic town of Stratford-upon-Avon, al fresco in summer, Wine Â£3.20 Per 125ml glass/ Â£4.60
We ate here for my husbands birthday. The welcome was warm and friendly and the table we were given was perfect. The wines on offer were very good. I had a couple of seafood dishes which were gorgeous, the prawns are the largest iâve ever had. The only disappointing element was my husbands lasagna was dry, he didnât really enjoy it. But everything else was very nice.
4 based on 61 reviews
We had fish and chips but not up the usual standard we have become accustomed to. The wine was OK but a little expensive
4 based on 142 reviews
In search of delicious, well-cooked, traditional fish 'n' chips, served by friendly staff and less than a 3 minute walk from the American fountain? Look no further.You can sit and eat in (around the side of the building) or take away (from the front). The side entry is a bit narrow, but we managed with a buggy no problems.We chose to eat in. The restaurant area is small and clean, old-fashioned but exactly as you'd expect a long-established chippy restaurant to look.1 massive cod and chips, 1 massive haddock and chips, succulent scampi and chips, 1 large and 1 small sausage and chips, a pickled egg and soft drinks for all came in at Â£38. Bargain. Takeaway would obviously be cheaper.A huge thank you to the angelic, very sympathetic owner... but next time, my husband and I will come without a toddler. (Nevertheless, he enjoyed his food immensely!)
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