Best European restaurants nearby. Discover the best European food in Tavullia. View Menus, Photos and Reviews for European restaurants near you. including Mastin Vecchio, Taverna Paradiso, Birroteca 88, Al Chiar di luna, Gambero Rozzo, La Casaccia, Controcorrente Osteria di Mare, Ristorante Posillipo, Le Vele
Restaurants in Tavullia
4 based on 1031 reviews
Amazing location directly on the beach, you or your kids can build sand castles while waiting for the food!! Very attentive service, very relaxing. Great fish selection, and good chef who knows how to cook it local style. Ok wine list Nice desserts ...and very well priced
4 based on 634 reviews
We have been coming to the Hotel Posillipo for 8 years and our recent stay has been our sixth. During each stay including our recent one, we dine at this restaurant each day for either a lunch or dinner. We have never been disappointed. The service is attentive & professional especially if you have Stefano attending to you. The food is fresh, delicious, generous & inventive. The wine list is first class & Marco is very knowledgable & keen to make a good recommendation. We love this restaurant & look forward to our return visit to the hotel & restaurant next year.
4 based on 378 reviews
Restaurant Recently Renovated With Focus In New Kitchen Technologies, Mostly Respectful Of Its Customers
Everything's excellent, the fish was fresh and of top end quality. The staff is explaining you the dishes and they are creating high expectations, all met as food is served. I got raw fish mix as starter and ravioli with shrimps in Normandy butter sauce. Dessert and liquor has been offered. Advised alone, for a couple or a group of friends!
4 based on 287 reviews
Good meals, very nice envinronment. Staff are great. The nice castle is visible from the garden. They gamberi is delicious.
4 based on 1483 reviews
Osteria con cucina di pesce. Serviamo piatti della tradizione romagnola ma anche ricette moderne. Ambiente informale e accogliente. Carta dei vini con particolare attenzione ad etichette locali.
This use to be one of our favorite restaurants to go to for fish. But, unfortunately this year, the food didn't hold up to the same standards as before and we were a bit disappointed. The restaurant is still lively and inviting, and the staff is friendly and efficient. The dishes just weren't as tasty and perhaps the experience was a bit too "commercial".
Top 10 Pizza food in Tavullia, Province of Pesaro and Urbino, Italy
4 based on 437 reviews
The restaurant Al Chiar Di Luna is particularly suitable to make every special occasion, from weddings, birthdays, anniversaries, baptisms, communions, social dinners, graduation dinners, business dinners and meetings. In our opinion, the top is the roman
We visited here with our good friends fabio and Simona who arranged our truly amazing food experience evening...no words really...wonderful from start to finish...the setting...the restaurant...the staff ..the food..the wine..the chef/ owner...an artist in the kitchen....the very best restaurant ever a truly MUST try if you are in the area...please...you will not be disappointed...thank you so very much to all for this fantastic experience. Grazie mille tutti.
4 based on 726 reviews
Delicious dinner with fresh, healthy ingredients!! Staff extremely friendly and helpful with suggestions! Fast service. We ate outside as it was lovely and cool. In a part of town thatâs more quiet and relaxed away from the business and the crowds!Definitely worth trying! We will return when in the area!
Best Barbecue food near Tavullia, Province of Pesaro and Urbino, Italy
4 based on 525 reviews
We decided to eat here because of the wonderful sightseeing: on one side the middle age castle, on the other side the relaxing view of the countryside between Pesaro and Cattolica.The restaurant has also an internal "canteen like" room, but we asked to stay out, in a kind of terrace.The staff is very kind, friendly and informal.The menu is not so wide, and is focused around traditional cousine of Romagna: all kind of meat (pork, veal, ...) and several types of pasta. And piadina, of courseNo fish at all: no surprise, because although Gradara is not far from the sea, the cousine here is different than the one you can find on the coast.We had "antipasti misti" as a starter: mixed ham and salami, with cheese and with piadina. Very good, generous portions.As main course we had Fiorentina (the typical meat) and Tagliata with Porcini mushrooms.Meat was very good, and well cooked, although kids claimed there were no french fries!!!!We enjoyed the meal and the evening very much, and we strongly suggest this restaurant to those that want a relaxing, informal,good and romantic evening
Most Popular Italian food in Tavullia, Province of Pesaro and Urbino, Italy
4 based on 1691 reviews
An elegant and refined location characterized by splendid Medieval halls suitable for ceremonies, events or simply for a romantic dinner combined with the pleasure of the best flavors of the Marche and Romagnola cuisine. In addition to being located in th
The restaurant is just inside the castle walls so it was really nice to sit outside on the terrace, particularly since no-one was smoking (I'm not really sure what the smoking laws are in Italy but this has previously been a problem for me). The waiter was very friendly too. Unfortunately, the food was decidedly average. I'm actually surprised at how good the reviews on TripAdvisor are. My mum and I both had the tagliatelle with artichokes and ciausculo. My mum didn't think much of it but it was a good dish for me as I really like artichokes. The pasta was the very yellow colour you get from eggs in Italy too. I then had the prawn and squid spiedini. The menu stated these might at times be frozen. Rather than just saying if they were fresh or frozen, the waiter offered a bit of an 'explanation' which I didn't entirely understand. They obviously were frozen and were just okay. My mum thought the beef ones were excellent though. For dessert, I had the millefoglie, which was an unusual take on a millefoglie and really nice. I see other travellers have already posted photos of it. My mum had the semifreddo. This was by far the worst dish. It was just frozen solid. By the time I had finished my massive millefoglie it was still only possible to chip small bits of it off and we just landed up leaving it. I was expecting much better.
Where to eat Seafood food in Tavullia: The Best Restaurants and Bars
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