Location: Garopaba
Top Restaurants in Garopaba
Best Mediterranean food near Garopaba, State of Santa Catarina, Brazil
Best Mediterranean restaurants nearby. Discover the best Mediterranean food in Garopaba. View Menus, Photos and Reviews for Mediterranean restaurants near you.. Garopaba is a municipality in the state of Santa Catarina in the South region of Brazil.
Things to do in Garopaba
7. Viva Marithime
Reviewed By anacarolinag175
Comida muito boa, com preços acessÃvel e agilidade nos preparos dos pratos! A única coisa que deixou a desejar foi o calor, o ambiente nao e climatizado e os ventiladores nao dÄo conta!
6. Inshallah
Overall Ratings
4 based on 53 reviews
Reviewed By RalfSouth
This restaurant must be the best kept secret in Garopaba. It's been open on the main shopping street for 5 years yet most tourists who go by it probably never realize it's a restaurant. Most of the action is away from view inside a beautiful Moroccan tent decorated with authentic Moroccan furniture, lamps, rugs etc. You feel youâve been transported to the setting of Ali-Baba or the 1001 nights. What may come as a surprise is that the main kind of food served at this exotic venue is pizza (most people who see the place would probably guess Moroccan or middle eastern.) There are also many pasta dishes and a small assortment of meat/fish dishes. On this visit we started with a nice tomato, greens and dates salad (the dates worked as a token Moroccan touch for us.) As a main course we had a mozzarella, tomato and caramelized onion pizza and a salmon with mango sauce and sweet potato puree. The pizza was fine crust just the way we like it (even better than on last yearâs visit when we were served thicker crust.) The salmon while not a large serving was quite nice and the sweet potato puree had a mix of interesting spices. For desert we had a âhumid chocolate cakeâ which I was hoping would be a flourless type chocolate decadence but it turned out to be more of a flattened brownie (very tasty nonetheless). To drink we had fresh fruit juices, one mango and another pineapple/passion fruit. They were made with good fruit but somewhat watered down, not quite offering the taste and texture that they could. The service was excellent. Some of the personnel are the Argentine owners and their extended family, the rest are Brazilians. Everybody was really friendly and helpful.Bottom line: If I were to rank Garopaba restaurants solely on decor this one would easily take first place. The food is less exotic than the venue but itâs still worth a visit to check the place out, even if to just have a slice of well-made thin-crust pizza or shop at the attached Moroccan-style gift store.
5. Restaurante Rosa dos VEntos
Overall Ratings
5 based on 40 reviews
Reviewed By Renata_Rezende20
I visited the restaurant to have dinner with friends and we had a very nice and tasteful experience. every single detail, from the lights, wine menu, and food was really good.I had a pasta with tomatoes and olives :)a good place to spend some time after one day at the beach.enjoy it!!!
4. Kiko Beiruth
Overall Ratings
4 based on 128 reviews
Aberto desde 1994, o Kiko Beiruth é um restaurante tradicional da cidade de Garopaba e região. Seus mais de vinte anos de funcionamento o qualificam como um lugar de qualidade, excelência em sabor, atendimento e localização privilegiada â no centro da cid
Reviewed By JuPereira
The snack bar Kiko Beirute has reasons to be one of the favourite snack bars in Garopaba, this nice beach and fishing village in Southern Brazil.I have heard about Koko Beirute and I have been visiting Garopaba every year in January, but it was my first time experimenting its kitchen, through my daughter's suggestion. I understood its fame. The bar and restaurant is one of the longest in town and combine fast and friendly service with delicious Lebanese food Brazilian style (whatever this would mean). We tried a sandwich and a 4 types of Lebanese dips (like Baba Ghanouj, Hummus, Tahini and a forth that I can't remember the name, but it was delicious), with Syrian bread.A place to come back!
3. Setentaesete Restaurante
Overall Ratings
4 based on 888 reviews
Haute fusion international cuisine with homemade accent in a cozy atmosphere facing the sea. Wide variety of apperitizers and first-plates. Extensive menu with different types of top quality ingredients (seafood, fish, meat, pasta, rice, vegetables, etc.)
Reviewed By Marcelo M
Right on the beach front road on a corner there is this charming Italian cantina restaurant. With the classic checkered table towels decorated with empty bottle of wines serving a melted wax sculptural chandeliers. At night all candles are lighten and the ambiance is very romantic. The menu has all choices, one of the largest i ever seen, but the house speciality is the seafood. The price range is narrow and a bit pricy for these items, but the Grouper is divine.The main dishes are served at the table, and the side dishes can be chosen in a buffet that offers a variety of mediterranean inspired salad bar. It also offers some warm dishes as the baked potatoes covered in a creamy cheese sauce that combines deliciously with the fish. To drink strongly I recommend the local beer brand Phare that comprehends a wide choice of flavours each one harmonizes perfectly with your choice of meat, chicken, pasta or seafood. But you can still have a wine of your preference from the wine list if it better suits you. I spent 5 days in the town and had 3 meals at this restaurant between lunch and dinner. I give Setentaesete two thumbs up!
2. Kumaras Restaurante & Lounge
Overall Ratings
4 based on 517 reviews
Reviewed By onlyraphael
The restaurant is located in the Historical side of Garopaba... the view is astonishing, the food is very well done and great size portion. Friendly staff, great options of drinks. I recommend the Aubergine lasagna or the tapas option. Highly recommended!
1. Prazeres da Gastronomia
Overall Ratings
5 based on 253 reviews
Reviewed By JuPereira
I went with family members to this restaurant after my brother have indicated that they have a fine cuisine in Garopaba, where he lives. The place is nice and has wonderful ceramic sculptures for decoration.Arriving there, the chef said she could attend us but we should wait for around 30, because she was receiving a group of more than 20 people for a celebration and they had priority.Wee were in doubt about staying, but she was firm in saying that would take maximum 40 minutes and that she could offer some appetisers while we wait for our dishes. We agreed and stay.It took a while to bring the appetisers and they were good. But we had to wait more than 1 and 1/2 hour to have our dishes served, while also many mistakes were done with our drinks. When receiving our dishes, one that came not what the person asked, but we had no option any more otherwise it would be waiting again. Besides that, the food was just ok, not really special for all the waiting time. On top of that, the chef never came to the table to say what was going on or to apologize for the time we had to wait.We were really disappointed for the chef's attitude. It would be more honest if she had told us that she could not attend 6 more people and we had gone to another restaurant and come back in another day. Also her attitude of not coming to say a word about taking 3 times what she estimated will take to serve our dishes.After all, the restaurant had around half number of tables occupied. How come that a chef with a good reputation opens a restaurant and set a number of tables that her kitchen is not able to attend half at the same time. What would be when the restaurant is full?Anyway, we certainly will not come back.
What to do and see in Garopaba, Brazil: The Best Places and Tips
