Top Restaurants in Saint-Doulchard
France Food Guide: 4 Mediterranean food Must-Eat Restaurants & Street Food Stalls in Saint-Doulchard
Reviews on Mediterranean food in Saint-Doulchard, France including La Pasta, Chez Aicha l'Orientale, Le Phenicien, Le Tizi Ouzou
Restaurants in Saint-Doulchard
1. La Pasta
Overall Ratings
4 based on 597 reviews
Reviewed By Old_Michael
Dined at La Pasta while on a one-night stopover in Bourges. It was a success. Near the centre of town, already full of local families when I arrived about 19.30, it was clearly a happy place. Despite the large number of customers, La Pasta's staff managed very well indeed. Pizzas were made to order in quick time, servers were friendly and helpful, and the pizza was excellent. There was a wide variety of toppings available, and we could purchase wine by the picher. Prices were reasonable. Not a posh restaurant by any means; but this is how pizzerias should be. Recommend wholeheartedly.
2. Chez Aicha l'Orientale
Overall Ratings
4 based on 109 reviews
Reviewed By EWBrown
We were a group of 20 people for dinner. I can say I was impressed with the level of service for our large group and observing the service of other patrons, that everyone was well taken care of. The food was good and side items just as wonderful.
France Food Guide: 6 Bar food Must-Eat Restaurants & Street Food Stalls in Saint-Doulchard
3. Le Phenicien
Overall Ratings
4 based on 129 reviews
Reviewed By LarieM
I've lived & worked in several ME countries, and enjoy Lebanese style cooking. This place would probably not last long in Lebanon, but for Bourges it can be a pleasant inexpensive break from the norm. Most of their hot dishes (falafel, kibbeh, shwarma, etc.) are mediocre, but the cold dishes (humous, tabbouleh, baba ganouch, etc) are excellent. Deserts mediocre. The service leaves much to be desired, but they try to be friendly. We've been here several times, and will return.
4. Le Tizi Ouzou
Overall Ratings
3 based on 36 reviews
Reviewed By Gentil_vadrouilleur
Lorsque nous sommes arrivés, la salle était vide. Par la suite, deux tables ont été occupées. Cela ne nous a pas gênés, bien qu'une ambiance un peu plus chaleureuse nous eût fait plaisir.L'accueil a été convenable, mais plutôt sobre, voire un peu frais.La cuisine était bonne, mais servie un petit peu chichement, c'est le cas de le dire puisque le couscous manquait de pois-chiches. Mais en dehors de cela, la qualité des ingrédients était au rendez-vous.On sent peut-être une certaine lassitude chez le patron. Quand on fait la causette il est aimable, mais il pourrait apparaître comme plus que réservé. Il faut rompre la glace. Si on s'en tient strictement à la cuisine, c'est ok, mais il vaut mieux être en bonne compagnie pour que l'ambiance se réchauffe un peu. Le décor typique, mais daté ne suffit malheureusement pas toujours.
Where to eat French food in Saint-Doulchard: The Best Restaurants and Bars
