Top Restaurants in Sakskoebing
Most Popular French food in Sakskoebing, Zealand, Denmark
Reviews on French food in Sakskoebing, Zealand, Denmark including Cocomarie Bistro & Cafe, Bandholm Hotel Restaurant, Restaurant B
Things to do in Sakskoebing
1. Cocomarie Bistro & Cafe
Overall Ratings
5 based on 61 reviews
At Cocomarie we serve international dishes, breakfast, brunch, homemade pie, homemade ice-cream, coffee specialties (espresso, cappuccino, etc.), good wines, cocktails, draft beer. We use fresh and high quality products and offer you a good atmosphere in
Reviewed By arctic65n
What a great surprise this place was! The place was nice decorated. The portions was generous. The staff was friendly and understanding. But the best thing of the all; The food was great!! Very tasty, homemade, with a cool spinn on the dish. No reason to consider another place if you are around here. You got the correct spot ;-)
2. Bandholm Hotel Restaurant
Overall Ratings
4 based on 368 reviews
Welcome to our cozy a la carte restaurant. Here we serve delicious locally inspired dishes, exquisite gourmet experiences and a host of delightful desserts, accompanied by choice coffees. Our lovely terrace overlooking the sea is open for service during t
Reviewed By MiaEJ2013
We had booked the sol called romantic package which included a 3-course dinner and a bottle of wine. We ordered the steak menu and were not disappointed. For starters we had a nice salad with fresh shrimps, fried fish, avocado and vegetables. The main course was a rib eye steak, cooked as ordered with a delicious red wine sauce. For dessert we had a lovely crème brulée. The dining room is beautiful, the staff friendly and efficient.
3. Restaurant B
Overall Ratings
4 based on 113 reviews
Reviewed By Anders F
Visited the restaurant one evening, when there was fully occupied. Despite this, the kitchen prepared fine food. Some of the dishes, including today's steak did not have much taste, but it is experienced all too often in other restaurants. Overall we all had good food.
