Find out what Italian restaurants to try in Marlengo including Restaurant Pizzeria & Steakhouse Anny, Ristorante Lalessandra, La Bruschetta, Luisl Stube Schlosswirt Forst, Sissi - Andrea Fenoglio, Restaurant Roberts Im Felsenkeller, Miil, Pizzeria Engele, Bar Trattoria Mainardo, 's Rossl - Cavallino
4 based on 209 reviews
Pizzas were delicious. The pizzas may be the most delicious ones in Merano. We couldn't try pastas but they look delicious too.Thank you very much for your compliments!We hope you enjoy your stay in Merano at the Cavallino!Best regardsDavid PrantlOwner
4 based on 1605 reviews
Small but cozy trattoria just rinnovata.The availability 'reaches forty seats. Located almost in the center of Merano.
A very small but cosy place, that you should visit for sure! The only problem was the prices for the wines, even there were local ones, it was just too high (30 euros for a bottle), the houseâ wine was not the best at all, but thanks to the yummy food everything was ok at the end!
4 based on 243 reviews
I was so happy to hear that this place offers also gluten free pizzas .... wrong as they do not offer them anymore ... shameWe ordered chips, pizza, pumpkin soup and fresh salad, wine and beer.1. Pizza was good, nothing excellent but just ok a good pizza.2. Pumpkin soup: In the card they offer zuchini and pumpkin soup, I asked the waitress for recommendation ... she was annoyed and said eat pumpkin ... so we did. The soup was with no taste at all, I had impression that the pumpkin was not ready cooked but mixed / it did taste more like raw pumpkin or potato. I ate 3 spoons.3. Salad - the card menu claims that they offer fresh ingredients, the more was a disappointment when I got clean salad with corn out of a tin.4. Beer - the glass was full in 70% / no go at all, we told the waiter that the glass is not full this might happen, he tried to explain that the foam of the beer will fall and beer will go up ....5. Wine ... red wine was served very cold, so cold that the glass was water sweating .... well I could imagine how good this wine could have been when properly servedShame but we will not come back.Gentile Cliente, quando si ricevono recensioni negative, di solito, bisogna leggerle e capire dove e come migliorarsi. Purtroppo puÃ² capitare di incontrare clienti con la luna storta, con poco rispetto verso chi fa questo mestiere o semplicemente bugiardi, come in questo caso.Dice di aver ordinato la vellutata di zucca dietro consiglio di una cameriera infastidita... la cameriera sono io e non Ã¨ mia abitudine trattare male il cliente. La ricetta della nostra zuppa non contiene patate ed Ã¨ sempre fresca, oltretutto il piatto in cucina Ã¨ tornato pulito.Parla poi dell'insalata dicendo che era fresca ma il mais proveniva dalla scatola... da dove dovrebbe provenire? si aspettava la pannocchia con le foglie?La birra, secondo lei, non Ã¨ stata versata correttamente e il vino rosso era freddo... anche questo non mi risulta e sa perchÃ©? io sono sempre presente in sala e passo tavolo per tavolo a prendere gli ordini e controllare che tutto proceda per il meglio, oltretutto faccio io il conto e, anche in quell'occasione, chiedo SEMPRE, come Ã¨ andata la cena e il servizio e nessuna di queste lamentele mi Ã¨ stata riferita.Morale della favola, ho capito in tutti gli anni di esperienza, che il cliente corretto, pur essendo libero di scrivere e valutare il ristorante come vuole, di solito manifesta, METTENDOCI LA FACCIA, ciÃ² che non Ã¨ andato, IN MODO DA POTER CONSTATARE SUBITO EVENTUALI MANCANZE, mentre quello scorretto usa TripAdvisor solo come valvola di sfogo, pensando (sbagliando!!!) di ferire il ristoratore e di danneggiarlo nel suo business. TripAdvisor non Ã¨ un'arma, dovrebbe essere strumento di valutazione magari accompagnato ad una sana critica nel momento del conto. Noi, come tutti i ristoratori del mondo, lavoriamo per far contento il cliente e crediamo in quello che facciamo, altrimenti, (e solo chi fa il nostro mestiere puÃ² capirlo), cambieremmo mestiere. Quindi le consiglio vivamente, nel prossimo ristorante che recensirÃ , di non prendersi un'ora per scrivere cattiverie inesatte ma di parlare solo 5 minuti con il ristoratore in loco manifestando i suoi disappunti, poi forse si sentirÃ meglio e magari appagato.Con affetto, Giovanna e tutto il team dell'Engele.
4 based on 306 reviews
I took my parents there for their 56th wedding anniversary. The restaurant is very nice (I would avoid eating in the "stube"), very typical Tyrolean. The service was extraordinary and the food exceptional. I actually found it difficult to choose just one starter, one main course and one desert. The wine recommended was perfect and it was one of the more reasonably priced one. Book well in advance
4 based on 232 reviews
A friend took me to this slightly out of the way restaurant (its correct name is actually Roberts Stube im Felsenkeller) the other night. We only had one course, the beef tartar served with freshly baked bread. Both were absolutely excellent and a steal at Euro 10. I am not sure whether the other food is good too,, except that looking at what other guests eat it looked delicious. Book for dinner
4 based on 1065 reviews
Sissi is an amazing restaurant in the heart of Bolzano. The cuisine is traditional Italian dishes with some interesting interpretation. The chef himself, Andrea Fenoglio, is in the restaurant all the time, talking to guests and giving advice, which gives it a very pleasant atmosphere. I definitely recommend it!
5 based on 158 reviews
Situated in the village of Foresta/Forst only a few kilometers from Merano and a few steps from the FORST brewery, our restaurant has two dining options to offer its patrons: the gourmet restaurant Luisl Stube and the Schlosswirt restaurant. Within these
A beautifully restored restaurant with quality furnishings. Not a very large menu but most dishes were of good quality and size. Excellent friendly and attentive service. The speed with which orders were processed by the kitchen suggests that much food is pre-prepared but this was not apparent in the quality and tasteDear Mr. David Y,many thanks for your review and shared thoughts about our restaurant Schlosswirt Forst, we are happy that you enjoyed your meal. Our kitchen team is certainly well-prepared and very speedy, albeit most of our dishes are prepared Ã la minute. We would be happy to welcome you soon again!
4 based on 398 reviews
Now quite difficult to fine one place popular prices and have good qualities. This place its one of some left. Noisy, nearrow, not romantic, serving like " I don't care", but qualities of foods will make you forgot all, more after look in to the bill, you can wear sunglass, look cool and say "I will be back".
4 based on 485 reviews
We have been to Merano many times, always during Autumn. We visited Lalessandra many times, food way always great and the location nice and tradional (a classical Italian Fish Restaurant, with the owner going around and giving advices about what to eat and to drink). We have been there now again some days ago, and: the food war terrible, and the owner very unfriedly. Needless to say that this was a bad surprise. Won't go there anymore for sure!
4 based on 262 reviews
This was the second time I ate at this restaurant. The pizza was again very good - thin crust and plenty of toppings. Book the Stube, which is much nicer than the main restaurant. I understand that meat dishes are very good too. Reasonably priced
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