4 based on 44 reviews
RESTAURANT TIROLERSTUBE AM GAISLACHKOGL Das traditionelle Ã la carte Restaurant Tirolerstube befindet sich direkt an der Mittelstation der Gaislachkoglbahn in SÃ¶lden, Tirol und ist somit nicht nur fÃ¼r Alpinisten sonder auch fÃ¼r FuÃgÃ¤nger im Sommer, sowie
I absolutely loved everything about this place. Inside it has traditional dÃ©cor and very warm feel to it. Yes, it does gets a bit busy during lunch in high season, but service is always very attentive. I was always offered drink and staff did apologize about delays (if any). We ate lunch every day there during 10 days stay for skiing and always found something nice to choose on a menu. There is daily menu and some vegetarian options to choose from. Meal has good size portions and always was freshly cooked. Waiters are smiley and attentive which is unusual for Europe (recently started to notice how bad service actually can get in some of our countries). Highly recommend pasta dishes and local specialties. Fish soup was very tasty as well.
4 based on 25 reviews
Very big reastaurant, but in the noon not enought :-) Very nice food, not very cheap, but very nice. big selection of food (local and international and desers). coffee was not very nice (you can not get expresso, just big american coffee). big tabels.
4 based on 238 reviews
This is a popular place. It justifies that popularity with amazing Austrian food and service. Place is up the hill, accessible either by town shuttle train and a short walk, or by car. This was the best meals we had during our week in Austria. Compliments to the chef. Everything was outstanding. If you go with a group like our adjoining table, go with the platters that looked incredible.
4 based on 266 reviews
Typische Restaurant fÃ¼r Ãsterreich, reichhaltige Karte, Wild, etc. grosses Weinkarte, preislich durchaus interessant, geschmacklich enttÃ¢uschend.
After our long hike, we had definitely worked up an appetite! And we stumbled across this place - it is right at the bottom of some of the runs and trails. The restaurant is huge and we were some of the only people there (not too much snow is SÃ¶lden yet!). Food came quickly and it was delicious! Tried the schnitzel, cordon bleu, and the lumberjack steak and we were all so excited about how yummy it was! It is a lot of food!! We did get an appetizer as well - the pan fried cheese and it was good but it was still a little cold on the inside. Overall, place was great and service was great too!!
3 based on 19 reviews
Fast self service restaurant on the Tiefenbach glacier. The offer is traditional for this type of restaurant, but it is fresky and tasty for the tired skiers.
4 based on 83 reviews
Very nice and peacefull place. Austrian food specialiced on vegetarian winter-soups for example carrott-ginger soup but also serving the clasics like Wiener Schnitzel and KÃ¤sespÃ¤tzle. Hidden from the crowded slopes at the rotmoos-valley.
We had lunch here. Turned up at the sign on the piste, called the number and within a few minutes a friendly chap on a skidoo appeared and pulled us to the hut - an exciting, fun ride. Those not so happy with being towed can sit on. The location and views are amazing and different to the norm. Food was very good and all reasonably priced. The ski/walk back wasn't as bad as feared. We really enjoyed the whole experience.
4 based on 574 reviews
Wonderful lunch in the sun just above the Hohe Mut mid-station.Huge variety of food (both traditional or otherwise - the ribs were great!) and drinks at reasonable prices. Staff were friendly and efficient. A great place to relax and spend an afternoon out in the sun if warm, or tucked up inside at a cosy booth when the snow sets in. Thoroughly recommended.
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