Reviews on Pizza food in Montecarlo, Province of Lucca, Italy including Osteria del Vecchio Olivo, Osteria Martinelli, Bar Grazia, PIZZERIA Bar MAURO, La Taverna dei Miracoli da Mangiafuoco, Pizzeria Lo Sghello, la fornace, Pizzeria da Cecio, Ristorante Pizzeria Pucci, Pizza e altri rimedi
Things to do in Montecarlo
4 based on 134 reviews
We finally tried this restaurant/pizzeria this summer after many tears of driving past. It does not look anything special from the outside but, my wife, who is gluten intollerant, finally got fed up of watching me eat wonderful pizzas at our regular haunts and insisted we try there. Everything on the menu (and there is a vast range of pasta dishes and pizzas is available gluten-free for a 2 euro supplement. My 'normal' pizza and pasta were good and, when I tasted my wife's pizza, I was surprised to find that the gluten free version tasted like the real deal. We tried to go back on our last night before returning to England, but it was fully booked; presumably as in most groups there is always someone who is intollerant, it is a popular choice for a relatively inexpensive group outing. . We will be going back again on our next visit to the area.
4 based on 505 reviews
We were hungry late at night, so we went to the village to find a pizza place. We walked in to Pizzeria Pucci and were greeted by a friendly waitress. She was very accommodating, ordering us a pizza and boxing it up. I was sorry we didn't bring the whole family down so we could eat in the restaurant. The dÃ©cor was inciting and the people were so nice and welcoming. And we liked the pizza.
4 based on 192 reviews
We ate some amazing pizzas on this trip but this was our favorite. Excellent and unique crust. Great tomato, buffalo mozzarella and basil pizza. Our other pizza with prosciutto, artichokes, olives, mushrooms and tomatoes was also very good. We were looking for a place near Montecarlo. It's a small place but we were there at 7pm so only a couple of other people were there.Very friendly staff, they had good local beer. Definitely would go back.
4 based on 205 reviews
I enjoyed a very nice dinner with my family last week, the food was fresh and excellent, the choise was among lost of traditional dishes and fish dishes. We booked in advance, we had a very fine table reserved, the waiters full of thoughts and very helpfull. Last but not least the price for the quality of the dinne simply excellent. I highly recommand this restaurant.
4 based on 98 reviews
In this small pizzeria you can have a simple but very nice meal. The pizza's are made on the principe "If you can see the dough you are not yet done": there is no economising on cheese, ham, mushrooms when preparing the food. The tiramisu was very nice as well. The prices are quite sympathetic to your wallet as well. You may need a navigation tool to get there, by the way.
4 based on 541 reviews
From the moment we were welcomed in (at 9:30 p.m.) we felt right at home. Although the ambiance may be a little lacking, it fits perfectly with the home-style atmosphere. AND, while it may lack in linen cloths and napkins, the food and service makes up 10 times!Massimo and his staff made this our favorite restaurant in the region! I am a chef and this was the best lamb dish I have ever eaten...ANYWHERE! The mushroom ravioli, divine! The Panna Cotta...sublime! The food, service and wine were absolutely excellent! How I wish we could have eaten here every night. Thank you Guy Fieri and Diners, Drive-Ins and Dives. This recommendation was spot on! Grazie Massimo and familia! Ritornero!!!! I will return and send my friends!
4 based on 119 reviews
We ordered four pizzas however on arrival we should have just ordered two as the pizzas are enormous. The boys ham & mushroom pizza wew a tad disappointing with the pre-formed ham on them but the did not complain !
4 based on 116 reviews
This little place, located near the train station in San Salvatore, is usually packed with people from the local area, and that's always a sign of quality food. I have been to Bar Grazia at least six times in the last three years, and the pizza is always good. The prices are very reasonable and the services is fast and friendly. You can also call in and pick up a pizza to go.
4 based on 468 reviews
Family environment, managed with passion and professionalism. Wide selection of Tuscan antipasti and fish, pasta dishes tuscan and fish main courses of meat in all quality wood oven pizza and baked soil. Valid selection of red wines, white and dessert. We
Food and service excellent. Reasonable prices. 3 of us had rare t-bone steak ( cooked in the wood oven) and sliced on a board with char cooked porcini served with salad. Oh my goodness. Totally memorable. Simple food cooked to perfection.Run by a father and son. Very good, efficient and friendly service. We all thoroughly enjoyed eating here.
4 based on 923 reviews
The restaurant is one of the most important focal points situated along our estate. It is located in an ancient renovated country farmhouse. It is the perfect place to re-discover the fragrances and flavours of the Tuscan cuisine of long agoâ¦â¦ a time when
Many different employees move about. Wait staff are conversant in English, if somewhat stiff. No warm, homey feeling here although everybody was professional enough. Food was okay, nothing noteworthy. The setting was very nice and they seem to have a large enough following although looking at what some people were eating, their choices didn't seem to reflect the local cuisine. I tend to ask for recommendations. They were given in a rather matter of fact fashion, not the expected enthusiasm such questions usually elicit.
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