Find out what Italian restaurants to try in Cannobio including Osteria D'Alberto, Ristorante Grotto Sant'Anna, Trattoria Cannobio da Ale & Vale, Scurone - Bottega E Grottino, Restaurant Lo Scalo, Ristorante Pizzeria L'imbuto, Antico Sempione, Grotto al Mater, Ristorante da Pippo, Caffe Bar Sport
4 based on 250 reviews
This is the bar that is full of people, most times of day. The pizza is delicious and the service is good. We come here every time we visit Cannobio.
4 based on 152 reviews
We drove and drove and drove but actually it is only a 10 minute drive from Cannobio. Franco is a great host and Maria Pia (his wife) an excellent cook, very friendly, you feel like you sort of belong there, but wait until you meet Pippo (Maria Pia's brother), a true Sicilian. While you are waiting for your order to arrive, you receive a small treat, a basket of bread, water and of course wine. The first time I dined there I ordered a plate of mix grilled fish. It was amazing, it just melted in your mouth. I passed dessert but my husband had a cold zabaione with ice cream, I tried a spoon of it and it was just fantastic. At the end of the meal we were invited to visit the kitchen, I have never seen such a perfect kitchen in a restaurant but Maria is very strict with the helpers, everything has a place, even in the fridge and everything is completely sealed. She is a born cook. Lovely family, nice place, great food and of course wine, what do you want more out of an evening out!
4 based on 118 reviews
The food is excellent and very well presented. Portions are quite nice for the price being economical. Desserts are very good and elaborated. The service immediately makes you feel like being a part of a small cozy family. Outstanding homemade food with a gourmet touch.
4 based on 70 reviews
With two other couples, we had a hearty dinner here while staying a few doors down the road at the Park Hotel Villa Belvedere. Service was excellent, with service-able English for those of us who didn't speak Italian. A reliable place for local fare.
4 based on 456 reviews
We have had dinner in this restaurant twice during the last three evenings. Both dinners have been very good. The food was excellent, we had both pasta and main courses. We enjoy it very much. Also the service was very good and friendly. The restaurant can absolutely be recommended.
4 based on 297 reviews
In a small picturesque village in front of the Laggo Maggiore we spent a delightful lunch at Lo Scalo. The dishes ordered were tasteful and delicately presented and prepared by a highly talented young chef William Sonn. This is definitely worth a stop over. The service was excellent and highly attentive. A wonderful discovery - spread the word !
4 based on 264 reviews
Had high expectations for the place based on reviews and recommendations but Scurone exceeded all those expectations. The family run restaurant is charming in a way people canât stop taking pictures. And their local specialty appetizer dishes are simply amazing. They will also explain to you what meats and cheeses you are eating and are generally superb hosts. A visit to Cannobio is not complete if you donât have a meal here!
4 based on 166 reviews
A few steps from the lake promenade (behind the City Council) you will find family-run business restaurant with a typical cuisine of our parts, seasonal, with simple, genuine, but very tasty dishes. The specialty of the restaurant is the lake fish and the
We can only recommend this place for an excellent dinner. The outside location is pretty small but exactly that adds a lot to the very personal touch and atmosphere. The chef is a really nice guy. Personal greetings and always asking if you are happy. And believe you are! The tortillini which are of handmade doughe from the mama is just perfect! Hi there, enjoy yourself, but make a reservation. As said it's an exclusive opportunity you can't afford to miss!
4 based on 483 reviews
Typical restaurant with a cuisine revisited with the use of simple but high-quality products We always recommend booking The restaurant will be closed from november to march
I really loved this restaurant. Everything about it was a delight.Reserved table for dinner during and arrived during a spectacular thunder storm. Very warm welcome and shown to a table. The number of covers is not excessive for the space and the acoustics made for a gently hum rather than a din.The menu was varied, there were some small amuse-bouche.The food was great. But more than anything it was the combination of ambience, food, and quality of service throughout the meal that i appreciated. Some places lose interest after serving their main courses and either want to rush you off or forget about you. Here the service remained attentive but never intrusive. i felt that the staff engaged me as a person rather than just another tourist to feed.Portions are sensible sized so you can eat from across the menu without feeling either stupidly over stuffed or that you need a snack later.The wine list has something for all pockets.At the end of a very good meal the bill was not heart-stopping and less than some worse meals in more touristic places.There is a lovely riverside walk back to Cannobio so you can walk off your dinner if you want. After two weeks in Italy this was the best meal by a long margin.
4 based on 247 reviews
... A small corner of paradise ... How nice to be lulled by the sweet notes of the selected music while enjoying a glass of wine that accompanies dishes of tradition and innovation in which Alex and Max compete by offering their passion in the pot . The s
We had dinner with three whole families. The owner greeted us and loved to talk about the food. It was a fantastic experience. We took his advise on the primi and segundi and we were not disappointed. The tastes were great. The location is in a historic village, which begs for a stroll before or after dinner. Finished with a delicious dessert. Unfortunately we missed the primary platter of the restaurant which is chocolate salami because they had run out. So we will have to come back one day. Bring enough cash because the dinner was pricey. But sooo worth it!
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