Discover Restaurants offering the best French food in Peyrehorade, France including La Ferme d'Orthe, La Pasta, Au Bon Coin aux Pieds de Cochon, Restaurant du Fronton, Les Gourmandises De Nicolas, o'Bistrot, Le Central, Flunch, Bistro Gnac E Pause, Le Gantxo
4 based on 170 reviews
We had dinner at the Gantxo twice during our stay in the Basque countryside near Guiche. We ended up there unexpectedly on our first night with 3 hungry children after a long day of travel, and had a stunningly delicious meal. We liked it so much that we were back a few days later. The menu is very short (4 appetizers / 4 or 5 main courses and 3 desserts), but everything we ordered was cooked and presented to perfection. It confirmed our opinion that the Basque cuisine is the best in the world. The restaurant is a very good choice or families as they offer a kids menu with either meat or fish, also delicious, and there is a playground just outside the restaurant where your kids can relax while waiting. Service is efficient and pleasant and we realized people travel quite a bit to come to this restaurant. The patrons included French people as well as foreigners (British) vacationing in the region - so they probably speak English. The restaurant is next to a Pelota room and you can watch people playing the game. We will definitely be back if are again in the Basque country.
4 based on 153 reviews
Nothing much of a restaurant more of a bistro. The food was good though the place does not have a warm atmosphere. The prices are too expensive for what it is.The decoration is not to my taste.All in all not worth a second visit.
il Ã©tait 12h30 sur l' autoroute en direction de St Jean de Luz , il fallait bien se restaurer ... 2 menus Ã 11.95 â¬ ( entrÃ©e + Plat + dessert ) viande correcte et poisson Ã la bordelaise super bonne = 25 cl de rosÃ© +1 cafÃ© pour 32.45 â¬ - A ce prix il ne faut pas demander cu caviar , sinon allez ailleurs ... trÃ¨s correct pour un restau-route ...
3 based on 46 reviews
Located in the centre of town this old hotel has a great dining room. Family-owned, the service is friendly and helpful. I had the home cooked foie gras - served with a glass of Sauterne-like wine, followed by a perfectly cooked half lobster with the most inventive and delicious fresh herb sauce I had ever had. Good wine list.
3 based on 25 reviews
Stopped spontaneously for lunch and had an excellent meal.Service is good, interior of restaurant very nice and good selection on the menu.Good charcuterie, flambied gambas, entrecÃ´te, cafe gourmand and banana split - all excellent. Good beer, rose and red wines.The visiting stag party added to the convivial atmosphere.
4 based on 11 reviews
Cet artisan (chocolatier, pÃ¢tissier) prÃ©sente des produits de qualitÃ© avec des matiÃ¨res premiÃ¨res de saisons et provenant des environs.IdÃ©alement situÃ© en bordure de la place Aristide Briand, il est aisÃ© de trouver une place pour y faire une halte. Disposant d'une petite terrasse, il est possible de boire un thÃ© ou de manger une glace sur place.J'aime beaucoup les tablettes de chocolat qui sont vraiment trÃ¨s bonnes. Les viennoiseries sont elles aussi excellentes. J'ai Ã©galement testÃ© la pÃ¢te Ã tartiner maison sans huile de palme et Ã l'octuositÃ© Ã©gale Ã la grande marque italienne.Je recommande vivement de tester cet endroit.
4 based on 32 reviews
Stationnement facile devant le restaurant, acceuil agrÃ©able mais la cuisine est plutÃ´t simple. Nous nâavons pas choisis le menu du jour, du coup nous avons pris un plat Ã la carte.Pas trÃ¨s recherchÃ© ni beaucoup de goÃ»t, un rapport qualitÃ© prix loin du compte, un peu cher pour la saveur de lâassiette.Peux Ãªtre une halte sur la route des vacances avec le menu du jour mais ne dÃ©pensez pas votre argent dans la carte car celle ci ne le mÃ©rite pas.
4 based on 167 reviews
The weekly Wednesday market (Marche) surrounds the Au Coin Pied de Cochon restaurant in Peyhorade. You must check in with the jovial, pleasantly teasing proprietor at the bar before getting a table as people make reservations in advance. We started with a glass of delicious House Sangria while perusing the limited menu - check the boards around the restaurant as I noticed later there are other food times and information on the boards. My husband had the15E formula menu or the Menu du Marche - started with Garbure (not the greatest veg soup unfortunately). The main was a plate of white beans covered with strips of delicious pork breast meat - very fatty and absolutely delicious. He needed several pieces from the large bread basket to get though this plate. His dessert was a tart with a light colored chocolate sauce/pudding which was tasty but the tart itself was hard. I ordered off the menu - steak and frites (16E) - both were excellent, probably the best fries I've ever had. I finished with the Cafe Gourmand (8E) which came with 4 generous tastings of excellent desserts, 2 scoops of delicious cream and a tasty espresso. The waitresses are pleasant but a bit disorganized - i.e.: not knowing what desserts come with the Marche Menu. This food is not heart healthy but overall is a tasty treat if limited to once in a blue moon. The atmosphere is busy, casual and friendly.
4 based on 100 reviews
Very friendly staff, good English spoken and lovely food! Tried all sorts of things, from pizza to the small squids a la plancha and the crÃ¨me brulÃ©e - all wonderful and reasonably priced. Merci beaucoup c Ã©tait avec plaisir .
4 based on 256 reviews
For lunch we drove to a town called Ortheveille to a lovely restaurant called Ferme d'Orthe. We cleverly arrived right at noon as by 12:20 they were turning tables away. The clientele was everything from working men to couples to families to groups of older women. My husband stuck with the 12E menu du jour - eggs & bacon, pork chop on peas, dessert (pot o' chocolate) and 1/4L wine - good food and good value. I decided to order a la carte and started with a delicious warm goat cheese salad (the warm cheese wrapped in a little mini-crepe) followed by marget de canard which was delicious as not too fatty or large. It came with delicious French fries and salad - very good (23E for both). I also had a glass of Sangria de Maison and was excellent. The atmosphere and the service were both good. I would definitely come here again and would recommend.
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