Location: Tyrone
Top Restaurants in Tyrone
Top Things to do in Tyrone
Georgia, United States Food Guide: 7 Mediterranean food Must-Eat Restaurants & Street Food Stalls in Tyrone
Find out what Mediterranean restaurants to try in Tyrone. Tyrone is a town in Fayette County, Georgia, United States. The population was 6,879 at the 2010 census, up from 3,916 in 2000. The estimated population in 2014 was 7,135.
Things to do in Tyrone
7. Broadway Diner
Overall Ratings
4 based on 264 reviews
Reviewed By dannyharrison2018
Broadway Dinner has a lot on the menu, they are reasonably priced, and everything tastes as it should. Having said that, I recommend the plain burger. Kind of like coffee, a good burger will taste great without all the cheats. Broadway delivered. A top-ten burger for sure.
6. Athena's Pizzeria & Greek Cuisine
Overall Ratings
4 based on 43 reviews
Reviewed By eslmavin
We were Florida refugees from Dorian. Our friends suggested Athena's. "GREEK AND ITALIAN"...I thought! What?? Two distinctive foods in one restaurant? Walking in, I noticed the desserts in the case. All were Greek and all looked amazing. As we got to our table, I saw that everyone ordered GREEK as I passed by! That's what we ordered! Now, this is not The Ritz. They serve you on paper plates with plastic utensils. Do not take anyone here for any special dinner. But, the food is good!I ordered the spinach pie. It was flaky and light and very delicious. A salad came with it. My husband ordered a large salad with giro meat. It was huge. The other two ordered the plain giro sandwich which was a featured 5.00 special with a coupon.Our waiter was wonderful.However, I don't think this is as clean a place as I would prefer. There were things on the floor that could have been cleaned up. It was not in the evening when we arrived. It was during the day!I am very much against the use of plastics in our environment and felt uncomfortable.If that doesn't bother you, then you'll enjoy this restaurant.They also have a small outside dining area.I can't say anything about the Italian food! None of us had it.
5. Frank's at The Old Mill
Overall Ratings
4 based on 730 reviews
Reviewed By wadleyfla
Following the recommendations of locals, we visited for dinner. The mill was built more than 150 years ago and is a wonderful setting for a special occasion. Prime Rib and Chateaubriand was first class. Our server was friendly, prompt and patient with first time diners. If possible, save room for the made from scratch desserts.
4. Frank's at The Old Mill
Overall Ratings
4 based on 730 reviews
Reviewed By wadleyfla
Following the recommendations of locals, we visited for dinner. The mill was built more than 150 years ago and is a wonderful setting for a special occasion. Prime Rib and Chateaubriand was first class. Our server was friendly, prompt and patient with first time diners. If possible, save room for the made from scratch desserts.
3. Frank's at The Old Mill
Overall Ratings
4 based on 730 reviews
Reviewed By wadleyfla
Following the recommendations of locals, we visited for dinner. The mill was built more than 150 years ago and is a wonderful setting for a special occasion. Prime Rib and Chateaubriand was first class. Our server was friendly, prompt and patient with first time diners. If possible, save room for the made from scratch desserts.
2. The BeiRut
Overall Ratings
4 based on 312 reviews
Reviewed By Edge038
This was my first visit since the expansion / renovation that was completed about 2 months ago and I was thoroughly impressed. The restaurant has expanded to twice it's original size and the interior has been upgraded to a modern elegant style. The resulting ambiance is perfect for any occasion. A special shout out to our waiter, Jake, whose courteous and engaging manner truly made this a delightful experience for my guests. Highly recommend.
Where to eat American food in Tyrone: The Best Restaurants and Bars
1. Frank's at The Old Mill
Overall Ratings
4 based on 730 reviews
Reviewed By wadleyfla
Following the recommendations of locals, we visited for dinner. The mill was built more than 150 years ago and is a wonderful setting for a special occasion. Prime Rib and Chateaubriand was first class. Our server was friendly, prompt and patient with first time diners. If possible, save room for the made from scratch desserts.
