Location: Ruesselsheim
Top Restaurants in Ruesselsheim
Best Pub food near Ruesselsheim, Hesse, Germany
Reviews on Pub food in Ruesselsheim, Hesse, Germany. Rüsselsheim am Main is the largest city in the Groß-Gerau district in the Rhein-Main region of Germany. It is one of seven special status cities (implementing several functions that counties normally provide) in Hesse and is located on the Main, between Frankfurt and Mainz, only a few kilometres from its mouth in Mainz. The suburbs of Bauschheim and Königstädten are included in Rüsselsheim. Rüsselsheim has attained international recognition through the presence of the German car company Adam Opel GmbH.
Things to do in Ruesselsheim
1. Restaurant Sandelmuhle
Overall Ratings
4 based on 9 reviews
Reviewed By Matesan
Great service and very tasty food. One of the best steak in my life I ate right here. Thanks to the whole team in Sandeluehle, see you again!
2. Sportsbar
Overall Ratings
4 based on 10 reviews
Reviewed By Travel-with-Th
Zum ersten mal habe wir das rumpsteak probiert. Ich sage nur Wahnsinn. Ein Top Preis mit einer super qualität. Ich esse gerne Rumpsteak. Und bisher wurde ich immer enttäuscht bei Rumpsteaks unter 20,- Euro. Aber dieses ist einfach super.Wer also gerne Rumpsteak ist, sollte dies in jeden Fall hier probieren.
3. Taverna Leonidas
Reviewed By Lina D
Great personal, best greek food in Germany and very familiar atmosphere. You get the best price for the best taste. Beer, Longdrings, greek Retsina and Ouzo and Coffee. Always packed of people, but if you ask you can have with others a place to sit and soon you have new friends :-)
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4. Altes Rathaus Restaurant & Bar
Overall Ratings
4 based on 54 reviews
Reviewed By DaveHigham
We were in Raunheim on a business trip and I'd been checking Trip Adviser as usual. According to the reviews, the Rathaus was only number 2 of those in Raunheim. In my opinion, (and I ate at the number 1), the reviews are inaccurate. The surroundings, the ambience, the friendliness of the staff, the food and drink, and the service were second to none. I started with the carpaccio of beef, with balsamic vinaigrette and wild rocket, topped off with shavings of Parmesan cheese. It was delicious!They also brought out some pizza bread slices which were gorgeous!I followed it with my usual spaghetti bolognese, a personal favourite, and one I use as a tester when I eat at different Italian restaurants. The pasta was perfectly al denté and the sauce was perfectly seasoned, not to mention it was piping hot. Everyone enjoyed the meal and wondered why our colleagues, who had been a few weeks earlier had not mentioned this absolute gem. We had only one quibble about the food, there was just too much to be able to finish it. There is a good selection of beers to choose from and wines too. We had a mixture of beers between us, just one glass each, and a bottle of prosecco which was very nice and not expensive at all. 18.50⬠The whole bill for the four of us came to a shade over 100â¬. 25⬠a head is unbelievable value for money considering what we had. At the end of the meal, the owner gave us a glass of ouzo each and thanked us for our custom. Many thanks to the staff for their friendliness
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