Top Restaurants in Trappes
Top Things to do in Trappes
France Food Guide: 10 French food Must-Eat Restaurants & Street Food Stalls in Trappes
Discover Restaurants offering the best French food in Trappes, France including Le Tablier, Leon De Bruxelles, Le Pressoir Restaurant, La Flambee, Le Carre Restaurant, Plein Sud, Rest'O Cocorico, La Terrasse, La ferme de diane, La Ferme de Voisins
Things to do in Trappes
10. La Ferme de Voisins
Overall Ratings
4 based on 310 reviews
Reviewed By A B
I really liked the feel and look of this place: the indoor room is of rustic style with a fire place, large wooden tables, whereas outside offers a great garden terrasse. The food was overall good and very nicely presented. I was however disappointed with my main course: the fish was not very good and the rice served as side was badly cooked.
9. La ferme de diane
Overall Ratings
4 based on 350 reviews
Reviewed By Kenn M
Excellent restaurant!!We got in late and dumb luck brought us here and the fact that it was the only thing we could find open. But, we were wonderfully surprised, my wife wants to eat here every meal every day. It was a little difficult because we don't speak French and the English was more miss than hit but the staff was excellent and tried really hard to help, offered great selections and was superb in every way. A must eat if your in the area.
8. La Terrasse
Overall Ratings
4 based on 183 reviews
Reviewed By JOHNPAMPAM
La Terrasse has no grand menu featuring loads of various starters, mains and desserts... It has opted for the daily formula offer, one or two to choose from, freshly prepared, well balanced, and the prices remain reasonable (29 Euros for starter + main + dessert).I have no objection whatsoever to that option, which remains a guarantee of freshness. All is homemade, the restaurant is simple and comfortable, guests are made welcome, what else can one ask for...?
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7. Rest'O Cocorico
Overall Ratings
4 based on 121 reviews
Reviewed By GiacomoP784
I had dinner at this restaurant with a friend of mine yesterday evening. After a drink and an appetizer in the outdoor area, we moved inside for the main dish. The wine by the glass is not served in front of the guests from the bottle but in the bar area. Out of the three bottles of wine we were recommended and then asked to see, only one - the most expensive - was brought to our table because the others were ânot available anymoreâ. We ordered two entrecôte, aged meat at 200â¬/kg, 300 grams each and in the end we got two fatty and badly cooked steaks. The waiter, while serving us and other clients, kept sitting, drinking and eating at another table with two friends of his, without washing his hands between one break and the other. Final bill: approximately 84⬠per person for a decent appetizer, two glasses of unknown wine and one horrible entrecôte.
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6. Plein Sud
Overall Ratings
4 based on 232 reviews
Reviewed By ctgo
I'm not disappointed about the quality of the food and their service, I really enjoyed the recommendations of the hostess; however, I found it a bit overpriced in the end. I consider they are doing a pretty good job, the ambiance is nice and they are very friendly and definitively will go again when staying in the neighborhood.
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5. Le Carre Restaurant
Overall Ratings
4 based on 263 reviews
Reviewed By TSinParis
It seems difficult to find a good-quality restaurant in St Quentin en Yvelines so we decided to try Le Carre for lunch. We each had the lunch special (16 euros 50) - it was carpaccio de boeuf and a red fruit mousse for dessert. I had a glass of wine and my wife had water. With two coffees the bill came to 45 euros (for two) which is relatively reasonable given the quality of the food. The decor is simple and contemporary - there is an open kitchen. The service was efficient - there were not too many customers when we were there. We will come back for dinner some time soon to see how that is.
4. La Flambee
Overall Ratings
4 based on 119 reviews
Reviewed By stefostefo82
I do not apprecaite so much French cousine but it was ok. Waiters and Owner very polite and customer friendly. Good desserts.
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3. Le Pressoir Restaurant
Overall Ratings
5 based on 77 reviews
Charming restaurant, traditional cuisine ... a restaurant where life is good ! In this beautiful charming 17th and 18th century residence, former annex of the Château de Plaisir, the cook and his wife welcome you to their home to offer you a delicate cuis
Reviewed By 863tatyanab
This 17th century country house which used to be an apple cider press in the middle of pastures and fields, has been lovingly restored by an enthusiastic French couple and turned into a warm and friendly gastronomic restaurant. I came here by chance on a weekday and had the lunch special. The cream of mushroom soup with a little Parmigian cheese cracker was simply divine. The consistency was close to a mouse so it felt extremely light, but also refined in its elegance. The main course was the chicken breast "Cordon bleu" with tiny potatoes sauteed with herbs. It was a simple dish but masterfully executed and you could feel the generosity of the chef coming through.They have a big gastronomic dinner special on the weekend, which looked really interesting, so I'll be sure to try that one day.A great place to stop on your way to Chartres or any destination west of Paris.Thank you ; we are pleased that you enjoyed the Cordon Bleu du Sud-Ouest, prepared with Bayonne ham and Mancego cheese !
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2. Leon De Bruxelles
Overall Ratings
4 based on 534 reviews
Reviewed By T2343FJdavidw
Happened to be staying in the adjacent Ibis Budget and for once, very unlike me, I had done no planning or research whatsoever on where we might eat for the evening. Being quite late for French diners we arrived at the hotel so by this time my wife and I were more or less resigned to having a burger from the place we had just passed up the road. On enquiring at reception about local alternatives at that hour, we were directed to Leon de Bruxelles. Not expecting much we were delighted by the place. I am not a great mollusc fan generally but the sight of mussels in a curry sauce looked intriguing so that was my choice. This was a marriage made in heaven for me if I could have licked the bowl I would have done. My better half opted for a traditional fish and chips which not only appeared very appetising, confirming that tasted as good as it looked.Lovely fresh bread, a glass of wine, a very strong Belgium beer (8.7%) desserts all for a value for money cost of just over â¬50!
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1. Le Tablier
Overall Ratings
4 based on 382 reviews
Reviewed By golibero
Quaint traditional French cafe in small neighborhood plaza visited this evening. Offer a classy but approachable interior and a relaxed, outdoor patio near another restaurant and plenty of seating. Arrived on a weeknight while in the area on business...no reservation... and received a warm neighborhood welcome by every member of the wait staff who were delighted to help introduce items on the menu and ensure we were well taken care of. Menu offers a range of classics and innovative dish specials. Favorite dish was grilled asparagus over a savory pastry with foamed cream and herbs over this with a hint of spice...delicious. Many tables taken on an everyday Tuesday evening reminded us further they take pride in this restaurant and all guests. Bravo. Would recommend and would gladly return when in the area again.
