4 based on 47 reviews
The garden in summer offers stunning views of the Alps however no tables can be reserved and the waitresses are bad mannered and rude!!
4 based on 36 reviews
I went to the restaurant 2x the week of Oct 7-21, 2019 and the experience is great. The food is good and I ordered the Pumpkin soup special twice.I also enjoyed the fish I ordered as it was fresh and also the steak .I recommend to make reservations. We went on a Friday dinner and we had to be seated in a side table near the door since all the tables in the main dining area is reserved.They have English menu but always ask for Specials since it is not in the English menu. They take Visa and Mastercards but not wifi here.
Die kostBAR im Herzen der Stadt Penzberg bietet Ihnen tÃ¤glich frisch und von Hand zubereitete Speisen. Von selbstgebackenen 100% Dinkelmehl Paninis bis lecker belegten Flammkuchen oder knackigen Salaten ist alles dabei was das Herz begehrt. TÃ¤glich gibt e
Super Cappuccino und exzellenter Kuchen in Bio QualitÃ¤t. Total nettes Team. Und ganz tolle Location. Total zentral und doch ein ruhiges hÃ¼bsches Eckerl wir kommen wieder
4 based on 85 reviews
Having opened only a few months ago in the Kurhaus area of Bad TÃ¶lz, Binder-BrÃ¤u has already established its name for craft beer and typical Bavarian cuisine. They brew a few standard beers, such as lager, WeiÃbier (wheat beer) and dark beer, and in season special beers such as Maibock and others. The menu offers a good choice of Bavarian dishes, including snacks (Brotzeit). When busy, the waiting time for the food is longer than usual, but it is all freshly prepared and very tasty. For a larger group, one can book a guided tour through the brewery which is very recommendable.
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