Find out what Gastropub restaurants to try in Morangis including Drole 2 Cuisine, Le Saint Pierre, L'ESCALE SGDB, La Table D'Antan, Le Louis XIII
4 based on 71 reviews
Great balance between quality/taste and price. Nice atmosphere and very friendly waiters. I think this is one of the best restaurants in the area!
4 based on 220 reviews
All the flavors of the Gers in Gascony, Jean Terlon, craftsman-cook, reinvents according to the seasons a local cooking in the side of the most traditional dishes. Our selection of products with farmers and with breeders respects an integrated farm manage
Bonne maison, pas loin de chez moi.De belles spÃ©cialitÃ©s du sud ouest.Menu bien Ã©quilibrÃ©.Service efficace.Carte des vins sympa.
4 based on 279 reviews
Had a lovely meal after a day's sightseeing at Versailles. Scallops and the best salmon linguine we'd ever had - the presentation of the Seafood Platter was wonderful.Despite us looking somewhat dishevelled and having poor French , we were welcomed and received great service.
4 based on 234 reviews
As so many others have already testified, this is an excellent restaurant. Corinne can charm almost anyone. Her husband does a great job, making traditional South-Eastern dishes even better by close attention to detail and hints of creativity. The wine list is exemplary. The interior as well is the exterior is stylish, well maintained and adds to the overall experience.The great minus of the restaurant is price. With some research, you can find a similar level of entertainment for a significantly smaller amount of money. The great plus is being one the very few restaurants open for Sunday lunch in the area. I'll come back for that and for Corinne's smile.Dear Vijgeblad,I'll always keep my smile for your pleasure because It's just a pleasure to see you having a good time in our restaurant.I amn't agree with you for the price, we only work with fresh food, cooked right in the moment and you know, I'm sure, how expensive It is to buy good quality. We propose, even, on sunday our tradition menu at 32â¬, you can see it on your webside www.latabledantan.frYours're sincerely,Corinne J.
4 based on 168 reviews
Traditional French restaurant based in Rungis Ville and working solely fresh products directly from the Rungis International Market . The Restaurant LOUIS XIII is open from Monday to Saturday noon and Friday and Saturday Night .
This restaurant caters to business people working in the Orly airport/Rungis market area outside of Paris.There is a daily menu with good market fresh choices, thoughtfully prepared. The setting is quiet and off the main streets, it has the feeling of a little French village even though it is tucked right behind some very busy national highways and business zones. I would recommend the fresh salads (I tried avocado timbale with grilled baby gambas...delicious), the daily seafood specials (I had the noix de Saint Jacques, scallops grilled and served with tagliatelle noodles) and the fresh fruit desserts: a lovely silver cup of fresh strawberries dusted with powdered sugar was a hit.Prices are reasonable but not cheap: â¬32 each for the above menu without the dessert and with a glass of Chardonnay.
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