Top Restaurants in San Roque
Top Things to do in San Roque
Best International food near San Roque, Andalucia, Spain
Reviews on International food in San Roque, Andalucia, Spain including Embers, La Verandah, The Hairy Lemon, Restaurante Casa Moncayo, Restaurante Oliva, Polo One
Things to do in San Roque
6. Polo One
Overall Ratings
4 based on 26 reviews
Reviewed By Jalgos
My wife and I arrived at the restaurant without a reservation. The hostess very kindly created space and set up an additional table for two. We were delighted, as we had a beautiful meal overlooking the veranda. I would particularly recommend the Argentinian steaks washed down with a nice bottle of Rioja.I would definitely recommend.
5. Restaurante Oliva
Overall Ratings
4 based on 56 reviews
Family restaurant with 24 years of service to the customer. wide range of dishes and food of the area. large summer garden terrace. Large rooms for all types of events, and the best value for money. A good service.
Reviewed By Stephen D
Pleasant enough place, Polite and helpful staff. Decent place to get your snout into the trough! Couldn't really fault it. It is what it is and don't think anyone will be disappointed for the prices that you pay here. Good value.
4. Restaurante Casa Moncayo
Overall Ratings
4 based on 92 reviews
Gourmet restaurant specializing in tapas, hot and cold breakfasts, traditional food, sushi, fresh fish and prime meats.
Reviewed By Amaliag381
Casa Moncayo is a simple, basic restaurant/coffee bar in Pueblo Nuevo. Not particularly trendy or smart, but it is our go-to place for breakfast. They do excellent eggs and bacon, also really good scrambled eggs with toasted country bread. Naturally they do the tomato and toast breakfast which is very tasty. The coffee is always good. Prices are much lower than on the marina in Sotogrande and it's much more Spanish, there never appear to be many English people there. Service can be a bit slow (not unusual in Spain!), there only ever appears to be one waiter on duty. He does always provide service with a smile! We've had the occasional lunch here, nothing exciting but fine for a quick meal.
3. The Hairy Lemon
Overall Ratings
4 based on 423 reviews
Reviewed By Melish69
Blimey itâs looks great and has some great details which someone has put a lots of thought, investment and time into.. the food is amazing and drink quality good.. itâs just disorganised and unable to cope.. the staff are allowed to be lack lustre and unorganised..we waited a long time for drinks order to be taken.. even longer for them to arrive.. then we had to call someone to order food.. this then only arrived after I complained. Second round of drinks took even longer, had to go to bar twice to get this resolved.. the waiterS 3 off plenty given the covers and the bar man had no system... the service crashed with no ability to recover. The manager ... when enquired.. was sitting in the corner doing books, so he did not have to take them home!!! Real shame as itâs got some great features.. just need to sack front of house and start again.. 3/9/2019- 2-4 pm so as an owner you can analyse your staff and save your business.. we really like the place, food and ambiance.. the owner is being let down by allowing bad staffing to continue..
2. La Verandah
Overall Ratings
4 based on 333 reviews
Reviewed By andreadigio85
Located in street plenty of high level tapas bars and restaurants, I came here attracted by the nice patio to have a quick lunch between two business meetings. I asked for some still water and ordered a couple of dishes too. While the water bottle was brought minutes after, I had to wait 45 minutes without receiving the two (cold, not even cooked) tapas I ordered. At one point I had to leave and without arguing I kindly asked to pay for my water. The owner (or perhaps the manager) started shouting me stating that I was lying in front of everyone, then he has shown me a 2⬠bill and let me go without even apologize or say goodbye.No need to say, I never came back.
1. Embers
Overall Ratings
4 based on 44 reviews
Embers is born out of the Josper Charcoal oven where all our meals are fashioned by our star Chef Antonio Gutierrez. Enjoy the difference to other restaurants in Gibraltar. Savour our Blind menu and prepare to be blown away!
Reviewed By feinwerkbau177
The camembert starter was alright. We shared it and it's perfect for 2-3 people. Remember to leave room for the main though! I got the entrecote steak with cube chips and pepper sauce. I asked for it to be cooked rare but the waiter doesn't speak English and understood "medium". As such my steak was more cooked than I'd have liked. I decided not to complain because I don't mind steak medium cooked even though I prefer rare. It was a good steak and the sauce was nice. My fiancé got the steak, egg and chips and loved it. We both just about managed to eat everything! It was very good. Desserts change every day. We shared a banoffee pie which was ok. In total the bill came to just under £70 for two people. The quality of the steak is worth the price. Not giving 5 stars because I thought the starter and dessert, although tasty, were a bit overpriced and because of the steak misunderstanding.
