Most Popular Contemporary food in Alajero, Spain
Reviews on Contemporary food in Alajero, Spain including Junonia, Tasca Enyesque, La Salamandra
1. Junonia
Overall Ratings
4 based on 658 reviews
Reviewed By RL48
Have eaten here many times and feel so sorry for them that the seafront construction is so far behind schedule and still causing them problems (they currently donât open at lunchtime due to the noise and dust). The wonderful view of the harbour is temporarily obscured by a high fence around the building works. Please DONT LET THIS PUT YOU OFF going in the evening as the food is still excellent- especially the fish. Good wine served too. The head waitress can be a little severe but soon warms if you smile nicely! So concentrate on the food and wine and youâll have a lovely time. Especially good starter is Clams in white wine, then go for whatever catch of the day is. It will be beautifully cooked and very tasty.
Spain Food Guide: 10 Mediterranean food Must-Eat Restaurants & Street Food Stalls in Alajero
2. Tasca Enyesque
Overall Ratings
4 based on 54 reviews
Reviewed By bl0ggsb
Amazing food that changes daily. The staff are very helpful and really friendly. Although it's Tapas the portions are large. We picked four plates and ordered another later on for four of us. The battered squid and potato salad was exceptionally good, the eggs and sausage even better. Great food at a sensible price. Probably the best restaurant in the village and not to be missed.
3. La Salamandra
Overall Ratings
4 based on 515 reviews
Reviewed By Mandy46
We ate there on our last evening of a weekâs stay in San Sebastián. We had tried to eat there earlier in the week, but it was full, so we booked for another evening. This was probably our best eating experience in the town; there was more attention to quality and less emphasis on quantity. The bill was also slightly larger than we had paid other evenings. My goats cheese starter was appropriately named âFerrero Rocherâ - 2 small, chocolate size portions. My main of pork cheeks was delicious, but, as with several other meals we ate in La Gomera, there was not a vegetable in sight! My husband ate a more substantial starter and a tasty, tender steak. Would return, but, alas, we are off back home.
