Reviews on Pizza food in Flayosc, France including Au Four a Bois, La Petite Agerola, Le New York, La Main a la Pate, Pizza Seb, L'italienne, Pizza Roma, Pizzamick', Les II Muriers Restaurant- Pizzeria
3 based on 101 reviews
restaurant pizzeria, cuisine traditionnelle composÃ©e de salade, plats chaud, dessert maison, glaces artisanales ainsi que d'une carte de 23 pizzas pour tout les goÃ»ts (pizza au jambon blanc ou jambon de Parme, chorizo, 4 fromages, chÃ¨vre, chÃ¨vre miel, reb
A small restaurant with a very nice outdoor terrasse (on a warm day or evening). The menu is italian inspired (but I doubt that the chef is Italian!).We had pizza's. They were big and with good toppings, but the dough was not the real pizza dough, so the pizza's quickly went from crunchy to soft and humid.But there are several other stuff on the mnu than pizza's so maybe we must try something else next time.We had a good local redwine to a fair price.Hello, I'm the owner of the restaurant. To answer to your doubt, the chef is Italian, but we have a mixed menu with french and italian inspiration. Regarding the pizza, I'm quite surprised of your comment. The dough is where we make the difference, and you have to know that a good dough can't remain crunchy when the pizza starts to get colder, it's more like bread then.Maybe you don't like dough like that but most of our clients come to the restaurant specially because of my pizzas and its dough. I'm sorry that you don't like it but my dough is the same as what you can eat at the pizza world championship and in the best italian pizzeria. As we say in french "everybody has its own taste". I hope you will have a better experience next time.Best Regards.
4 based on 74 reviews
Wow what amazing pizza we had here. We ordered 10 so had a wide sampling. The mozzarella is very delicious as well as the Corsican. Incredible price/quality and very friendly staff to boot!Thanks you
4 based on 36 reviews
Un pur rÃ©gal , qualitÃ© des produits , la pÃ¢te de la pizza est parfaite , cuisson au feu de bois , cuisson respecte , bon accueil , programme de fidÃ©lisation trÃ¨s bien aussi .
4 based on 59 reviews
We recently ordered take out pizzas from L'italienne for a late evening get together. This was our first experience for this restaurant and I was pleasantly surprised at the thin crust (my favorite) pizzas. Many times you find pizzas that have thick crust that take away the taste of the toppings. All were tasty, well cooked and enjoyed by everyone. I would recommend trying this establishment if you have a craving for a nice pizza.
4 based on 33 reviews
Pizza garni normalement sans plus , la cuisson laisse Ã dÃ©sirer , il manque aussi la touche finale pour qualifier la pizza de" meilleure qu ailleurs" mais ca demeure correct il est vrai qu elle ne sont pas chÃ¨re mais peuvent ils en demander plus cher par rapport Ã ce qui est prÃ©sente je ne le pense pas.
4 based on 70 reviews
I visited here in late December. The restaurant was relatively busy and here was a nice atmosphere. The staff weren't overly friendly but the service was quick and efficient. We had pizzas and, sadly, they were lacking in flavour and could have been cooked a little bit longer.The wine was nice. I wouldn't rush back.
4 based on 47 reviews
Petit restaurant simple, de style snack-bar, qui prÃ©pare de dÃ©licieuses pizzas Ã la pÃ¢te trÃ¨s fine et des mega-hamburgers typiquement amÃ©ricains (avec frites et coleslaw) . Le patron qui connaÃ®t trÃ¨s bien les USA sait les prÃ©parer "comme lÃ -bas" !!! la carte offre aussi de trÃ¨s bonnes pÃ¢tes ou des plats mexicains. L'accueil est toujours sympathique et le service efficace et rapide. On peut aussi commander et se faire livrer Ã domicile. Nous revenons souvent au New-York et toujours avec le mÃªme plaisir.
4 based on 125 reviews
Nestled in the tiniest of restaurants off the market place in old town Draguignan is La Petite Agerola whose proprietor barely speaks French for he is THE REAL DEAL! His pizzas and calzones range from traditional to inspired. Large enough to be shared by two yet definitely worth splurging on your own and taking a couple of slices home for a late night snack attack. Absolutely recommend reservations or do take out. Homemade desserts are as delightful as the food. Excellent service, cozy setting, and more than reasonable prices. Hands down best pizza I have EVER eaten anywhere in France, Italy, or America. Closed Monday.
4 based on 105 reviews
Enjoyed dining outside in the ambience of Flayosc in a warm June evening. Galettes, vast range of pizzas, some other dishes too. Some suitable for vegetarians, which seems to be as rare as hen's teeth down here!
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