Discover Restaurants offering the best Contemporary food in Dullstroom, Mpumalanga, South Africa. Dullstroom, also known as Emnothweni is a small town in Mpumalanga province, South Africa, and along with Underberg, it is one of South Africa's premier flyfishing destinations. The town features the highest railway station in South Africa at 2,077 metres (6,814 feet) above sea level as well as at the foot of De Berg, the highest point in the province at 2,332 metres (7,651 feet). The town lies 35 kilometres (22 miles) north of Belfast and some 53 kilometres (33 miles) south-west of Lydenburg.
Things to do in Dullstroom
Outstanding breakfasts - full English. Elegant evening dining with a varied and regional menu of outstanding cuisine. Bookings essential.
My family and I had the pleasure of having dinner at Chapter 1 while we were staying at the Highlander Hotel. The ambience of the restaurant can be described as "romantic elegance". The menu is carefully thought out for everyone's taste. My husband and daughter had the ox tail which was so tender that it melted off the bone. When we were checking in, I had mentioned to the owners of the hotel, who were extremely friendly and hands on, that I had not had trout since I was a young child. When we arrived for dinner I was told that a beautiful trout had been prepared especially for me! It was served fresh out of the oven, with the most delicious side dish of mushrooms and carved expertly at the table. I am sure that every other diner had food envy at that moment!It is this kind of personal, hands on service that set this restaurant and hotel apart from every other we have visited. It is a definite must!
3 based on 270 reviews
Rose Cottage Restaurant and B&B are a half way stop over from O.R.Thambo Int Airport to the Kruger National park. Our restaurant and B&B are open from 07:00-5:00 everyday of the week. We cater for local cuisine as well as specialized dishes. Our B&B offer
Delicious choice of food. Sat in the warmth of the morning sun on the veranda watching the world go by.delicious breakfast muffin. Staff will make sandwiches to order if itâs not on menu Helpful and courteous staff. Lovely bakery lots of treats worth stocking up on.
4 based on 481 reviews
Mayfly Restaurant & Cocktail Lounge Dullstroom
Was recently in Dullstroom for 3 days for some fly-fishing and at twice at this establishment. Great staff . . . Great food . . . Great venue . . . Great prices.There are many places to choose from when visiting Dullstroom, but this is a must when traveling through this town.
4 based on 612 reviews
We had fish. Two of us had stuffed trout, and one had kingklip.The food was awesome, service great. My stuffed trout was incredible. Veggies perfect.Coffee - excellent. Malva pudding light and flavourful.Highly recommended. HelloWaggy, Many thanks for your review, and kind words /We are pleased that you enjoyed your experience here.regardsStephen
4 based on 721 reviews
Art of Food will be closed for our annual leave from Sunday 20 January 2019 and we will re- open on Wednesday the 13th of February 2019.
Wow, what a find! Every space in this perfect little restaurant has been treated with love and care. And the food just takes it to another level! A menu that changes on a daily basis we were spoilt for choice. The presentation and explosion of texture and taste makes every mouthful an adventure - all washed down with a perfect ShirazGood to know such passion and care still exists!
Dullstroom Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Dullstroom
Outstanding breakfasts - full English. Elegant evening dining with a varied and regional menu of outstanding cuisine. Bookings essential.
My family and I had the pleasure of having dinner at Chapter 1 while we were staying at the Highlander Hotel. The ambience of the restaurant can be described as "romantic elegance". The menu is carefully thought out for everyone's taste. My husband and daughter had the ox tail which was so tender that it melted off the bone. When we were checking in, I had mentioned to the owners of the hotel, who were extremely friendly and hands on, that I had not had trout since I was a young child. When we arrived for dinner I was told that a beautiful trout had been prepared especially for me! It was served fresh out of the oven, with the most delicious side dish of mushrooms and carved expertly at the table. I am sure that every other diner had food envy at that moment!It is this kind of personal, hands on service that set this restaurant and hotel apart from every other we have visited. It is a definite must!
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