Top Restaurants in Zejtun
Top Things to do in Zejtun
Most Popular European food in Zejtun, Malta
Reviews on European food in Zejtun, Malta including Noni, La Reggia, Ta' Victor Restauant, Capo Mulini, Roots Restaurant, Tartarun Fish Restaurant, Filippo, Italian Restaurant, T'Anna Mari, The Mad Hatter bar and grill, Bongo Nyah
Things to do in Zejtun
10. Bongo Nyah
Overall Ratings
4 based on 228 reviews
Reviewed By leonardm65
My daughter tracked down this small restaurant on this southern part of the island as she wanted to experience a fusion of tapas from across the globe. We opted for a mix of tapas from the Americas, Middle East, Europe and Asia. Just divine! a nice experience - with fantastic service. Incl drinks and desserts (highly recommended)- total was 25 per head.
9. The Mad Hatter bar and grill
Overall Ratings
4 based on 363 reviews
Reviewed By maccaem
4 of us visited and first found it strange as it was empty but even so ordered 4 burgers, 2 feta burgers , 1 smoked bacon burger and a mad hatter special ......chips were fine on all and so was coleslaw..... all burgers were really undercooked and only just warm , the bacon on both burgers was just great big pieces of fat and was raw not even shown a flame , the 2 feta burgers were just a burger with a piece of huge cold feta stuck on it , apparently new management but itâs going to struggle if this is the standard , sorry but canât believe the positive reviews , this was terrible sorry
8. T'Anna Mari
Overall Ratings
4 based on 687 reviews
T'Anna Mari Restaurant is situated in Marsaxlokk, in the South of Malta. Here you can enjoy the best Mediterranean dishes created by Salvatore.
Reviewed By Saltsu22
The best restaurant in Marsaxlokk. (2 people dining, aprx. 19:15)Service was truly excellent, friendly, but very professional. We both would recommend to book a table beforehand or be early in the evening when the restaurant opens.We had 2 cocktails, bottle of wine, two mains and dessert with coffee. Price was below what we expected, and quality of each food was first class. We would come back even for the bread, never had better, a big thank you to the whole restaurant, hopefully we will come and see you again!
7. Filippo, Italian Restaurant
Overall Ratings
4 based on 838 reviews
Reviewed By florencevl226
We came here based on a localâs recommendation and it was very good. We are outside on the terrace overlooking the port and the market. Upon the owners recommendation I took the king prawns freshly caught. It was delicious. Simple but delicious. We had the octopus tartare and it was very fresh and delicious as well. Grilled calamari was well cooked , melting in our mouth and seasoned to perfection. I would have given you a 5* review but the fact that the lobster was alive in a see trough box in front of me during my lunch, disturbed me. I am obviously not vegan but it was disturbing to have that poor little lobster suffer in front me. I donât want to see that while I have lunch. Also his legs were sticking out of the box and everything was going through it and Iâm sure it hurt him. I observed the reaction of the people walking by and a lot of them had the same reaction as me. Itâs maybe better to keep it behind closed doors instead of showing it off.
6. Tartarun Fish Restaurant
Overall Ratings
4 based on 1076 reviews
Reviewed By Alex_AF
This restaurant is recommended in many tourist guide book and magazines of Malta. Very packed and reservation is highly recommended, price not cheap with decent seafood. Services not very appealing and price slightly steep, yet a safe and decent choice in Marsaxlokk.
5. Roots Restaurant
Overall Ratings
4 based on 500 reviews
Reviewed By InitOnitUnderit
Visited Roots Restaurant on Sunday 8 SeptemberSunday is market day in the village, so itâs busyWe did not have a reservation for lunch but requested a table, and ordered a glass of wine, 10 minute wait, with a nice glass of Maltese ISIS white wine and we were seatedMussels starter to share, Sea bass main course, perfectThank you Roots
4. Capo Mulini
Overall Ratings
4 based on 306 reviews
Newly Opened Restaurant in the south of Malta, offering mouthwatering dishes. We offer Pizza, Pasta, Grill and Seafood
Reviewed By Ray C Z
Chose this restaurant because of the reviews on Tripadvisor and we were not disappointed. The food was first-rate. We had the seabass and the calamari. Both were fresh and very appetizing. For desert I wanted my friends to taste Maltese 'mqaret' and, although they were not on the menu on that day, the chef still prepared them for us and they were delicious
3. Ta' Victor Restauant
Overall Ratings
4 based on 891 reviews
Ta' Victor restaurant is situated in the quaint fishing village of Marsaxlokk in the South of Malta. Chef/Patron Victor has a passion for traditional Maltese food and offers a menu that includes all the usual suspects when it comes to typical local cuisin
Reviewed By AmyDorrit
Set menu, wonderful! Everything so nice and fresh. Make a reservation 3 weeks before you want to come! This place is a local favorite because it is so good and so authentic, so you need to reserve a table. Victor himself, the chef, will come out and chat with you about the entrees he has that day. He is really dedicated to the craft, and loves serving excellent food.
2. La Reggia
Overall Ratings
4 based on 976 reviews
Reviewed By Stephen_McQuaker
Visited La Reggia with my wife who has a wheat allergy. Staff were extremely knowledgeable and accommodating. All of the food was fresh and delicious and I would definitely recommend a visit while in Marsaxlokk.Location on the quayside is excellent and perfect place to chill outside. Be careful not to miss it though. We walked past as at first glance, the outside tables look like they are part of the larger pizzeria next door. The restaurant sign isn't as eye catching either. If you eat in one place in Marsaxlokk you won't be disappointed trying this place.
1. Noni
Overall Ratings
4 based on 349 reviews
Reviewed By l-globetrotter
If Malta had the Michelin guide, Noni would be safely nudging the 2 star territory; it sure would give any London 1star run for its money any day! The service, was excellent - Alex, the fab Viking-tall Hungarian, was ever present to take care of anything you need. The chef and his team turn out exquisite food, from beautiful amuse bouche, the bread, the olive oil, everything is just lovely! I opted for mushroom consomme with tiny ravioli, as a starter. What an elegant, beautiful dish! It's what haute couture of a mushroom tastes like! I cannot stop singing praises of the rabbit main I had to anyone remotely keen to listen. One word - divine! Exquisite, the best rabbit dish I have had in a long while. Perfectly tender, all the flavours beautifully balanced on the plate, and the accompanying potato bake with fennel seeds is what sin tastes like, worth going to hell for. I (sadly) had no room left for dessert, but I know one thing: Noni would be the first thing I book as soon as the thought of Malta crosses my mind, even before the airfares eventualise. Amazing value for spectacular food too! My bill for all that and a glass of fab wine, â¬41. Knock me out, that's a must on your trip to Malta. A MUST!!!
