Find out what Healthy restaurants to try in Alcantarilha. Alcantarilha (Portuguese pronunciation: [aɫˈkɐ̃tɐˈɾiʎɐ]) is a former civil parish in the municipality of Silves, Portugal. In 2013, the parish merged into the new parish Alcantarilha e Pêra. With an area of 19.54 square kilometres (7.54 sq mi) the population of 2347 inhabitants (based on the 2001 census) is dispersed throughout the territory (there are 120 inhabitants per kilometre square of territory).
Things to do in Alcantarilha
5 based on 204 reviews
The concept of BOCA XICA is provide to our guests a unique gastronomic experience. With special focus on the nutritional balance of each dish, we promote a gastronomy of proximity, with local suppliers. A symbiose between heathy food throught vegetarian,
Two cheerful and welcoming young guys Managing the place efficiency.The menu is not long but everything we ate was just excellent! The best Nazus dish we've ever eaten. the trio; Guacamole hummus and eggplant was really fun. The burger exceeds any imagination and the chicken breast with the risotto was perfect. My son didnât like the rice so much (the children's dish) but the chicken breast was eliminated. The only thing we didn't like was the desserts.
4 based on 332 reviews
Com nova gerÃªncia A Lota apresenta a interpretaÃ§Ã£o da comida tradicional Portuguesa, mais precisamente, a Algarvia, pelas mÃ£os de um Chef Belga luso descendente. Perfeito para comer uma cataplana acompanhada de uma cerveja Belga, como a Duvel claro. With
Amazing staff, friendly, attentive and authentic and delicious food. We had dinner here two nights in a row. We tried all the appetisers on the menu and they were all excellent. As for main courses, their grilled octopus was soft, flavourful and cooked to perfection and the local specialty "cataplana" a stew-like dish cooked in a special brass bowl - something between a fish broth and a thin Hungarian goulash - was mind-blowing. We went for the octopus and prawn option and we recommend it. Bill was 60euros for a couple with sangria, several starters and a main each. Thank you very much! Hope more people read this review so they can also have a likewise experience!ObrigadoAlexander Chef and owner
5 based on 107 reviews
Restaurant feliz 99 is an independent family run restaurant .we served pizza ,pasta ,steak ,fish and some portugese food in same house.
We have been visiting Armacao da Pera for the last 11 years and have always enjoyed the wide choice of restaurants in and around the resort. However thanks to the recommendation of friends we discovered this restaurant that provides exceptionally good food at extremely reasonable prices. What really makes this restaurant however is the warmth and friendliness of the staff. We went there with a group of friends and were so impressed, we returned as a couple later in the week. We were treated like friends and once again the food was superb. This is only their second season and we wish all concerned every success for the future.
4 based on 137 reviews
Homemade big and amazing pizzas, made on the stone oven with a special reciep joined with local fresh products. Portuguese salads and tapas with portuguese delicious products Local liquers and drinks Craft beer Cocktails Homemade delicious icecreams Servi
We have just returned from a great evening dining at this family run restaurant.Not only was the food of a very high standard, the staff are what makes this place special. Fabio and the other family are passionate about their restaurant and make for a special dining experience. The pizzaâs are up there with the best I have eaten, washed down with a great Sangria. The staff make a point of speaking to every customer about where they are from and if they can help them with any local knowledge. If you like pizza and kind, friendly staff, this is the place for you.Highly recommended
4 based on 1160 reviews
Decorated in a charmingly rustic style with hints here and there of Algarve's nautical past, the O MARINHEIRO Restaurant, at Sesmarias in Albufeira, was founded over a decade ago and since then has enjoyed an excellent reputation throughout the region.The
We visited here when staying at the Baia Brande Hotel and was around a 5 minute walk.It was really busy with seating inside and out, a great menu for both food and drink. We ate the steak and duck and both were delicious.Would definitely recommend.
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