Top Restaurants in Takayama
Top Things to do in Takayama
- 1. Shinhotaka Ropeway
- 2. Hida Minzoka Mura Folk Village (Hida no Sato)
- 3. Higashiyama Walking Course
- 4. Sanmachi Suji
- 5. Takayama Jinya
- 6. Takayama Festival Floats Exhibition Hall
- 7. Sakurayama Hachimangu Shrine
- 8. Hida Takayama Museum of Art
- 9. Hida Kokubun-ji Temple
- 10. Hida-Takayama Miyagawa Morning Market
Most Popular Japanese food in Takayama, Gifu Prefecture, Japan
Reviews on Japanese food in Takayama, Gifu Prefecture, Japan including Hida Takayama Gyoza Sohonzan, Sakurajaya, Hida Takayama Gyoza Sohonzan, Sushi Dining Nob, Suzuya restaurant, Teuchisoba Ebisu, Hidatakayama Kyoya, Ajino Yohei, Ebihachi, Hida Takayama ATEYA
Things to do in Takayama
10. Hida Takayama ATEYA
Overall Ratings
5 based on 74 reviews
At Ateya â The Taste of Hida, you can enjoy Hida Takayama's renowned Hida Beef dishes and local cuisine. 6 minutes from Takayama Station on foot, located at Takayama Town centre. Close to Miyagawa-morning market, Old town and other attractions.
Reviewed By RocÃo B
In our visit in Takayama we choosed this place taste an authentic japanese dinner of Hida beef and japanese snacks . We ordered 250g of amazing Hida beef , also tasted Gyoza and typical Takayama snacks . Quality, taste and staff were TOP. We also tried 3 kind of local sake as sets are available in menu. We strongly recommend this place!!!
9. Ebihachi
Overall Ratings
4 based on 156 reviews
Reviewed By Tardykat
Arrived at 5pm as soon as it opens to secure the counter seats (only 8).It's a small place. There is a back room tatami to accommodate another 4-6 people.The chef was brisk and didn't provide a smile other than to his local patrons (who had reserved 3 seats indicated by personalize chopsticks).We got the Hana set (2 shrimp, 6 veg) and Kiss set (2 whiting, 6 veg). Both sets are served with miso soup, rice and pickles.Service quick and no nonsense.
8. Ajino Yohei
Overall Ratings
4 based on 120 reviews
Reviewed By Cavydad
Hida-gyu beef was excellent! Simply melts in your mouth. Everyone at the table had their own grill to cook their beef and vegetables. The restaurant is attached to as sake brewery and they offer a variety of sakes. Try the lemon sake. It is quite a treat. Not inexpensive but quite a treat.
7. Hidatakayama Kyoya
Overall Ratings
4 based on 385 reviews
Reviewed By jamesay
Delicious food, we loved using the Japanese charcoal BBQ to cook the Hida beef and veggies. We also ordered the sides of potatoes and pickles - yum! Friendly service with some English. Overall a bit pricey but recommend this place if you want to try the local beef and looking for a great experience.
6. Teuchisoba Ebisu
Overall Ratings
4 based on 161 reviews
Ebisu was established as the first specialized soba restaurant in the area more than 100 years ago. The original Ebisu restaurant is located at San-machi Street which is in national important traditional building preservation area. The street is famous fo
Reviewed By Doyoulikeourname
Like others we came upon this restaurant while wandering through the historic quarter. The chef spoke good english and we ordered vegetable tempura and soba noodles. The food was very good and so tasty. We appreciated the helpful hints on how best to enjoy soba noodles! The waitress who didn't speak english was a hoot! All up 3400 yen. Highly recommend.
5. Suzuya restaurant
Overall Ratings
4 based on 605 reviews
The premises in which "Suzuya" folk restaurant is set are scaled-down models of solid, integrate,sound and beautiful houses completed through generations in this Hida Takayama district. For we want you to appreciate thi architectural masterpieces of Hida
Reviewed By gowithandrew
In Takayama, there are plenty of smaller places to eat dinner and luckily I was able to get a reservation for my group of 16. The staff of this restaurant were extremely friendly and accommodating for my English speaking group. They came around to help member of my party cook their meals (if they ordered something table side). Everything was delicious!My favorite is sukiyaki, would eat that and come again to this splendid restaurant. thank you very much for coming suzuya restaurant with your group.we are very happy you posted the comment and high evaluation.yesterday, we also really enjoyed with you. you are a very funny man and working hard for your customers. you are the MAN!! and thank you for telling us like a "Do I work here?". sorry we could not make a working place for you in the time.OK, it's in next time. we will make your position in this restaurant. you would be a nice host. please tell our staff.by the way, you and your group looked very happy and eat everything on their dishes.it gives us working motivation power. nice to see you again.best regards,suzuya restaurantTeppei Shirakawa
Takayama Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Takayama
4. Sushi Dining Nob
Overall Ratings
4 based on 310 reviews
Reviewed By TravelbeeSantaFe_NM
The proprietor said he had been in business four years and that most of his customers are tourists. Regrettably, we did not have the same extraordinary experience other reviewers had. We tried the sushi/tempura combo. The sushi was fresh, but the tempura tasted of too-old grease. Such a charming fellow; hope he succeeds.
What to do and see in Takayama, Japan: The Best Places and Tips
3. Hida Takayama Gyoza Sohonzan
Overall Ratings
4 based on 318 reviews
We have an English menu available It is an original specialty dumpling shop using ingredients from Takayama. There is a ticket vending machine that supports multiple languages ââand it is not a problem to choose a menu. (For small stores, reservations can
Reviewed By Vaporanimals
This place has hands down been my favorite place to eat while staying in Japan for 2 weeks. The staff of two has been exceptional. From an enthusiastic greeting when I entered, to their interest in my travels. Iâll say, I am a white American male traveling solo and with tattoos. As polite as Iâve tried to be (and speaking as much Japanese as I can) I have been turned away at a few places due to either being foreign or having tattoos. Hida Takayama Gyoza Souhonzan made me feel so welcome. They even broke out some funny hats, we took silly photos, and I drew a picture which they already had up on the wall when I came back again for a second visit. Finally, I havenât mentioned the food. This is the best gyoza Iâve ever had. On my first visit I tried the Hida beef and the spinach, and on the second I tried the fried Hida beef. This will be something I miss when I go back home. I know Iâll be left craving this when I leave, but I canât recommend it enough.é«å±±æ»å¨ä¸ãï¼åããæ¥åºããã ãèª ã«æãé£ããããã¾ãããè¨èã®å£ãæãããã¨ãªãã楽ããæéãå ±æã§ãããã¨ãå¬ããæãã¾ããæãã¦ããã ããã¤ã©ã¹ããç´ æ´ãããã§ããæ¬å½ã«ãããã¨ããããã¾ããï¼ï¼ï¼
2. Sakurajaya
Overall Ratings
5 based on 507 reviews
This is a shop that you can enjoy Japanese and Western cuisine made just right in front of you while talking in English and German. The contents are slightly different at lunch and dinner. The main of lunch time will be set menu of about 1000 yen. We may
Reviewed By MBFK
Our dinner (food and experience) at Sakurajaya was fantastic! It is a small operation (the chef and his mother, who is serving guests, seem to be the "staff"), away from the Takayama touristy center. We made a reservation (a must) and had a most memorable meal! We chose omakase (dishes selected by the chef) - if you do, you have to choose one protein. We, of course chose the famous Hida beef. The flavours, presentation and service were outstanding. We had a yummy beef salad, corn fritters, lots of seared beef, dishes kept on coming one tastier than the other. The whole experience is memorable, you will remember the cute mother, pushing her cart around and serving the tables and the chef focused on his craft running the show. The mother kindly commented on our son's basic Japanese saying "oh, I though you lived in Japan, you speak so well!" Several things to note - surprisingly, there was absolutely no rice served (we did not miss it) and there is even a sign at the entrance explaining this. The other thing is that all patrons seemed to be westerners, but we did not mind (the chef speaks English very well). This was the meal we always fondly remember first when we think of Takayama.And finally, after eating all the delicious dishes, the total bill was more than reasonable - we almost could not believe it. We would absolutely warmly recommend this restaurant to enjoy the famous Hida beef!
1. Hida Takayama Gyoza Sohonzan
Overall Ratings
4 based on 318 reviews
We have an English menu available It is an original specialty dumpling shop using ingredients from Takayama. There is a ticket vending machine that supports multiple languages ââand it is not a problem to choose a menu. (For small stores, reservations can
Reviewed By Vaporanimals
This place has hands down been my favorite place to eat while staying in Japan for 2 weeks. The staff of two has been exceptional. From an enthusiastic greeting when I entered, to their interest in my travels. Iâll say, I am a white American male traveling solo and with tattoos. As polite as Iâve tried to be (and speaking as much Japanese as I can) I have been turned away at a few places due to either being foreign or having tattoos. Hida Takayama Gyoza Souhonzan made me feel so welcome. They even broke out some funny hats, we took silly photos, and I drew a picture which they already had up on the wall when I came back again for a second visit. Finally, I havenât mentioned the food. This is the best gyoza Iâve ever had. On my first visit I tried the Hida beef and the spinach, and on the second I tried the fried Hida beef. This will be something I miss when I go back home. I know Iâll be left craving this when I leave, but I canât recommend it enough.é«å±±æ»å¨ä¸ãï¼åããæ¥åºããã ãèª ã«æãé£ããããã¾ãããè¨èã®å£ãæãããã¨ãªãã楽ããæéãå ±æã§ãããã¨ãå¬ããæãã¾ããæãã¦ããã ããã¤ã©ã¹ããç´ æ´ãããã§ããæ¬å½ã«ãããã¨ããããã¾ããï¼ï¼ï¼
