Discover Restaurants offering the best Soups food in Kastav, Primorje-Gorski Kotar County, Croatia. Kastav (Italian: Castua) is a historical town located about 10 kilometres (6 miles) northwest of Rijeka and about 5 km (3 mi) northeast of Opatija in Primorje-Gorski Kotar County in Croatia.
4 based on 282 reviews
We sat outside as it was warm, the waitress was quite nice and presented us with a pretty plate of grilled calamari and fried sardines that we enjoyed a lot. They had some good starters that we unfortunately didn't try as we were full :) And it was open on a Sunday!
4 based on 488 reviews
This restaurant located at outmost corner of the port, where not many people walk by is amazing! The service was great, the food was full with pure and delicious flavors. We had seafood salad, scampi risotto, scampi pljukanci and grilled scampi's. All dishes were delicious! This restaurant is 100% worth trying!
4 based on 36 reviews
I come often here for a good meal. Would recoment to everybody. Owner Branko is very nice guy and he wants his guests to feel good in the restaurant. It is not very fency but is very neat and tidy. Staff is very polite.
4 based on 300 reviews
Lovely setting, pleasant staff but I wouldnât rave about the food. Itâs ok but not amazing. Maybe itâs just me but I would also expect the fish to be cleaned of all its entrails (and by that I mean poo tract!!). I know lots of places serve it with it in though so maybe it is just me!Anyway, lovely for the view but wouldnât return. Was also the most expensive meal we had in opatija
4 based on 251 reviews
Girica tavern is located in the western part of Rijeka, and is a good choice for those who like simple fish dishes. It offers exclusively fish and at the very same place you can buy fresh fish daily.
Wonderful food, all incredibly fresh and beautifully cooked. They only cook what they've caught so, of course, cannot always have everything that's on their menu. It seems that a few of the more negative reviews on here are from people expecting everything, all the time. Fresh food doesn't work like that.We were told exactly what they had and chose a variety of things from that - a mixed dish. Which was just wonderful and very reasonably priced for the quality. The octopus salad was stunning and also incredibly fresh. Go here, it is very worth it.
4 based on 659 reviews
Plavi Podrum sits in a small harbour amongst other bars and restaurants on the Lungo do Mare and is an excellent place to eat and people watch. The first thing to note is that the owner is ever present - this is always a good sign.The menu is appealing to all - nothing is too much trouble, the waiters are knowledgable, helpful, humorous and proud of the food on offer.Someone in the kitchen cares about the customer experience because they are cooking for the customer and not for the chefs ego!Each course is perfectly presented and cooked with skill, love and respect for food An amuse is presented at the start and a present from the restaurant at the end of the meal (a mistletoe brandy) - itâs the little touches that enhance the experience.The bill was around 100 sterling for two with two glasses of champagne.This restaurant offers a set menu and a la carte.Iâd recommend this one to friends and family and anyone else who asked!Good food, great service, excellent setting and Iâd return again and again!
4 based on 465 reviews
We've bin around a few restaurants here but this is definitely our favorite. Off the main road, you really have to look for it. Perfectly fresh fish. Ask for the fish, not for the menu. You never know what they are cooking! We had Scampi as a starter and Dentex as main course. The trick is the cooking: no fancy things just scampi boiled in a nice bouillon and the dentex grilled. As befits a good konoba, simple but very tasty. The restaurant is in the cellars of an old captains house, and an experience in itself. Have a look at the different spaces, and of course a chat with the chef. Definitely worth the money and the walk. Coming back here!
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