Location: Xewkija
Top Restaurants in Xewkija
Best Seafood food near Xewkija, Island of Gozo, Malta
Find out what Seafood restaurants to try in Xewkija. Xewkija (Maltese: Ix-Xewkija, Italian: Casal Xeuchia, pronounced and written as Casal Sceuchia) is a village on Gozo Island, Malta. The population of Xewkija is 3,300 as of March 2014, which is the fourth largest in Gozo, after Victoria (6,901), Xagħra (4,886) and Nadur (4,509).
Things to do in Xewkija
10. Olive Bistro
Overall Ratings
5 based on 48 reviews
Olive Bistro is a small family run restaurant thriving in offering good quality food and service to our Patrons.Whilst Olive is a Mediterranean fruit, we do not restrict ourselves to cooking only this particular cuisine.We look forward to welcoming you!
Reviewed By Saucy2017
This is a three month old restaurant run by a Maltese chef who trained in the UK.The food is amazing. Attention to detail is there with every ingredient used and all freshly cooked.A great experience and perfect Eva to our holiday. The crab risotto was sweet and delicate. Highly recommended.
9. Kantra Beach Club
Overall Ratings
4 based on 336 reviews
Reviewed By GorgGorgaSciberras
With so much dramatic cliff-top coastline and its majestic rugged landscape â coupled with a particularly vibrant dining scene â itâs no surprise that Gozo boasts some of the best places to accompany your meal with some seriously spectacular views. Steeped in myth, Gozo is thought to be the legendary Calypso's isle of Homer's Odyssey - a peaceful, mystical backwater. The island is tiny in size, but it is otherwise vibrantly alive and is surrounded by the most scintillating and transparent waters in the Mediterranean.Many hikers enjoy walking along the promenade following the stone walls towards the tranquil Il-Kantra Lido Bar & Restaurant (also known as Kantra Beach Club) which offers unbeatable views of Taâ Cenc Cliffs down to the sea. Senior folks like us preferred driving down to a reserved parking area above the Restaurant. The food is straight forward and rustic here with typical Sicilian cuisine along with some local dishes. Being seated a few meters above the Il-Kantra Beach makes the whole experience feel quite exceptional. Whilst many enjoy the sophistication and modernity of the Five Star Hotel Taâ Cenc interior restaurant, it is the Taâ Cenc Il-Kantra on the charming outside terrace, set on the waterâs edge near Mgarr ix-Xini that clients seek during Summer. It was a special day for us, celebrating our 46th Wedding Anniversary. We knew well in advance that all the dishes are cooked to order so we were very choosy with our desires. As we were accompanied by a couple of loving friends, we all agreed to have a light starter thus giving the necessary time for our main dishes to be cooked perfectly. Sauté di Frutti di mare-Seafood sauté (mussels, clams, razor clams) and Veli di Pesce Spada marinate e Granelli di pistachio (Slices of marinated swordfish and pistachio granules) were enough for us to share. We digested our fish starters watering them down by slowly sipping our drink of Orange Spritz. I was not at all happy with the choice of the various species of molluscs and crustaceans. Too blunt and unsavoury. As my wife does not eat meat she had a grilled Amberjack (Acciola) us three preferred meat. Our friends had Entrecôte di Angus ribeye (Grilled entrecôte of Angus ribeye -300g) whilst I settled for a Filetto di Manzo Angus (Sautéed Angus beef fillet -300g). These were served with oven-baked roasted potatoes and veg. Excellent choices, perfectly cooked. For dessert, we ordered two ice creams. One chocolate and one orange chocolate.Although at the pricier end of the spectrum, the food here is fantastic. However, as our friends are Hotel/Lido members we benefitted from a good discount. Total bill, comprising of food, 2 large bottles of water, 3 Aperol Spritz, one bottle of Marenzio red wine, plus 3 espressos came to â¬167.00 tips inclusive.FOOTNOTE: The service was superb.
8. The Boathouse
Overall Ratings
4 based on 2447 reviews
Situated right on the water's edge and next to the statue of St. Andrew in the fishermen's area of the bay, The Boat House Restaurant is ably run by Joseph Attard and his wife Rose. It has established itself as a must visit restaurant when visiting Gozo b
Reviewed By JenniferMuscat15
It's by the sea and it's very nice â¥ï¸ the menu have various dishes for everybody's likings the stuff is great they will help you out for sure! I was not comfortable with people smoking around me so they offered us a better table thank you Dear Ms Muscat, Thank you for your comments and we are glad that you were pleased with the food on offer.We are passionate about service and quality for food. We are glad you had a wonderful time and enjoyed dining with us.We hope to see you again soon.
7. Tmun
Overall Ratings
4 based on 803 reviews
For the past 25 years our family run business has been providing you with the most hospitable & quality dining experience. The winning recipe for this attainment is surely our passion and enthusiasm towards the catering industry. We look forward to transl
Reviewed By InspectorLeStrade
Took some guests there for an evening meal and couldn't fault it. Service friendly and caring but not in your face. Lobster and crab soup......delicious. Main course monkfish tempura.....delicate and light yet filling......and the piece de resistance was the Tarte Tatin. Not the one you see all over France that is the little flat pastry with the delicate slices neatly arranged (not saying this is bad as it has its place in culinary history) but Chef Paul's is the best I have eaten in 50 years (and I have had similar offerings in Manoir Quatre Saisons and The Waterside in Bray (Roux) but Chef Paul's take the honours. I could have eaten another 3 easily but that's just being a glutton. Oh it does take about 20 mins to bake from scratch as they are made to order.So I suggest that if you do visit 'BOOK' and and start backwards from the dessert Menu so you know you can leave enough room for Chef Paul's Tarte Tatin.
6. Country Terrace
Overall Ratings
4 based on 1260 reviews
Country Terrace is a little cottage transformed into a restaurant with indescribable panoramic views and extraordinary cuisine. Our restaurant has become the only place in Gozo which offers such a savouring view of the Mgarr Harbor, Fort Chambrey and the
Reviewed By 704cl
We visited this restaurant twice during our weekâs stay as we loved it so much. The food was fresh, delicious and beautifully presented. The owner and staff are very attentive and canât do enough to help you. To top it off the view from the restaurant is stunning. I would advise booking as it is very popular.
5. Ferdie's Cocktail Bar & Restaurant
Overall Ratings
4 based on 187 reviews
A spacious restaurant with a modern and elegant environment enjoying the picturesque view of Mgarr Harbour and the Gozo Channel. Offering a vast menu specializing in mouthwatering steaks and home made deserts to die for. The establishment also includes a
Reviewed By RandomDude97
I had high expectations when I read the reviews on TripAdvisor, but I regret spending a cent at that restaurant. Firstly, I ordered calamari fritti as a starter, but our main course arrived before the starters! Outrageous! Secondly, I had to eat a well done rib-eye steak (which I ordered medium rare). Not to mention the flat soft drinks we ordered. Thirdly, in the restaurant it was extremely hot (do not think they actually turn on the ac). I am very disappointed in terms of both food and service. I was planning on organizing a staff party in December but I will definitely not go there again.
4. Ta' Tona
Overall Ratings
4 based on 738 reviews
Family run restaurant,
Reviewed By denisebe59
Beautiful fresh well presented and prepared dishes. Fresh prawns to be recommended.Followed the recommendation for the local Victoria Heights white wine which was very good .
3. Bancinu Restaurant
Overall Ratings
4 based on 199 reviews
Exquisite Mediterranean cuisine
Reviewed By ndee3000
The staff was very nice and funny. The waiter explained the available dishes in detail. The service was like in a sophisticated restaurant. The truffle ravioli, a dish of the day, tasted really awesome! The restaurant is near the Gozo harbour with a nice view - but only from inside.
Where to eat Pizza food in Xewkija: The Best Restaurants and Bars
2. Oleander
Overall Ratings
4 based on 838 reviews
Reviewed By exmouth1959
Visited this restaurant on our first night with friends on the off chance!Excellent service, food and the general ambiance is good.Starters were out of this world grilled calamari which was so tasty and tender.For our mains:Two of us had the local fish â lam pukiâ which was â filletedâ at the table and the other two had rib eye steak all served with fresh vegetables.Overall the meal was very reasonably priced with very generous portions.Highly recommend what a find. Could not fault.
1. Latini Wine & Dine
Overall Ratings
4 based on 430 reviews
Reviewed By SteveH943
We had two excellent meals here and in May and decided we must go back, so here we are.Very busy Restaurant on the Square in Xaghra.Shown our booked table immediately on arrival . Menus and wine list presented quickly. Ordered aâ specialâ pork belly with crispy skin and sea bass stuffed with prawns. As a surprise we were given a small cup,of onion and potato soup, and accessories while waiting for main. Sea bass was excellent as was the pork belly that I had. Itâs unusual these days for it to be served with crackling skin. Good vegetables including roast potatoes. Good wine list to choose from including local beers and local wine.Excellent sweet menu. Staff and management very attentive throughout. Once again I must add that you must book in advance at these top rated Restaurants. People do get turned away.Would thoroughly recommend this Restaurant. Not expensive for the quality of food served.Ps. We have already booked to return this week
