Find out what Asian restaurants to try in Stratham. Stratham is a town in Rockingham County, New Hampshire, United States. The town had a population of 7,255 at the 2010 census, and an estimated population of 7,280 in 2013. It is bounded on the west by the Squamscott River. The town is the home of the only U.S. Lindt & Sprüngli factory and the headquarters of the Timberland Corporation.
Things to do in Stratham
4 based on 245 reviews
We had heard good things about 5 Thai and finally went with friends. The place was really busy as we expected. We tried and shared a number of things on the menu and all were fine, but nothing was at all memorable. I rated it average because we couldnât remember what we ate afterward except for some potstickers. Nothing seemed unusually good. The restaurantâs ambiance also was average in our estimation. We wouldnât go out of oirvwa6 yo return.
4 based on 309 reviews
Iâm a Brit abroad on business. Iâve spent a week in Gaithersburg and had a meal out each night and they were all good. I went to the Green Elephant and I thought the food was exceptional, best Iâve had in the US so far. Ambience was great too. Why the 4 ratings then? Well the food deserves some equally great wines and they struggled with their white wines, they really did their best and were super helpful but Iâve never tasted such a sweet Pinot Grigio, in fact I didnât know they existed, or what was sold as a dry Riesling. Maybe Itâs local tastes, I had a Riesling in Surf too and that wasnât dry and thatâs a missed opportunity in a fish restaurant. Still all round a fabulous restaurant and shouldnât be missed if you are in Portsmouth NH. Thank you so much for visiting! Our wines rotate so maybe weâll have something more to your liking on your next visit. Thank you for your positive review and feedback.Cheers!Pete Whitehead
4 based on 22 reviews
It's great to have a Thai option is Newmarket. Food here is fairly authentic, properly executed and reasonably delicious. Small dining room and bar. Take-out is handy. Gracious and welcoming. Try the whole fish or Pho noodle soup.
4 based on 26 reviews
I ordered a meal that had beef in it. But it was rolled up deli meat with Ramen noodles. Expensive meal cheaply made. Gross food. Not worth the time or money.
3 based on 54 reviews
About 2 months ago (4/18) my girlfriend and her went there for dinner. Everything was great. Recently, (6/18) I did a large takeout order ($70.00) and did the usual order. The yWings were deep fried, with some strange batter, The chicken teriyaki was dark stringey meat, the beef teriyaki was sweet and didnât taste like beef. The chicken fried rice was loaded with MSG. The General Tao was just okay and so were the pork ribs and the Crab Rangoon was chewey not crisp.
4 based on 23 reviews
My fiance and I came here on a Saturday night. It was less busy than other restaurants in the area. The servers seemed very nice but were short on words, not a problem though. The food was good and plentiful. I went with the Choo Chee Fish (Salmon) which was cooked perfectly. We left with lots of leftovers. I was dissapointed to find out that the Mango with Sticky Rice was out of season as I had a craving for it. I will definitely come back to try it in the future. The only complaint I have is that the seating is quite uncomfortable. They use chair cushions on the benches which were quite hard. However, once I removed the chair cushion from under me I was more comfortable. Overall, we would come back with a group of friends but it wasn't date night worthy.
4 based on 86 reviews
Dined there a couple times with friends who love the place. Ample dishes with OK service. Peking Duck was the best dish with others mediocre at best. Food not served hot. Liquor is inexpensive but very watered down. Between 2 & 3 stars.
3 based on 37 reviews
Food is average at best. Service is inconsistent. Sometimes they get your order correct, other times they forget to include something. Now they have started charging extra for basic condiments like soy sauce and mustard. That is the last straw for me, this long term customer won't be ordering food from them again.
4 based on 15 reviews
My wife and I both had absolutely superb galbi, Korean barbecued short ribs. The most delicious galbi I've ever had anywhere. The portions were ample. I had the excellent Korean white rice, and my wife had the brown rice; both delicious. Zucchini and carrot and tasty kimchi. Small venue with excellent ambiance. Outstanding service. Sue is the chef, and she came out and chatted with the customers. We're planning to go back often!
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