Top Restaurants in Mercogliano
Top Things to do in Mercogliano
Most Popular Neapolitan food in Mercogliano, Province of Avellino, Italy
Best Neapolitan restaurants nearby. Discover the best Neapolitan food in Mercogliano. View Menus, Photos and Reviews for Neapolitan restaurants near you. including Il Testone Pizza Store, Daniele Gourmet - Giuseppe Maglione, Pizzeria Madison Avellino, Quagliarella, Braciami, Degusta, A Malafemmena
Things to do in Mercogliano
7. A Malafemmena
Overall Ratings
4 based on 48 reviews
Reviewed By gigra62
Locale carino al centro del paese che offre una cucina tradizionale Irpina e napoletana. Sulla qualità non si discute, sulla quantità avrei qualche osservazione da fare. à inutile presentare un antipasto per due ad una sola persona perché poi non si riesce ad andare oltre. Quindi rivedrei la modalità e consiglierei di far scegliere il cliente alla carta così si avrebbe anche la possibilità di non eccedere nel conto.
6. Degusta
Overall Ratings
4 based on 818 reviews
Reviewed By DavisM32
The restaurant is well located in the city centre of Avellino. It has enlarged its space so that it can offer a rather quite aerea and an aerea dedicated to families with a children play corner. The service is very courteous. We went for a family dinner ad had various pizzas and starters, including local specialities such as ham and grilled vegetables.The variety of pizzas is very large. It ranges from typical "margheritas" to special pizzas with local floorings. I highly recoomend pizzas with mozzarella made of buffalo milk.All in all a very welcome place that offers something for everyone.
5. Braciami
Overall Ratings
4 based on 462 reviews
Questo locale si apre al pubblico per offrire prodotti di qualità osservando la stagionalità .La cortesia e la trasparenza saranno il nostro bigliettino da visita, così da farvi sentire a casa vostra..
Reviewed By rita130664
My husband and I visited this pizzeria and barbecue restaurant after having heard about the place from some friends.As soon as we walked in I was impressed with the light and modern décor which completely blew us away - this restaurant has had a few differing owners over the past 10 years and most of them have adopted a more traditional style of décor but the new management have really made a great job of brightening up the small and intimate space and have used great lighting to emphasise the tasteful furnishing and all that they have available to them.Our waiter Maurizio was so quick to address our needs and the pizza chef was attentive and made my pizza especially to order - I only allow myself glutenous products about once a month due to allergies and cannot eat cheese or oil on my pizza just well roasted or cooked vegetables - The pizza chef came out to the vegetable section of the anti pasto buffet and asked me what exactly I would want on my pizza from the great choice of grilled, oil free fare that was available - he made me a beautiful pizza with roasted pumpkin, onions, tomatoes and mushrooms topped with handfuls of fresh rocket - it was spectacular and cooked to perfection even though was heavy with topping - the chef is so young - around 22 years old and cooks a pizza like he has been doing it all his life - he explained that he has been in the business since he was a child and has a passion for offering diners the best Neapolitan pizza outside Naples - he does a VERY GOOD JOB.We had a great bottle of house red, coffee and were even offered desert by the owner but just could not fit it in as we loved the pizza so much we had a third - I basically spent a two month quota of pizza in one night - and boy was it worth it!!When the bill arrived we just could not believe it - it was around 23 euros for 3 great speciality pizzas, wine and service - it was so good we have decided to return to try the meat barbecues as the cuts on display and the vegetable and pasta dishes available to suit all needs are well within reach of the most discerning of palates and for those who want a great meal in a beautiful restaurant cooked for and served by highly professional staff.well done for giving me a great night out - I have been away for two weeks and cannot waith to get back to Avellino and to Braciami which quite simply to me means Bacciami ancora - kiss me again with the fantastic flavours of the best slow fast food in the world - a great pizza in a great place!!Rita and Gennaro - Avellino
4. Quagliarella
Overall Ratings
4 based on 714 reviews
Reviewed By iidakekko
We had the whole menu set (30e each). Menu was really comprehensive. We got to taste real and local Italian food. That was actually my plan when I decided to travel to the countryside. Service was friendly and they were interested about us! Place was tidy and cozy! We will definetely visit again :)
3. Pizzeria Madison Avellino
Overall Ratings
4 based on 1016 reviews
Reviewed By HonoraryPraguer
Great pizza, nice and quick service, delicious sweets. I would work a bit on the quality of the starters but definitely an excellent experience. I will come back.
Where to eat Italian food in Mercogliano: The Best Restaurants and Bars
2. Daniele Gourmet - Giuseppe Maglione
Overall Ratings
4 based on 357 reviews
Reviewed By DayTrip184717
Lunch at Daniele Gourmet was a superb dining experience. The first three fish courses were were cooked to perfection, followed by a gourmet pizza with four different toppings which were amazing. Lastly was dessert, a deconstructed Tiramisu which was heavenly. I plan to bring my family here next year when I return to visit.Carla (South Australia)
Best Pizza food near Mercogliano, Province of Avellino, Italy
1. Il Testone Pizza Store
Overall Ratings
5 based on 289 reviews
Reviewed By Carlo23101964
Dear all, Avellino as a city is full of pizzerias,and many are very good,indeed. But Il Testone is a lot over the average. The superb 'impasto' , light,crispy in the right way,soooo tasty and inequivocably 'made in Neaples', with real exceptional ingredients, juicy mozzarella, normal or buffalo( what I strongly recommend),the fantasy in different tastes,all this and more,makes this place a must...each time I get back to Avelkino,I can't miss this place,the gentleness of his people and of the special couple who is running thisplace. But..pizza is just the beginning, not to mention the fried polpettine(meatballs) and many but so many delicate tastes, typical fron the Napoletana tradition. Closing with a special dessert accompained by a typical limongello or one of the several 'amari' full of herbs and misterious tastes. Ah,don't forget the local wines or many special beers which will accompaign your meal...
Top 10 Seafood food in Mercogliano, Province of Avellino, Italy
