Reviews on Italian food in Marsascala, Island of Malta, Malta including Nduja osteria, Taninu Bistro, 47 Summer Nights, Al Legna Pizzeria, Grabiel, Capo Mulini, Filippo, Italian Restaurant, T'Anna Mari, El Catalan, carnezzeria siciliana
Things to do in Marsascala
4 based on 109 reviews
Went there for dinner with friends. We decided to shared have sicilian platter for 4. Portions were certainly not for four people, especially when there were only two of certain items. Certainly was not worth it. On the other hand, the main course was delicious. I had the ribeye steak that I enjoyed very much. Service left a bit to be desired though, as staff do seem to be confused at times. On the plus side, prices are not high. All in all, its not a bad place to dine.
4 based on 558 reviews
Visited this place on a saturday evening and it was packed and very busy, nonetheless we did not wait much for our food which was perfect. My partner had pasta with lobster sauce which tasted divine and i had salmon which was fine too, as a side dish they served us some cabbage tossed in cream and ham which tasted delicious and they also gave us 2 different types of potato (chips and roast potatoes). It was a great evening and will definately return.
4 based on 687 reviews
T'Anna Mari Restaurant is situated in Marsaxlokk, in the South of Malta. Here you can enjoy the best Mediterranean dishes created by Salvatore.
The best restaurant in Marsaxlokk. (2 people dining, aprx. 19:15)Service was truly excellent, friendly, but very professional. We both would recommend to book a table beforehand or be early in the evening when the restaurant opens.We had 2 cocktails, bottle of wine, two mains and dessert with coffee. Price was below what we expected, and quality of each food was first class. We would come back even for the bread, never had better, a big thank you to the whole restaurant, hopefully we will come and see you again!
4 based on 838 reviews
We came here based on a localâs recommendation and it was very good. We are outside on the terrace overlooking the port and the market. Upon the owners recommendation I took the king prawns freshly caught. It was delicious. Simple but delicious. We had the octopus tartare and it was very fresh and delicious as well. Grilled calamari was well cooked , melting in our mouth and seasoned to perfection. I would have given you a 5* review but the fact that the lobster was alive in a see trough box in front of me during my lunch, disturbed me. I am obviously not vegan but it was disturbing to have that poor little lobster suffer in front me. I donât want to see that while I have lunch. Also his legs were sticking out of the box and everything was going through it and Iâm sure it hurt him. I observed the reaction of the people walking by and a lot of them had the same reaction as me. Itâs maybe better to keep it behind closed doors instead of showing it off.
4 based on 305 reviews
Newly Opened Restaurant in the south of Malta, offering mouthwatering dishes. We offer Pizza, Pasta, Grill and Seafood
Chose this restaurant because of the reviews on Tripadvisor and we were not disappointed. The food was first-rate. We had the seabass and the calamari. Both were fresh and very appetizing. For desert I wanted my friends to taste Maltese 'mqaret' and, although they were not on the menu on that day, the chef still prepared them for us and they were delicious
4 based on 409 reviews
Grabiel is a family run business. Vast menu although we are well known by Maltese locals for our fresh fish and seafood specialities. Grabiel is separated in two parts; the main restaurant that is open for lunch and dinner, as well as the terrazza that is
Ordered pizza and half the ingredients that were on the pizza I donât eat so I didnât eat anything it was terribleWaiter came I told them and they said oh Iâm sorry about that ... no replacement or offer of one My wife said hers was ok but thatâs as good as she could say .. okExtremely dated place needs re done for sure
4 based on 356 reviews
The food is good, however their attitude towards customers leaves room for A LOT of improvement. One good example of this: their opening hours - never count on the fact that they will have the kitchen open within the hours (for lunch or dinner) mentioned on-line. It really is a gamble whether or not they feel like opening the kitchen and for this âpriviledgeâ you have to drive all the way to the south of the island. In many cases there are much better options out there, rather than taking the gamble to see if they are in a good mood that day.Hi SirWould like first of all to thank you for pointing out that we do serve good food, regarding our opening hours i would like to know when you came to the restaurant during opening hours and the kitchen was closed so that as the owner of the restaurant i would be able to look into the matter.Please note that Only Kitchen is open for lunch from Tuesday to Friday. Saturday to Monday and Public holidays Pizzeria is open also for lunch from 12.30 to 15.00Looking forward to hearing from [email protected] RegardsHerbert Gatt
4 based on 702 reviews
A Restaurant with a cheerful ambience, and the waiters always help you out on the menu.The food is genuine and the service is second to none. The portions were also generous, and the steak is juicy and prepared perfectly. The Pasta as well is al dente as it should be. Pizza is another strong link of this dining experience. Worth all the money paid and never let down after 9 visits. The reason why it scores high in this review, is because a constant excellent food and service throughout the meals I have eaten in this restaurant. A visit is a must if you are in Marsascala area and you are hungry enough to eat a decent sized tasty meal. Highly Recommended
4 based on 306 reviews
If you are looking for a mouth-watering pizza on the island look no further. This restaurant has a wood oven pizza and is manned by three Neapolitan pizzaiolo.The restrooms were found spotlessly clean even on a busy Friday evening.I noticed that the owner is present on-site to ensure that quality and standards remain high at all times.I would certainly recommend Taninu Bistro to my friends and would visit again soon in the near future.
4 based on 72 reviews
We are a small Osteria and Restaurant with specialties, gourmet platters, every day for lunch, we offer a different gastronomy menu, we have our gourmet sandwiches with the best Italian salami and cheese, Calabria Food
We visited this place on a Wednesday evening and the atmoshpere was very relaxing. As antipasto we took the mixed salumi and cheese (had some porchetta with calabrese cheese to die for). As mains my husband took the pasta with gorgonzola and i with the sausage! Omg it was excellent! Since i was full i took the unfinished pasta with me and two days after it was even better! Will sure visit again! The owner / chef is also a very nice helpful person. Well done :)
ThingsTodoPost © 2018 All rights reserved.