Top Restaurants in Qrendi
Top Things to do in Qrendi
Malta Food Guide: 10 Italian food Must-Eat Restaurants & Street Food Stalls in Qrendi
Best Italian restaurants nearby. Discover the best Italian food in Qrendi. View Menus, Photos and Reviews for Italian restaurants near you. including Capo Mulini, Il Corsaro, Vecchia Napoli, La Cucina di Bettina, Lokomotif Kafe, Adelina, L'agape, La Cucina di Bettina by Bologna, Da Luigi, Uncle Matt's Kitchen
Things to do in Qrendi
10. Uncle Matt's Kitchen
Overall Ratings
4 based on 321 reviews
A lively restaurant in the heart of Msida, perfect for families and specialising in fresh pasta, pizza, and fresh desserts for eating in or delivery.
Reviewed By Meander720477
In short, the placeâs has a very uniqe atmosphere, especially with the staff in it, they exactly know what to suggest those who want to eat something special and incredibly tasty, Angelo and Mark took care of us perfectly, Chef Antoine made a Salmon pasta freshly, tastes brilliant, if you planning to go out for a romantic evening or just to have fun and to eat something nice, definetley.. Uncle Matts In Msida!Cheers Guys!!
9. Da Luigi
Overall Ratings
4 based on 410 reviews
Reviewed By JosanneDBason
We stumbled upon this restaurant by coincidence and certainly don't regret it. The service is excellent. Very professional and friendly staff. The food is second to none. The place is very clean with pleasant decor. Really glad we spent this family evening at this restaurant.
8. La Cucina di Bettina by Bologna
Fresh Pasta Seafood Homemade Pasta 'tortellini' 'tagliatelle' With Our 'bolognese' Sauce Homemade Dessert "tiramisu' 'semifreddo'
Reviewed By WojtekZgola
Inconspicuous restaurant and small. 5 tables inside and probably 4 outside. However, it is worth going there to eat something or just for coffee and a delicious dessert. We hit the owner personally. We ordered a fish that was freshly caught. He showed it to us himself earlier.The dish was delicious. Flavor and aroma values first class. Later, we talked about desserts. They exceeded our expectations! Tasty Kanoli straight from Sicily, with fresh ricotta and pistachios. Revelation. I would highly recommend.
7. L'agape
Overall Ratings
4 based on 224 reviews
Reviewed By Chris B
Easy to miss in the winter months as it's quite small and not open until 19:30. Really glad we found this small venue.Operating from a rotating blackboard menu, the food was great and "local". Service was attentive, the host was well trained and delivered a smooth service.Vegetarian friendly with a few interesting options to choose from.
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6. Adelina
Overall Ratings
4 based on 747 reviews
Reviewed By Maria140692
We are here once again at Ristorante Adelina having dinner and we chose to have crispy fried calamari and seafood risotto complemented with a Sicilian glass of wine and of course delicious Sicilian cannoli. Everything so mouthwatering and freshly prepared mmmmmm what more can you ask for? Complimenti chef, a presto!
5. Lokomotif Kafe
Overall Ratings
4 based on 85 reviews
Reviewed By Oscardog16
Pitiful food service and meal. Waited about 30 minutes to place our order, another 40 minutes to receive our single main course of chicken with mango. It was small and bland. We only ordered a single dish because the pork was sold out and the 2 other choices were beef. We were 2 of the last 4 people seated at the time and should have been advised of the unavailable dish. We were waiting at the outside picnic style table for an inside dining table but had to come inside and ask to share a table because the adjoining restaurant dumped 3 bags of stinking garbage on the bench next to our table. We told the staff at the end of the meal that the mango had no flavour at all. She said yes, it was a poor or bad tasting mango. I said it should therefore be taken off the menu. She then argued that I should have complained during the meal to get an alternative. Alternative to what, given there was a choice of 4 main courses with one down.
4. La Cucina di Bettina
Overall Ratings
4 based on 53 reviews
Reviewed By Tom_B_Paris
Very friendly service with a very nice terrace. Unpretentious and appealing. But the food was nothing like that of a restaurant. Seafood fries were great, but salmon (good taste and fresh) overcooked and Iâd personally never heard of spaghetti vongole without garlic. Price is too high for what they serve - 14-18 ⬠for pasta plates - do not recommend for those who want to eat well. If you go for the view, order deep fried calamari or seafood.
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3. Vecchia Napoli
Overall Ratings
4 based on 241 reviews
Reviewed By FernandaGiardini
The chain makes really good pizza, but for sure that this one has the worst service in Malta. The pizzas always come wrong, we call making the order and still have to wait so they can make another pizza... Awful! The worst service Iâve seen. We never going to eat there againPlease accept our apologies for the above. Would you be so kind as to get in touch with us directly in [email protected] (attention Skyparks) to give us more details as we would like to look into this further to make sure it does not happen again.Our sincere apologies once again.Martin
2. Il Corsaro
Overall Ratings
4 based on 224 reviews
Reviewed By RobAgius
Il Corsaro is a gem of a restaurant amongst a group of restaurants all offering much the same fare. Simone, the cook/owner serves excellent seafood, pasta and fish. This is a place to relax and enjoy the freshness of the food dished out slowly and washed down by Italian vino. The fare is simple, tasty and different to what we have come to expect on the island. On the pricey side but enjoyed the experience .... we will keep coming back.
1. Capo Mulini
Overall Ratings
4 based on 309 reviews
Newly Opened Restaurant in the south of Malta, offering mouthwatering dishes. We offer Pizza, Pasta, Grill and Seafood
Reviewed By Ray C Z
Chose this restaurant because of the reviews on Tripadvisor and we were not disappointed. The food was first-rate. We had the seabass and the calamari. Both were fresh and very appetizing. For desert I wanted my friends to taste Maltese 'mqaret' and, although they were not on the menu on that day, the chef still prepared them for us and they were delicious
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