Find out what Pizza restaurants to try in Samnaun. Samnaun (Romansh: Samignun) is a high Alpine village and a valley at the eastern end of Switzerland and a municipality in the Engiadina Bassa/Val Müstair Region in the Swiss canton of Graubünden.
Things to do in Samnaun
4 based on 125 reviews
Regional specialities, oven pizza and pasta from an Italian pizzaiolo, or a classic steak. The "La Pasta" restaurant offers something for any taste. Here you choose from a selection of fresh fish, meat, regional specialities and Italian dishes. The house
We had a lunch at La Pasta restaurant, it was so good we returned the day after. The food (osso buco, pasta with salmon, cordon bleu and pasta with creamy mushroom sauce, plus deserts) we had was delicious, the wine list extensive and has lots to offer. The service is attentive, nothing was a trouble, and we were treated with a smile! Our waitress -- Magi, did a wonderful job. All in all, absolutely enjoyable lunch and we will return to try some other dishes once in Samnaun.
4 based on 133 reviews
We were looking forward to have some nice pizzas after a full day of hiking, but we were very disappointed. The mushrooms looked and tasted like canned mushrooms, a thick layer of chewy mozzarella. Service was reasonable.Schade, dass ihnen unsere Pizza nicht geschmeckt hat. Es wÃ¤re sehr hilfreich gewesen, wenn sie vor Ort mit uns persÃ¶nlich Ã¼ber dieses Problem geredet hÃ¤tten, damit wir sofort reagieren kÃ¶nnen. Wir erhalten normalerweise sehr viel Lob fÃ¼r unsere frisch gebackenen, hausgemachten Pizzas vom Steinofen und auch fÃ¼r den Service! Im Nachhinein ist es sehr schwierig fÃ¼r uns ihre sehr schlechte Bewertung nachzuvollziehen. Alles Gute bei ihrem nÃ¤chsten Urlaub in unserer Umgebung!
4 based on 59 reviews
Very pretty, cozy spot at the end of the village.Meals are great and have a decent choice of wines (some great Austrian choices).The game season offers good selections, eg deer or boar.Service was professional and competent too.One of Samnaunâs top spots to dine.
4 based on 44 reviews
On 21st of february we have (4 persons) visited restaurant at Vital-Hotel. Ambience is set in typical swiss-country style with lederhose and womandresses. This is also the case for tables with half of sitting consisted of half-round benches. Menu is accordingly similar consisting of a lot of meat but there are also pizza's and pasta (more or less tourist kind of choice). Meat is reasonable well prepared, yet I had some doubts if real lamb was served since the structure was quite dense ans colour rather pale. According to the waitress it was New-Zealand lamb. Desserts are classical, part of them are industrial dairy products.Service is friendly yet just profesional and distant. Very effective, like we expect Switzerland to be !?In summary do not expect high standard or exceptional food, but just reasonably prepared and served. With 50 euro pp you find out the real standard of Switzerland.
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