Most Popular Italian food in Pieve di Santa Luce, Province of Pisa, Italy
Best Italian restaurants nearby. Discover the best Italian food in Pieve di Santa Luce. View Menus, Photos and Reviews for Italian restaurants near you. including Tre Salotti, La Baracchina, Agriturismo il Mulinaccio, Hotel La Gozzetta, Agriturismo Podere Il Fornacino, Al Solriso, Locanda del Gallo, Gino e Gina, La Carabaccia, Trattoria - Cafe dei vecchi sapori
10. Trattoria - Cafe dei vecchi sapori
Overall Ratings
4 based on 153 reviews
Si richiede perché è stato modificato il nome, da trattoria cafè dei vecchi sapori a trattoria dei vecchi, inoltre dovrei comunicare la chiusura per ferie dal 5 novembre al 26 novembre
Reviewed By Apollo0815
We visited this restaurant twice during our stay in the area of Lorenzan. The food is freshly cooked, quite different from many others we have seen, since it specializes in sienese and Pisan cooking. The service is most heart warming and especially friendly, the prices are moderate.There is an outside terrace or inside rooms which are furnished nicely and comfortable.Inside is an air condition.
9. La Carabaccia
Overall Ratings
4 based on 639 reviews
The Carabaccia wants to be a new way to experience the restaurant with primary emphasis on the possibility of a relaxing experience. The Restaurant with its 40 seats creates a family atmosphere, a sort of garden in which the client, accompanied by a light
Reviewed By mrsmac067
Great menu, good service and lovely setting. Shame not more choice of food and shame they weren't busier.Seafood pasta was heaving with seafood, steak cooked to perfection and cheesecake to die for. Second visit for me and didn't disappoint.Thankyou very much for your experience.The restaurant offer a quiet atmosphere.We don't like a busy restaurant but a real relax experience for our customers.You are welcome for your next holiday!ThanksChristian
8. Gino e Gina
Overall Ratings
4 based on 72 reviews
Reviewed By Luca T
We went to this restaurant after the recommendation of a friend. Since we happened to drive by along the via Emilia, we decided to make a detour and go to Santa Luce and have dinner. This is a typical Tuscan trattoria run by a family, father and son in the kitchen, mom and daughter welcoming and serving clients. The menu includes both country ("terra") and sea ("mare) food, with things like wild boar and other game, the classic T bone beef steak, as well as sword-fish, muscles, and other type of fish and seafood, everything fresh and good. Their specialty are the ravioli alla Gino e Gina with shrimps and arugula. The appetizers are typical Tuscan, like chicken liver paté, as well as vegetarian crostini. On our second visit, just two days later, we had pizza: thin and crispy, in a brick oven of course. The prices are truly reasonable. The wine list is not huge, but decent, and the house wine, both red and white, is excellent. I would say desserts are their weakest point, because they are limited and not outstanding. I highly recommend this restaurant.
7. Locanda del Gallo
Overall Ratings
5 based on 600 reviews
Daily home made pasta, hot soups, Braised, roasted and grilled meat. Simply tuscan, simply genuine, Tuscan pastfood.
Reviewed By georgetrow56
The food and service were exceptional due to local ingredients cooked to perfection. The service was outstanding with every dish fully explained. We had a wonderful wine suggested to us and it was the right choice. The views are stunning and the restaurant very comfortable. What a glorious experience for my birthday and honeymoon celebration. The past was fresh and had so many choices in preparation. The beef main course was full of flavour. We loved it. Thank you so much
6. Al Solriso
Reviewed By Marco U
We have reached this amazing restaurant by mistake, we took the wrong road and km after km we started to look for a whatever place to have a dinner.The lucky was on our side... We found this corner restaurant up to the hill and just walked in.and took the last available table. The terrace where the table are placed has an incredibly view with the typical tuscan landscape. Food is amazing and the staff so kind and always reactive to whatever needs. The happy end was the chef Who did a chat to all the guests asking if there was something to be improve.Honesty... just keep going as you are doing now. Congrats to all
5. Agriturismo Podere Il Fornacino
Overall Ratings
5 based on 30 reviews
Small organic restaurant which opens on a bookings only basis and serves tasting menus where guests can sample the freshest, seasonal ingredients from the farm, vegetable patch, surrounding fields and local businesses.
Reviewed By Marie M
Once in a while, you stumble upon a hidden treasure. We have visited Italy plenty of times, but never experienced anything that comes remotely close to the stay at Podere Il Fornacino. It was quite simply a beautiful, life-twisting experience that will remain with us for a long long time. Apart from the rolling hills in the picturesque landscape, the beautifully decorated apartments and the charming animals, the farm is a living proof of the lifestyle and values of Lora and Marco.Everything from the absolutely delicious breakfast, the superb dinner cuisine and an ice cream from heaven to the feeding of the animals and picking wonderfully sweet apricots from the trees is part of the circle of life at the farm â and we were amazed and overwhelmed to be a part of it. Lora and Marco are the most welcoming and sincere people we have ever met, and their genuine hospitality made us feel as a part of the farm, from the very first minute. As a family we enjoyed every second at Podere Il Fornacino, and our four year old daughter simply had the time of her life! Swimming in the pool, feeding the animals and playing with her toys in the shade of a parasol â whatâs not to like?We have so many family memories â not to mention Kodak moments â in this beautiful place! We miss every bit and we will surely return to this unique spot under the Tuscan sun.
4. Hotel La Gozzetta
Overall Ratings
4 based on 73 reviews
Reviewed By JacekBJ
The hotel itself is very average and its better to stay at their apartments - You have nice view and terrace for chilling in the evening. Good swimming pool. But the biggest advantages are: the food and staff - especially Sergio who is like Your uncle. The food is very simple and traditional but really perfect in taste. I tried the best steak and the best pasta a porcini in my life. The place is just a must visit.
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3. Agriturismo il Mulinaccio
Overall Ratings
4 based on 264 reviews
Reviewed By RP-Netherlands
Superb restaurant which serves typical Tuscan dishes: they the tagliata (sliced beef) or the wild boar. You won't be disappointed. The antipasti misti are among the best I ever tasted. .
2. La Baracchina
Overall Ratings
4 based on 152 reviews
Reviewed By SWPresh
We discovered this place along the main road as we headed to Volterra. After seeing the meat and cheese counter we decided on the Salami and fromage platter. We ordered one each and received a large wooden turntable just full of cold meats and cheese and also a basket of fresh bread. The price was good considering the portion sizes. Highly recommend if you are in this area. We sat outside enjoying the warm day.
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1. Tre Salotti
Immersed in the greenery of the Tenuta L'oliveta, Tre Salotti Restaurant is a magical and relaxing place where you can enjoy an excellent menu prepared by our young chefs. The raw materials are carefully selected by relying on the skilful work of local pr
Reviewed By R2013KLlucab
Dovendo recarci nelle vicinanze, abbiamo scoperto per caso questo ristorante dove siamo stati a pranzo in una bella giornata di sole. La location è molto bella, gode di una vista magnifica a 360^ sulle colline toscane. Essendo ancora caldo, abbiamo pranzato allâaperto godendo del panorama. Allestimento semplice ma curato, personale gentile e molto attento alle richieste, abbiamo apprezzato lâattenzione al cliente dimostrata nel corso del pranzo dalla proprietà e dalla chef, che si è venuta a presentare al termine chiedendoci sensazioni e commenti.Quanto alle pietanze, si connotano per il sapiente utilizzo della materia prima locale. Ottimi i primi, eccezionale lo stracotto, molto buoni anche i dolci. Carta dei vini sufficientemente ampia e diversificata, comprendendo anche vini non solo del territorio. Ottimo il rapporto qualità /prezzo.Nel complesso un posto raccomandabile per location e qualità del cibo in rapporto alla tipologia di ristorante.
