Discover the best restaurant in Mandria, Cyprus including 7 St. Georges Tavern, Ficardo Restaurant, Thanasis Place, Costa's Koloni Tavern, Mandria fish & chips, Efraim Tavern, Gabriels, Elea Estate Restaurant, Pithari Tavern, Kentroikon
4.5 based on 1 reviews
It should be noticed that the establishment is a very traditional one, in more ways than appearance. It is an old building of stone and wood. The two dining rooms are decorated with antiques and items from the old household of rural Cyprus. The garden is very pleasant with flowers and herbs growing all around it. The food is traditional and seasonal. We cook everything that can grow in Cyprus, basing a lot of our food on traditional dishes, and wild vegetables, picked by ourselves. We serve Meze, which traditionally means delicate taste, and in Cyprus it is used to mean a variety of delicacies. A typical meze at the 7 St Georges will start with salad and between 6-10 appetizers, this will differ every night but may include, homegrown olives, cured meats, dips and pickles. The meze will continue with a variety of traditional and some times contemporary meat and vegetable dishes. We use only the best meats to provide mouthwatering roasts and succulent casseroles, you can expect to enjoy our now well known Kleftico (lamb or beef on the bone cooked in sealed ovens, succulent) and a vegetarians delight of vegetable dishes, depending on the season they will include, rice stuffed marrow flowers, bumyas (ochra) cooked in a tomato and mint sauce, black eyed beans with home grown marrow, tomato fritters, cheese and vegetable pies. The meze will be about 20 dishes, depending how much one can eat, expect to be surprised and delighted at the array of dishes that will be brought to you over the meal (expect to be eating for about 2 hours), at the 7 St Georges we serve quality food in an informal and comfortable setting, take your time and enjoy the experience.
Please don’t listen to comments like ‘slow service’. It’s Tapas it’s supposed to be wine, banter and small dishes over time. Also comments like “not suitable for toddlers”. It’s Tapas you fool, you wouldn’t take a toddler for a seafood platter either. Another idiot said “there isn’t a menu”. It’s Tapas cretin that la what there experience is about. So the facts are - it’s traditional Cypriot Tapas. It’s great value. Staff are mostly family and George was still cooking after 22 years in this establishment. Don’t go if you are expecting burgers or one meal. It’s Tapas and the best I have ever had. Simply amazing.
4.5 based on 1 reviews
Steak house and Cyprus specialities restaurant
Visited for a birthday celebration whilst on holiday for a wedding. There were about 26 of us spread over 2 tables next to each other. Service was very good and the food was excellent. Would highly recommend a visit here when you are in Paphos.
4.5 based on 297 reviews
Live entertainment on Thursdays, Friday's and Saturdays.
We went here as it was number 2 on the Trip Advisor listing. I always find Trip Advisor a very good guide. I have to say that I was disappointed. We were a group of five adults/children. The service can only be described as functional - take the order, serve the food and take payment with little to no interaction. Our table was being cleared after our starters as they thought we had had all our food. The food was fine but the service just lacked what we experienced everywhere else during our time - past and present - when eating out in Cyprus. It was a Tuesday night so a little bit quieter so will give the benefit of the doubt and given other positive feedback from others on Thanasis's but speaking for our group, I was disappointed.
4.5 based on 158 reviews
We came here as a "last night" meal and wish we'd come earlier. The food is excellent and cooked to order. We had a variety of dishes, ranging from tasty keftedes to a vegetarian maze via the mist tender pink loin. Drinks are reasonably priced...MoreThank you for the review!
4.5 based on 296 reviews
Very good fish and chips but not quite as good as the Restaurant in the Dekeleia Garrison Larnaka which has an Island wide reputation but it’s a long way to go from Paphos so we settled for this restaurant
Waitress service a little frantic but we got everything we needed and enjoyed our meal.
Wide range of fish dishes also available
4.5 based on 225 reviews
Family restaurant TTraditional food Great atmosphere Value for money
Went with a group of friends. Typical Cypriot Taverna. Owner extremely helpful and nothing too much trouble. Drinks came quickly and the food was delicious. Highly recommended.
4.5 based on 597 reviews
Gabriel's Tavern was open in November 2010, is located in the Kouklia Village Square. We serve traditional food at reasonable prices in a welcoming atmosphere.From June till 15th of September the Village Square is closed to traffic after 5pm so you can enjoy your meal with no cars around. You need to park in the parking space before the Square.You can drive to the Village 15min from Paphos or if you don’t have a car you can use bus 631 from the bus station in Kato Paphos. You can ask the driver to stop at Kouklia, from the bus stop is only 5 min walk if problem give us a call and will help you.
Just a quck note to say "fabulous as usual".People take things for granted but when a tavern remains great it should be pointed out and the owner said to us Its your fifth year in a row. Hoped you had great holidays
4.5 based on 57 reviews
Cyprus is famed for the warmth of its hospitality and at Eléa you will find the finest food, prepared with care and attention and accompanied by the region’s most delectable wines.Fresh, local ingredients are brought to life by our internationally experienced kitchen brigade, whose unrivaled culinary skills ensure an inspiring menu perfectly suited to your personal tastes, with extra attention paid to individual requirements and special diets.Grapes are grown in abundance around Paphos, giving the region a long tradition of excellent wine. The cellar at Eléa Estate is extensive, ensuring the flavours which grace your plate will always find a perfect accompaniment in your glass.
Lovely lunch for four last week. Friendly and efficient staff.
Hot smoked salmon, meze and dip starters went down well as did the Shepherds Pie, the Sea Bream, the Double Burger and the King Prawn mains.
It's a pity this restaurant is not open at night, except for special events, as it is really good.
4.5 based on 139 reviews
Located in the Village Square, this traditional Greek Cypriot Tavern offers authentic island cuisine. Guests can enjoy island cooking and classic tavern-type food, choosing either a customary meze or delicious à la carte options. Enjoy themed evenings such as ‘Cyprus Meze Night’ with live music.
This is a special kind of taverna, We were a company of 12 and, since it was our first time there, we selected the meze option, advisable if you want to see the potential of a taverna as the huge variety is a big test to every kitchen. Everything was very well prepared, including the home made dips ( an extreme rarity) and everything else. The difference with other tavernas is that the dishes were prepared artfully, sometimes with a refreshing twist. The quantities were huge, the service excellent, the music non imposing and the prices as expected, around 25 euros per head all included. We will be back.
4.5 based on 232 reviews
Welcome to the KENTPOIKON food&drink ,which is a family run restaurant ,taverna and cafe-bar that opened in 2008. We serve a wide selection of food including traditional Cypriot dishes. Our daytime menu includes a full range of breakfast,pitta kebab and hot or cold snack options. KENTPOIKON food&drink was refurnished this year to maintain our high standards of decor. We are the only FOOD& DRINK in the village that has disabled facilities. Our patrons are a good mixture of locals, ex-pats and tourists, so not only will we serve you with good food but tourists will have an opportunity to mix with people who have made Cyprus their home. We would love the chance for you to sample our cuisine and enjoy the ambience of Mandria village, so if you feel like a drink or a snack or are looking for a place for an evening meal, then come and see us where you will receive a warm Cypriot welcome. George, Eva and the KENTPOIKON staff.
Good bar, good food.Great staff and owners.Patio heaters and real log fire in the centre of the restaurant make it really nice at night. Well worth visiting.Dear guest, Thank you for your kind words. We hope to see you again soon :)
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